The Brazosport Facts from Freeport, Texas on November 21, 1971 · Page 56
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The Brazosport Facts from Freeport, Texas · Page 56

Freeport, Texas
Issue Date:
Sunday, November 21, 1971
Page 56
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m»un\v CX>OK BOOK I:DITH»\ THR BK \ZOSTORT FACTS. Freeport. Tt\**. Sunday, November n.WTl. Candies & Cookies... UVTKW. LIGHT* Ml*« t -» <•££ B«?a! Bra! ai Ns.': ! Uxiffrnir.g ?urr Chill rad «i!h cia'.c sn (of Jniiv roll ("hill SjiCXT (rtJrt oftr-Jo SOt'R CREAM KL'DC.K Mrvl*. H. WaMrr Cl«r 2 cups sugar ': t»p Ml! 1 cup sour crram 2 Tlwp huftrr '; cifp chopped nu» Itullrr cwking vmisrl In prrvrn! cryMahrinS Mix Mifiar and nour cream Co«k. stirrmR occasionally, over nnxlittm heat lo «ifl hall Ma UP (240 tlcKrecs' Mtl buKrr Beat in mixer (or four (o five minutrs at high .<p«-tl or until fudfjr Insps its gloss Add mil* Put in buttered pan nnd chill Cut into squares ORANGE BALUS (No Bake) ,Mr«. Jamtt K. Cammack Hraiorla I box vanilla cookies (rolled or crushed! 1 Ib. box powdered sugnr 1 cup chopped nuts t (6-ouncc cant orange juice (frozen, no water) Mix In large bowl and shape in .imnll balls and roll in coconut. < (H OMTIMTK n\HS Mr. H I \«trtt f lun- ' «-£«' ',- Up vjr,;lla ! jn-r! one shirt! cup* ("rr*ir< ^3imi3 jr. Th*'* >"4;jr i:T<-ar!-.:r,j; *r$l afjrr "<irh adthu^i Sttr in i cup f?«:r Sptrarf sn a >-jr,rr» M|i^>fr fw»:n Ilakc A' -tf^ !horou£hh , criMJualh atid hrnwr. >utjr. bcaSiftK W!!il i>lSi; and f!«/!> Birntt in !«p :aWc»piw«i» flnur and ijjr iMkintf (io»A-r AiJd tSa'r* rr-ix •»<•!! J^sr in vanilla arsd ctH^onm Pour o\pr partially bakrd! tire in pan Continue bakmp at .150 dcgrr*'* for atx>u> 30 minute* lortRcr CVoi Cut into hars M.ikr« is bars FKLITCAKE COOKIES >fr«. f Ira /aria I'; Ifos datc-t I 1 j Ibs. cherries I cup whiskey I'j cup brown sugar fi cups pecans t tsp each cloves, cin- ruimnn. allspice, nutmeg 3 tsp soda 1 slick oleo or butler 3 Tbsp sweet milk 3 cups flour Pinch of salt Cream butter or oleo and sugar, add eggs one at a time, add whiskey, then milk. Mix fruit with one- half cup flour S--'t dry ingredients nn<i Jtl to other mixture. St> in cut fruit i do not cut lo small). Drop by teaspoon on greased cookie sheet. Bnke in slow oven al 275 degrees about 12 minutes. Store in jars or plastic containers nnd allow to ripen as you would fruit cake. SHOES For Man pedwin ROBIJEE Evans Slippers •HOI* PON M*M OOVMroW LAKI JACKSOM PNOMt 97.49} •RAZOSPORT VILLACI SK;\K PI.I M additional !>p A! ncitn te:T!p«TatuTr. Hrnd !-<)1ier and cream ct-.<>-sr un'ii wrll rf.incd Crram in orx> r«p of nugar!> MA rfig \olk arsd vamlla Sift together (Jr> msrrdifti!* and j<id m iing •*«•!! «s!h each ad- diti«w! Form crmkie* in wnali bail* and place on ursfirrased cookie jhcel Combine on<"'haif cup sujcar and cinnamon and mix well Place m a clean vift shaker and .