The Algona Upper Des Moines from Algona, Iowa on September 12, 1957 · Page 28
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The Algona Upper Des Moines from Algona, Iowa · Page 28

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Location:
Algona, Iowa
Issue Date:
Thursday, September 12, 1957
Page:
Page 28
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is proud to announce the most HjGHLY PERFECTED laundry units of all time! ft. WASHER has: lifetime Stainless Steel Tub—Automatic Lint Remover—Automatic Rinse Conditioner — Wash 'N' Wear Switch — Soap Saver—Transmission with 5-year guarantee — 2-speed wash and spin — 11, 7, "4 and 2-minute washing—Water level control- Water temperature control. The matching DRYER offers a new. exclusive Stainless -, Steel Tub, Foot-operated Door, 3'Way Heat Control and* many other new, advanced features, See this incomparable Royal Pair at your Speed Queen dealer, or write Speed Queen, a division of NOW for the first time you can WASH and DRY your clothes in lifetime STAINLESS STEEL Here is lifetime durability. No chipping. No corrosion. Always a smooth, bright surface to protect your clothes. STAINLESS STEEL Mixing Bowl $|18 famed .for Dependability !Wi b»*i volg l d gt $1,19, C«t OQ-OSBBBD made with CLABBER GIRLl Yield: 2—8-inch round layers 2 cups lifted cake H teatpoon imi- flour tat ion maple 3 teatpooni Clabber flavoring Girl Baking 2 egg* Powder X cup milk 1H cups sugar H cup finely H teatpoon salt chopped walnut H cup shortening meats M cup milk Sift together flour. Baking Powder, sugar, and salt into a large mixing bowl. Add shortening, H cup milk, and flavoring. Beat 2 minutes using medium speed of electric mixer, or by hand using ISO strokes per minute. Keep batter scraped from aides and bottom of bowl with rubber spatula. Add eggs and H cup milk. Beat 2 minutes longer as before. Fold in nut meats. Pour equal amounts of batter " into 2 greased and floured .8x1 M-inch round layer cake pans. Bake in a 375* F. (moderate) oven about 25 minutes. Cool. Frost with desired frosting. Remember, it's the frwh ingredients In your home-biked recipe thtt mike things taste better; stay fresh longer. Guaranteed 1 k Gpa4 Houiekeep C L. A B B E R G | R L ' NOW EXCLUSIVELY KNOWN AS THE BAKING POWDER WITH THE BALANCED DOUBLE ACTION H U L M A N AN D C O M P A N Y I L: fV R t H A U T L . I N O I A N A PHOTO CREDITS J, C. Allen grid Son; A. M. Wettach; H. Armstrong Robert*; Wide World Phptps; United Press Photos; Jean Littlefield; Grover Brinkman; John Jeter; luoma Photos; Bob Taylor; Howard Frisbee; J. H. Stqby; Jack McMonigal. Spewing out "fibers" of the edfble variety, this machine in Rome spins vermicelli, a kind. of spaghetti, in long strands. The girl em- ploye cuts the strands to required length and hangs them out to dry after spinning. An ancient curse turns into a blessing for these residents of Tichborne, England, a» they line up to receive their annual dole of flour from Sir Anthony Doughty Tleh- borne (left), who's assisted by his daughter, Denese, 7. The annual ceremony, held after a church service, is designed to forestall the consequences of a centuries-old curse, which prophesied the end of the Tichborne Line unless the flour were distributed each year. Danish housewives like to buy their fish and sea-food fresh. It is brought in to market and kept in tanks on boats until it is sold — fresh each day. Fish-wives wear paper hats on rainy days and lace-bonnets on sunshiny days. Fish, eels, etc., are killed and skinned right before the buyers. The high wire fence at the Rome, Italy, zoo can't keep this giraffe from getting his daily fare of tidbits from the visitors. He simply stretches his long neck over the enclosure, and the delicacies are his, A mother lifts her young son to do the feeding. FREE! OF EXTRA COS-T STAINLESS •P n ^Br > ^H V ^0 \S\*T\S\S J 9 \S leaspoons Yours With Coupons in Every Bog of Robin Hood Flour 1 teaspoon for coupons in 5 and 10-lb. bags 2 teaspoons for coupon in every 25-lb. bag 4 teaspoons for coupon in every 50-lb. bag Now you can get beautiful stainless teaspoons absolutely free, when you buy Robin Hood Flour. In the smart new Gleam pattern, designed by Wallace Silversmiths, these teaspoons are beautiful enough for the finest occasions—-yet, durable enough for every day use. Gleam is mirror ' polished, fully finished and carries a lifetime guarantee—will not tarnish, rust or stain. Robin Hood is making you this unusual offer because, we know that once you have tried this great flour you will never want to use any other. This is because Robin Hood is milled from specially selected wheats to give you best results with one flour for all your baking. So look for these specially marked bags of Robin Hood at your grocer's anil start collecting a set of beautiful stainless Gleam teaspoons by Wallace free of extra cost. When you receive your free Gleam teaspoons, the wrapper will tell you how to get additional Gleam Flatware, easily and inexpensively. Gleam slainlea flatware it representative 6f the more than ISO itemt available in 4ne Robin Hood Hamemakert' Club catalog at unuiual tavingi. Send for your free copy to ' Robin Hood Uomemaken' Club, New Prague, Minnesota. Rabin Hood Flour TJfe Oe ffovr -far dtf Your &

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