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Florence Morning News from Florence, South Carolina • 36

Location:
Florence, South Carolina
Issue Date:
Page:
36
Extracted Article Text (OCR)

4 SUNDAY DECEMBER 11 1977 LORENCE MORNING NEWS Gourmets Call Roquefort A Distinctive Cheese LORENCE MALL 'ek Downtown lorence Special in every way SOMETHING NICE OR YOU ROM ASHION AIR Is it the sweet or sassy in you that ruffles his feathers? If like most women probably both why BELK has a special bonus called and box becomes ideal for personal treasures All or You Love rom ashion air gNew Picturev gNew Color A New Tuning Mg Model WP34Q2PW tindteu BOOTS I from heat beat in egg yolks Beat egg whites till stiff old whites and dry mustard into sauce Pour into buttered and Soud State Service M'ser Cnasvs Usesess energy a 60 vaf i grtt Oufc Ate gta only 29 IDS Picture Control Wanut 1518 PALMETTO ST LORENCE SC 669 6436 3 tablespoons flour cup milk 1 bay leaf teaspoon chopped parsley chopped onion Vz cup tomato juice 6 ounces Roquefort cheese Salt and pepper 4 egg yolks and 4 whites2 teaspoon dry mustard In saucepan melt butter and slowly add flour heating till bubbly Combine milk bay leaf parsley and onion Add to butter and flour scald and add tomato juice Cook over low flame stirring till sauce thick ens and bubbles Add Roquefort and stir till smooth Season with salt and pepper Remove Make a colorful eyeglass case by folding a square potholder in half then stitching across the bottom and up one side Not only protective but washable as well' Just In Time or CHRISTMAS GIVING lowers 8:30 530 Monday thru Saturday Since 1920 At 425 Cashua Dr RACK GENUINE LEATHER COATS Suede Leather urs Not Included In 25 Off Special (or the best in gourmet cooking order your copy of from lorn Gourmet Corner Send $1 to Gourmet Corner AP Newsfeatures 50 Rockefeller Plaza New York NY 10020) floured 1 quart souffle dish Bake in 400 degree oven 20 to 25 minutes till souffle is brown on top Serves 4 Good with a dry white wine well chilled At BELK ONLY AT BELK DOWNTOWN COSMETIC DEPARTMENT STREET LOOR 12 VALUE! Quasar Portable Color TV dagonai STEREO SALE AT Greer Music 0 with $4 MONDAY ONLY Or More Order 30 off Regular Price CHRISTMAS OPEN HOUSE EVERYDAY ANNALEE DOLLS TREES SWEET AND from ashion air And yours with any 600 purchase or more of ashion air Cosmetics The and gift collection lorence Steam Laundry DARLINGTON ST Plus a 1 oz tube of Moisture Lotion for smooth and silky skin and ashion air Cologne a new fragrance in a feminine $0495 rom SHERRIED ONIONS Peel and slice 2 Sweet Spanish onions Separate into rings Saute in 13 cup butter until ten der Season with 'It teaspoon each salt pepper and oregano Add Vi cup sherry wine Cover and cook 3 minutes Makes 4 servings Bassaa nit GOURMET CORNER LlUllg IU IUI WTLO watch for fabric sales and plan wardrobe needs Choose washa ble fabrics to build easy care into every texture and look includes Precious Plum Creme Rouge in a full size mirrored compact Sassy Plum Lipstick a brand new shade and Burgandy Mist Perfect Polish AT SPECIAL PRICES 1 By TOM HOGE AP Newsfeatures Writer Roquefort is regarded by many as the king of rench cheeses much as Stilton is gen erally accorded royal status in England What sets the two apart? Stilton is made from milk and Roquefort is made from the milk of the ewe the big said Jean Mittaine director of the Roquefort Cheese Assn as we had lunch recently Mittaine on a visit to the United States said this differ ence in origin is the reason that Roquefort is whiter and sweet er than any of its blue veined cousins bear in mind that the flavor of the milk plus the unique temperature and hu midity conditions which exist in the caves where Roquefort is ripened create a flavor that cannot be Roquefort was first cured in the eaves of the mountains of Combalou back in 1070 as nearly as anyone can judge al though legend takes it back still further One tale says an ab sent minded shepherd boy left a chunk of crude cheese in a cave one day and forgot about it Some time later he came across the cheese which by this time had formed a green mold Being ravenous he took a bite and found it delicious Roquefort is still made in the Combalou caves by a process that is much the same as that used in 1666 when rench law wizizfzi ltzt rtnvwA fz rmz inciuc uc name ixuquciiHi aim its manufacturing process the exclusive property of the Roquefort district Today the tiny village of Roquefort sur Soulzon has only 400 residents but it also has close to 100000 sheep which form the basis of the economy in the region Mittaine says Roquefort is not only good with fresh fruit or bread but is an excellent in gredient for gourmet recipes such as this souffle 2 tablespoons butter purse size spray bottle The lovely gift box translates into something extra special Remove the tray and the Great Reliability DRY CLEANING SPECIAL ALL DRY CLEANING WEARING APPAREL Quasar makes television special again 25 COLOR TV diagonal all for only Compare With Sets Selling At $89500 BELK LORENCE Available Downtown Only: Open Daily 10 AM Til 6 PVnday til 7 PMSaturday 9 AM til 7 25 lti' GrCS GP i jBt jr it? 5 A A Mr I i Si i fk I I i It Ir I a I I Vi Nx BOOTEKYl Hu it COLQuI I i i j1 i in jMk LK HALT i2nll ffilB i' it I I BOOTS.

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Pages Available:
920,803
Years Available:
1924-2024