Amarillo Daily News from Amarillo, Texas • Page 30

fAOETHIKTT THE AMARJLLO DAILY KEW8. AMARttLO. TEXA8 FRIDAY MORNING. MARCH 17. 19M More people use Morton's Good wfth grapefruit- Panhandle Pantry When it rains it pours Plain or Iodized SALT rich in ufyaf, vital food KIGHT THRU UFE! Globe-News Want Ads Get Results March Brunch, Lunch Slices ol tender smoked shoulder butt and Huffy hominy omelette are combined lor this unusual main dish.

The smoked butt may, also, be left whole, cooked In liquid, then glazed as a ham. Here's Quick Smoked Butt And Hominy Dish Menu Smukcl Shoulder Tlutl Hominy Omelette Cnrrot, Pineapple Salad II re net or Margarine Assorted Jam, -Tellies Betty Coffee Milk There arc, times when you i a quickly prepnrtirt meal comes in quite Imnrty. Smoked shoulder butt and hominy omelette one of those )nsb minute main combinations you cnn depend upon for brunch, or supper. shoulder buti Js one muscte from the Boston butt. It Is cured In the same way ns Imm, For quick serving, cut the smoked butt In H-liicli slices nntf pnnbroll, Place the slices In a i a and cook over low heat, pouring off the excess fat as it accumulates In the pan, Turn the slices occasionally so they will be thoroughly cooked.

To serve, arrange the butt, slices on pintler around P. mound of hominy omelette (recipe helow). with this dish you'll want a colorful which you can rnslly prepare while the meat Is cooking. Ail Idenl combinatloti lclcd a a pineapple cubes moistened with nmyontial.se. Serve in crisp lettuce cups.

Bread imd assorted jiuns nnd Jellies mukc an I addition to the table. Rhubarb Betty may bn prepared In advance for a dessert to complete this menu COOK IN IJQUII) Although the shoulder butt has a mild cure, cooking In liquid is very goort method of preparing it, And ns ham, It may ly glazed. First, place the smoked butt, In a and completely cover 1L i water. Plncn a tight i i cover on the utensil and let it Altmncr for l'i hours or i completely cooked, For nn nltractlve glaze, remove the cooked smoked bull to a rack an open roasting pan, Top thi nifitit i orange marmalade, i luree or a brown sugar, vinegar mustard and Hour mixture, Stic! Hh cloves if you like, then placi smoked butt in the over for 1. 20 minutes to If you wn.n tho mrftt sliced cold cubed In salad, omit glazing an allow it to coo) in its cooking liqult HOMINY OMELETTE .4 tablespoons larfl or drippings 1 No.

ZVi can hominy 1 tablespoon salt teaspoon pepper 3 efjgs. 6 tablespoons milk Melt Inrd or drippings. Add we drained hominy and seasonings an heat thoroughly. Beat eggs and ad i the eggs are set. Turn onto chop plate, 6 servings.

FOOD STORES RED IOIbs.29* Suggestions for Menu This Week SUNDAY DINNER Fruit Cup Roast Chicken Rice nnrt Olive i Grilled Ynms BuUrrcd Snap Dctin.s Vanilla Ice Cream with Carnm Snuce Beverage RTCE AND OLIVE STUFFING 4 cups cooked rice. 2 cum chopped ripo olives, finely chopped onion, sngc, sired), 1 teaspoon thyme ten-spoon salt, cu tenspoo (It de tea spooti pcppor, CU finely choppe parsley, 4 cup melted bntte margarine. Method: Mix the rice, olives, Ion, sEiRe, thyme I used), sal pepper and parsley. Add the butte oi' mnrgiirine and mix well Makes i far a larg roasting chicken about 5 cups, TAKF.ALONO LUNCH Finger Rolls with Salad Cnrrot Sticks Whole Tomato a a Squares Oil AH AM SQUARES: Ingrcd ents: 2 cups i i crushed Cnboi graham crackers. teaspoo salt, cup broken walnut meat T-J cup ntmrtered pilled riate.s, cup semi-sweet chocolate pieces, i can sweetened con doused milk.

