The Pantagraph from Bloomington, Illinois • Page 14

MRS. EISENHOWER'S Friday, Saturday PTA Fairs in Two '7k Vefcd Gift Food Operafors Organize Just organized to talk over common problems in food service is a group of food operator personnel in the Twin Cities whose job is food management. IKX CtSTUJ AT CMIttSTMA, Here's Pie Recipe You've Asked For A I 5 Aft .1 1 Unit 5 Schools ill''. Ml Thanks to all of you who have granulated sugar, baked 9-Inch pie responded to our call for the, shell, whipped cream. Pumpkin Chiffon Pie recipe which The Revised Standard Version Bible Trt teiutiful story cf tM NUsty in ttt accurate, powerf jt ortfs cf RSV is t.me'y reai.ng Junr.

th.s Onst-mas season. This is tr version, accla-rrei fcy Ve re: gious leaders cf forty eerofninitcs. tat miiitons have turned to tor mSance. comfort and inspiration. Use this coupon, today, to order from Mrs.

Dwight Eisenhower uses. It was published Method: Mix gelatin, brown sugar, salt, cinnamon and nutmeg together thoroughly in the top of a double boiler. Stir in milk and Two Unit Five schools C1 have fairs this week under sponsorship of their Parent-Teacher Associations. Both ill be open to the public. First is Brisham School's "Harvest Fair" Friday evening.

The in The Panta-eraph a few Its members, from restaurants, the three hospitals, and schools, met Monday night at the YVCA with Mrs. Otto Tie-mann. food service director of the YWCA, as hostess. The next session will be a guest night Dec. 8 at Bob Johnson's Restaurant on the Route 65 belt line.

Main idea of the group is the exchange of ideas to improve food service. years ago, and water. Beat in egg yolks with a fork or a whisk, then th pumpkin. Place over boiling water and cook stirring of ten especially around sides of pan until mixture is heated through, nhnut 10 event Includes a bazaar of candy, a Clinton reader's request for it brought forth replies to the Christmas items and a country I MENHO BOOK STORE M. Mtia SL, Bllft minutes.

Women's Desk. The secret of 2 it is a quarter cup more pump- kin than most a ki tti tin caon Remove from heat; chiQ until1 Ei LIWHAT'S COOKING? lct if, 14 (4 Km. store. Supper will be served from I 5 to 8 p. m.

I Mrs. Robert Anderson Is In I charge of the PTA budget and Ii- I nance committee arranging the I fair. I At Fairview School, the PTA I Country Fair is set for Saturday, I beginning with a 5 p. m. supper.

I In addition to bazaar booths 1 mi Cost it4 OK7 rj 11M ulvpVl Ud'IV Will 1IU1U 1 its shape well in a mound. Beat NAM. recipes of this Mrs- Eisenhower egg whites until stiff but not dry. CttU fit sort call for, an extra egg, and At. Friday Fare subtle spicing.

In this recipe, the unDavored gelatin, brown sugar, salt, spice. and movies, a clown is on the program for children. Dr. and Mrs. Robert Brooks are general chair liquid, egg yolks and pumpkin gradually beat in granulated sugar until very stiff.

Fold gelatine mixture into egg whites. Turn into pie shell; chill until firm. Garnish with whipped cream. Note: Canned pumpkin is fine for this filling. 4 cup milk may be used instead of the 4 cup milk and cup water called for.

This are heated together in the top of a double boiler long enough for the men. Tomato Soup Crackers Fish Fillets Potatoes Top-hat Brussels Sprouts Salad Bread Tray Fruit Beverage gelatin to dissolve. After that, the mixture is chilled and folded into the egg whites, which must be pie may be made a few days William Hayez Reaches 98 beaten very stiff so that the air ahead of the time it is to be served TOP-HAT BRUSSELS SPROUTS they capture will combine with the gelatin to give the pie real chiffon and frozen (without the whipped (10 Ingredients: 1 package cream garnish); to thaw, allow to texture. ounces) frozen Brussels sprouts. stand at room temperature for three hours.