*prmk!r mer cookies i unbaked' Bake at JM defirecs 15 So 20 minute* or until lightly bmvvrsed Makes about five doj«r. cookies TEX.VS MILLIONAIRES Mr*. Maurice E. Davl* Clutc- 1 cup white sugar ^i cup light corn syrup 'a cup margarine 1 cup evaporated milk '•j tsp. vanilla J cups chopped pecan* I -12 01 pkgi liRht chocolate chips '7 pkg. paraffin Combine sugar, syrup, margarine and one-half cup milk; bring to boil, stirring constantly. Add remaining milk when mi.tture is boiling rapidly. Boil slowly to a very hard ball stage. Remove from heat. Add vanilla nnd pecans. Pour into shallow pan (9xl3i cool. Melt chocolate chips and paraffin in top of double boiler. Cut caramel mixture into small squares, dip into melted chocolate. Cool on wax paper. MARSHMALLOW CREAM FUDGE Mrs. V. B. Ryman Bmiorta I jar marshmollow cream 15 or 10 oz. jar) Two-1 h irds cup evaporated milk '4 cup oleo or butter 1 '-a cup sugar '.> tsp. salt 1-12 oz. pkg. chocolate morsels 1 cup pecans, chopped I tsp. vanilla Combine marshmallow cream, milk, oleo sugar and salt in one and one-half quart sauce pan. Use medium heat, bring to full boil for 5 minutes, remove from heat and add chocolate morsels, pecans and vanilla. Pour into lightly greased: 8x8x2 inch pan. Cool, cut into squares. HOLIDAY FRl'lT DROPS cup CHOCOLATE CHIP COOKIES Mrv Frank J Matu*H«Sr. Kmrorti i cup buster or ! cup (jrJivuiatwl sugar j cup firtr.K packed ; :sp vanilla ; cup». sif;«J al(-purpos«> cup vmr trrarri :*p brj:-.ti> or v rar: : cup* white I - ci4>* curTanS.i 1 Ib mixetl cancicnl fruit I 1 .- cup« broken nut Crram butter Add su>:ar eraduatK. crrannng »e!I IVat m epg yolks &{! together dry mftredients and add .ilicnutcly »uh «>ur crram Add fla\'onng Siir in fniits and nuts Fold in Miifly beaten egg whites t^rop on greased cookie sheet Lake at 325 degrees 20 to 25 minutes. Makes about eight dozen. I csp "-. t»p Silil 3 cup* Quaker oats < quick or old fashioned. uncock ed- i 6 ui pkg semi-sweet chocolate pieces '.• cup chopped walnuts Beat butt«r and sugars together unnl creamy Blend m egg* and vanilla Sift together flour, soda and salt Add to creamed mixture: blend well Stir in oat*, chocolate pieces and walnuts Drop by tea spoonfuls onto ungreasrd cookie sheet. Bake m preheated moderate oven <375 degrees 1 10 to 12 minutes. Makes six dozen. MAGIC COOKIE BARS .Mrv. Wanda Singleton Lake Jackson \> : cups com flakes or graham cracker crumb* :s Tbsp sugar 1 . cup oleo ! cup chopped walnuts or pecans I cup i6 oz. > s«ni-swe*t rhix-olate chips I one-third cups <3 r z oz. can' flaked coconut 1 can Eagle Brand milk Mix crumbs, sugar and oleo into 13x9x2 pan. Press evenly and firmly in bottom of pan to form crust. SpnnWe chocolate chip» over nuts. Sprinkle coconut' over chocolate chips. Pour- Eagle Brand milk over all and bake about 2S minutes at BO degrees. Coot and cut in squares. ONE WEEK ONLY! Give her AndweH Onelbuch Sewing give her this this Christmas. cabinet FREE! Make her Christmas twice as nice when you order her the Golden Touch & Sew* right now, and get a lovely Pacesetter sewing cabinet- compliments of Singer! She'll love the Singer exclusive Push-Button Bobbin, 9 stretch stitches, built-in buttonholer. And the fine furniture Pacesetter cabinet will look terrific wherever she puts it! So get together with Singer now—and gift her twice? One touch switches stitches Choose from nine stretch • One touch starts a smooth, from straight to zig-zag, stitches-the most anywhere! even bultonhola. Any size! OFFER ENDS SATURDAY FREE GIFT WRAP AND DELIVERY ANY WHERE IN U.S.A. FREE INSTRUCTIONS OW USE OF THE MACHINE Th« Sln<j«r ttogy CrodltPlar* rwlpsyou have this valuo now—within your budget SINGER"""""! lHQI>f»><«ttVH.eAG»

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