Method: Put the graham crncke Advertisement Colorful--Simple umbs, salt, nut meats, and ocoUte pieces In a medium-sized Ixlng bowl. Add the condensed Ilk and mix thoroughly, using a won and a fork If necessary. Mix- ire will be thick and sticky. Turn ito greased 8-inch square pan nd spread evenly. Bake in a mod ate r.

oven for about 30 InuUs. Cool and cut Into squares rith A sharp knife; remove each from pan and store In tightly overed tin container lined with axed paper or aluminum foil. jutter or margarine, 2 tablespoons Hour, 1 cup milk, 1 cup cooked cubed potatoes, additional seasoning desired. Method: Tear dried beef Into small pieces. Melt fat In skillet, over low heat, add beef and cock, attrruig frequently, for a.

few min- utes. Sprinkle flour over beef and stir to coat thoroughly. Add milk and cook over moderate heat, stir- ring constantly, until thickened and bubbly. Add potatoes anti reheat. stirring gently to mix well.

Ukes 4 seryings. SNACK SUFFER Make-Your-Own-Sandwlches Cranberry CutouU Sweet Mixed Pickles Combination Salad Almond Crunch Cookies Beverage ALMOND CRUNCH COOKIES: Ingredients: 1 tablespoon butter or margarine, cup chopped roasted blanched almonds, ",4 cup firmly- packed brown sugar, cup short- ening, fc cup granulated sugr, I tgg 2 cups all-purpose flour. I teaspoon sal. tablespoon milk, 14 teaspoon almond flavoring, 1 tear spoon vanilla. Method: Melt butter or margar- ine in skillet; add almonds and brown sugar and place over low heat, stirring constantly, until sugar is melted.

Cool thoroughly (mixture (Continued on Page 32) FAMILY DINNER Scotch Broth Pan-fried Hamburgers Mashed Potatoes Green Cabbage with Worcester- hire Sauce Scalloped Tomatoes Bread and Butter Dark Cocoa Cake Beverage DARK COCOA CAKE: IngrccSI- nts: Hi cups sifted cake flour, I'i ups sugar, Vi cup cocoa, 1 teaspoon aking powder, 'A teaspoon soda, 'i teaspoon salt, 14 cup butter or largarinc or vegetable shortening, medium or large eggs, cup oiling water. 1 teaspoon vanilla. Method: Mix and sift the flour, ugar, cocoa, baking powder, nd salt Into a large mixing bowl. the butter or margarine (at oom temperature) or the shorten- ng and the stir with a wood spoon until Ingredients nre Add the boiling water and he vanilla and beat 3 minutes with rotary beater until smoothly or 2 minutes with an rlec- ric mixer at high speed. Turn into buttered 8-inch square cake rnn bake in a moderate iven for 35 or 40 mlnute.s.

loosen with a knife or spatula and urn out on cake rack. Frost as desired. Criss-Cross Chocolate Cake JUST 3 MINUTES MIXING Snowdrift is Emulsorjzed SCHOOL DAY LUNCHEON Dried Beef and Potato Scramble Steamed Spinach Carrot Sticks Bread and Butter Applesauce with Marsh mallows Beverage Rl ED BEEF AN POTATO SCRAMBLE: Ingredients: 4 ounces (about) dried beef, 2 tablespoons ASK FOR THIS BRAND-ITS QUAtUY Only an emulsorized shortening can give you these lighter, richer, moister cakes See how easy it is to make cakes that are light, luscious, moist and rich--with Snowdrift's 3-min- ute mixing method. No creaming! No separate egg-beating! You mix your whole cake in the same bowl, in 3 minutes-- because Snoiudrijt is emulsorized JQT thorough blending! Make Snowdrift's Criss-Cross Chocolate Cake todayl You will find uses every day for Snowdrift. See what flaky pies nnd tender biscuits it gives you.