MANSFIELD (PNS) William Hayes of Mansfield, retired farmer, wUl be 98 Friday. Mr. Hayes, who likes to do the chores Sirs. Eisenhower's Pumpkin Chiffon Pie Ingredients: 1 envelope unfla boiling water, salt, 3 tablespoons heavy cream, 3 tablespoons grated Parmesan cheese. lo keep active, and alert, plans to James Dixons vored gelatin, i cup firmly packed light brown sugar, tea A superb dessert for any holiday dinner is sponge cake with a Spanish sherry glaze, dusted with cinnamon and sugar.

Perfect served with glasses of oloroso sherry. Sherry-G lazed Sponge Cake Makes Dessert for Holiday to package directions using P'1 JV" ua'-amount of water and salt called' He doesn't care for power lawn-for. Drain thoroughly. Beat cream 1 mowers and he powers his own Va teaspoon nutmeg, cup milk. Kjr QQ Tl I QQfS Temr Cloth fpC CRIBBERS fe) Si 93 S098 I cup water, 3 eggs (separated).

attvttm tv fPv ani 'until stiff; fold in grated cheese, hand mower mmscll. trims nis lVt cups cooked pumpkin, cup Mrs. Bobbie DeWeese will KVt i il 1B an open house from 2 to 5 p. m. alS dlsh "owera and garden Sunday at their home in Pontiac in honor- of the 40th wedding anniversary of Mr.

and Mrs. James is uirc. Mr. iiayes was corn in Quickly spoon blobs of the Nov. 11.

1SC0. came to Illinois cheese mixture over top of, when he was IS. His wife died in sprouts; spread lightly. Br 1 1 August 1956. They had celebrated close to high heat for a few their 71st wedding anniversary Dixon, R.

R. 1, Pontiac. The Dixons are parents of Mrs. DeWeese. seconds just long en to Feb.

11 of that year Miss Ella Johnson and Mr. Dix on were married Nov. IS, 1918, in brown topping. Serve at once, makes 4 small servings. Pontiac and have spent their mar ried life in farming in the Pontiac Two daughters make their home with Mr.

Hayes. Mrs. Cecil Kersten and Miss Mildred Hayes. Other children are Mrs. Clyde Davis of Urbana, Emory Hayes of Mahomet.

Russell of Springfield. Elbert of Cleveland, Ohio, and WU- barren Hills' JS Hand Mde I DRESSES and SLIPS I Sweater I RATH TOWEL SfitS k.VK I vicinity. Thpir children include? Mrs! Frances Schott of Cornell, nnrln Anna Belle Wiebcrs of yjl sponge cake is simple, just 4 ingredients: Eggs, flour, baking powder and sugar. Grated lemon rind may also be added for a delicate lemon-y flavor. If any of the cake is left over from the first meal, make the colonial version of "Tipsy Pour sherry over the sponge cake, as much as it will absorb, then cover the cake with soft Or, for a quick version, make a custard sauce with vanilla pudding mix, the cooked type, adding extra milk and an egg yolk plus a tablespoon or two of oloroso sherry: SPONGE CAKE 5 eggs, separated 1 cup sugar 1 cup flour, sifted before measuring Vs teaspoon baking powder Grated rind 'i lemon Beat egg yolks until thick, slowly beat in sugar until fluffy.

lard, who farms the home place Mrs. DeWeese, David, James Jr. 1 T- 1 blend tlioroughly, stir in lemon rind. Beat egg whites until stiff but not dry; gently fold yolk mixture into whites. Pour into 10-inch tube pan which has been lightly greased.

Bake at 350 degrees for 30 to 35 minutes until cake springs back when pressed with finger. Cool in pan 10 minutes then turn out on cake rack. BIZCOCHO BORRACIIO (Tipsy Sponge Cake, Spanish Version) After sponge cake has cooled about half an hour, pour over it the following plaze: combine i cup sugar and i cup Spanish sherry of the oloroso (cream) type, bring to boil, cook 4 minutes until thickened. Pour this syrup hot over top of cake. When glaze has cooled, place lace doily on cake, sprinkle mixture of equal parts cinnamon and confectioner's sugar over top.

Serve with glasses of oloroso sherry for an unforgettable dessert. (Also wonderful for an' afternoon repast when guests drop in.) Mr. and Mrs. Warren Hill The history of recipes can be fascinating. Did you know that sponge cake was originally called "Spanish Cake?" This was in the 16th Century when the cake was first introduced to England by Phillip II of Spain when he married Marie Tudor, briefly joining the Spanish and British thrones.

