The Algona Upper Des Moines from Algona, Iowa on July 18, 1957 · Page 25
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The Algona Upper Des Moines from Algona, Iowa · Page 25

Publication:
Location:
Algona, Iowa
Issue Date:
Thursday, July 18, 1957
Page:
Page 25
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i' cooked ham hard-cooked eggs, chopped v * f"P chopped ripe olives I El pped sweet-sour PICNIC SANDWICH IOAF (Makes 2 small loaves) % cup mayonnaise p^H loav ?s French bread Endive or lettuce ha " the ^mnffi endive or lettuce, then with «ver., hour. .„,,.„ Cut loaves o£ buttef . loaf - c °ver PICNIC Casserol Sandwiches can be made fust before starting out, or days ahead and be stored in freezer. Youngs- ten love salad when taken in small sand pails, covered with tinfoil. Hamburgers are perfect picnic fare and patties can be made and kept •n freezer, then taken to picnic spot frozen, thus remain safe for a long time on warm days. for Mother, too! > Here's a quick 'n easy dish that can be prepared i™ iAr y ° U « pare time » in thc morning or the it . iX '. cn Iet the fami| y bate and serve •I. whUc you take a holiday from cooking chS Just see how simple the recipe is. Kcnic Casserole jwckafcofCnswnettes ir? 1 **9 of nuisbroom or cdery condensed crearo^tyte soup ^ '/ib, process cheese ' ^ • (grate or cut int? cubes) cup of milk ' Ubtp. each; chopped onion, " . tsp, black pepper can of Spam, cut into 12 !4.inclHhfck slices Cook Creamettes general mixture 'quar rote, cover with 6 slices of Spain; Xdd Top wim $ more slfc« i of , and when ready to sme; D MOUt TtWDtH IAA.CB.MOM* •M- •-,' .. jiff ^.v. t 100%

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