And for good-tasting, wholesome fried foods use Snowdrift every time. CRISS-CROSS CHOCOLATE CAKE A Stiottvirijs Quick-method Recipe In 1 large mixing bowl combine: 3 tq'uurei chocolate, cut Vi cup boiling water When melted and cool, add these sifted together: cupi lifted fake flour IVi fupi iugar Uoublfl-ntiion baking leaipoon tingle-action) leatpoon soda Add: Vi cup te cup buttermilk Mix enough to a a minutes. If by hand, count beating tune only. i electric i HSU "low scrape bowl often; scrape beat- ers after 2 minutes. Add: 2 aggi 1 lampoon vanilla Beat 1 minute.

Turn into 2 greased 8- Itich layer pans, lined with plnm paper. Bake in moderate oven nbout 30 minutes. Frost with-- CRISS-CROSS I I Cream 2 tbsp. Snow- drift, 3 tbsp. butter.

Add tsp. salt find 3 cups sifted confectioners' sugar alter- natcly with cup milk. Add 1 tap. vanilla. Spread on cako.

Grate 1 square chocolate; sprinkle on top in rows about Inch wide nnci 2 Inches apart. Ing a kitchen knife along rows helps to keep them straight.) Turn cnkc; make rows nt right angles to give criss-cross effect, TrySNOWDRIFTToday! Furt vegetable sticrtealnj-mide by Ih: Wesson Oil People Snowdtitl PRIES QUICK iordigojllbli Icorfi COFFEE nnrernyrp crystal i I Apricot, 12-cu. Laura Wheeler You can wonderful color- combinations with Ihlsl Easy sln- Rle-stltch (lowers work up quickly. Embroidery, crochet, varied linens. Plenty of variety herel Pattern 538; transfer; 10 motifs 5x11 to 5ix5U- Inches; crochet directions.

Laura Wheelers improved pattern mnkcs needlework so simple i Its cluirts. photos Einci concise directions. Send TWENTY CENTS in coins for this pattern to Amarillo Qlobe- Ncws, 5 Neecilecrnft PO Box 101, Old Chelsea Station, New York 11. NY. Print plainly PATTERN your NAMB, ADDRESS and ZONK.

Iden.s for yovir home in our LAURA WHEELER Necrtlecraft Book I Send Fifteen CenU for your copy today. Crochet, embroidery, knitting for beginner and Sllp-covera, rugs, cuddle toys, personal acce.isortei. Free pattern printed in the book. EXQUISITELY DESIGNED-SOLID COPPER Cream 'nSuoar Set APPROXIMATE RETAIL VALUE with ono Inch of winding ilrip from can; or "Certificate of Quality" can of Chnie Sonbom Coffas. of lolid coppur, poliihed to a brilliant, mirror-like finhh.

lined. Lacquered lo preveni tarnUh. Handles mado of lollri bran; Modern Clank deugn labla tertlng. A wonderful money-saving help you Discover the New Chase Sanborn! It's at your dealer's entirely new Chase Sunburn, based on your taste! YDS, thousands ot people like you helped compare blends and roasts. And at last wo found the one coffee people likfid better than any other lead- ing coffee tested.

This, we said, Is ill And you'll say BO, too! That's why we're making this amazing offer so you'll be sure to try the new Chase Snnborn Coffee! Think of itl This solid copper Cream 'n Sugar Set is so rich-looking you'll bo proud to use it at your nicest party! Yet it's ao nturdy you can use it every day--to make crcry table setting a treat for the eyes! And it's now yours at a tremendous saving! KURKY! Defai'i from your Dealer todayl Don't miss thb grand opportunity! Get a ccnvenient Cream 'n Sugar Set order blank fit your dealer's when you buy the Chase Sanborn- todayl Or send $1, to- gether with your nama and and 'proof of purchase" of Chnse Sanborn Coftco as described above, to Chase Sanborn, Box 1371, Trenton, New Jersey. Offer expires Juml, ISiO. FLAVOR CUP HOU!.