Another curious thing: A favorite dessert in American colonial days W3S "Tipsy Cake," sometimes called "Tipsy Pudding." This was sponge cake drenched with Spanish sherry, then covered with soft custard and garnished with toasted almonds. Sherry and sponge cake complement each other. Together they make an ideal dessert to follow a rich repast. Try it as the perfect dessert for Thanksgiving dinner. And for another Spanish touch: dust the top of the cake with a mixture of cinnamon and confectioner's sugar.

The basic Spanish recipe for In rfol 1215 w- Mulberry Bloomin home and a son. Charles, de- tQn residents 8inc M19 ton residents since 1919. will cele- 'J They have 19 grandchildren and! fl? 3 v'T a great grandchild. No formal in- 'T. Jn" "i Crrl sent vitatkms have been friends may calL to a p.

m. EMDEN (PNS) Mrs. Dean I Heumode Hosiery Juvenile Shop I I 313 X. SL I Mr. Hill, who has been a shops Culien was hostess to the Uandis employee of the Gulf.

Mobile and pinochle club in her home in Mt. Ohio Railroad for 39 years, mar-' Pulaski Monday night with high ried the former Edna Schneeber-1 score prize going to Mrs. Estel ger In Pueblo, Colo. They have Embree. Other innrrs were Mrs.

three children, who will be in Clarence Schleder. Mrs. Catherine Bloomington with their families and Mrs. Louis Ar-for the celebration Sunday. Inold.

Elmer Stokes Feied LONG POINT (PNS)- Elmer Stokes was honored on his 70th birthday Sunday evening by relatives from Long Point and Sift combined and baking pqwder over yolks, beat just to Ml C73 "p3 "jpl ri roMi I Sre SflLE! 3 UVJUMU Ul th FMDAY NOV. ATURDAY 14V 1 IJ WAY OF SAYING THAWK 1 SWEATERS SKIRTS Tailored WIS f1 Ia BLOUSES Extraordinary Values Come Early Limited Quantity Untrimmed The Buy You Have BeautiM! New! For Fall and Winter Been Waiting For One Group of Sweaters Newly Arrived For This $79 Sale Only Values to $6.99 Holiday Co-Ordinates 10 OFF OUR REGULAR PRICE For This Sale Only I ray $2i S(ol Thin Kale Only rrrfectloa Wool Trd Wool ool riannrls Check $775 5975 Tweeds Fleeces 100 All Wool Reg. $49.95 Values 100 ALL WOOL SOME WITH MINK. FUR TRIM Reg. $49.95 to $65.00 AND Values to $35.00 Values to $5.93 Priced for This Sale Only 'V mm Hi 1 Values to $16.93 JL Knit SUITS FORMALS Fur Trimmed COATS Values to $139.95 GOWNS GLENARA COATS BY DONNYBROOK Lot No.

1 it: FOR THIS iln-avi nrifjsil BETTER DRESSES Our Entire Stock of After 5 and Holiday Dresses 10 OFF Regular Price CAR COATS our Anniversary oaie save another big SALE V-. vvV-y WHEN FABRIC masquerades as fur, the result Is fashion, warmth and lightweight wear able comfort here in our wrap coat. 2PVo ioi; bh Bouclcs Jewel Trimmed rialn Tjitevt IFREEk.v, Bride's with Dress Coats Values to 89.93 100 ALL WOOL TWEEDS, FLEECES and FUR BLENDS Yalces every wedding gown. tO $49.95 Shades 18 Values to $29.95 Wedding Veils $15.00 Regular $35 New Sparklin Nets Taffetas lasers and Satins! Lot No. 2 $29.95 VALUES TO J89.95 he FASHION SHOP EXTRA SALES PEOPLE TO GIVE YOU QUICK, COURTEOUS SERY1CE EYERY ITEM IN OUR STORE IS ON SALE AT THIS TIME COME EARLY FOR THE BEST SELECTION.

BEAUTIFUL GIFT WITH EVERY PURCHASE 317 N. MAIN ST. BLOOMINGTON. ILLINOIS One of Bhominqton's finest Laiies' Sportswear oni BiUal Shops1. THESE ARE EXTRAORDINARY VALUES.

SO DO YOUR CHRISTMAS SHOPPING NOW!.