Wilmington News-Journal from Wilmington, Ohio • 3

Her avorite Recipe 4 A 4 I 4 xx 4 13B a sS a' i A SZ A 21Lr3 Ax '2 4hL 44 '14 4 Gi 4 wmH 4 Zls 4 NBkYoBBBBBBBKBBiHf Mf( P' "XwiRfci W7 1 4 I ii 4Z '4 '4'44 4 4'' 4 4 4 4 4 L' 4 4 4 4 I 4' 4 4 4: County Extension Agent BEULAH HILL Home Economics or The Homemaker Home Ec Projects at air Bright and early on Tuesday Sept 1 our girls were due at the air It was a perfect day Weatherwise and the air leemed better than ever The oods and Nutrition en tries were handled in a differ ent way this year Twenty five girls at a time set up their ex hibits on card tables in the The girls remained with their exhibits approxi mately an hour while the judg es and the visiting public went among the tables talking i to each girl Actually the judging involved many points including nutrition meal planning prep aration of the item on display and table setting As always I was so proud of our girls? Sondra Thompson had a lovely exhibits with a tuna casserole Her dishes' were of the pottery type set on a bam boo place mat Sybil Gano was the only exhibitor a pie during this period It was a peach pie and really tasty I was lucky enough to get a bite after the judge had cut it Then Shirley Bernard displayed a high protein dish composed of salmon eggs milk and noo dles Debbie Plank placed her yellow lunch box and thermos on a bright red table cloth In the thermos Debbie had home made cream of tomato soup If you have made this soup you know it is difficult to do Shir ley and Debbie were fortunate to be selected as winners of the day Valerie Allen daughter of Mr and Mrs James Allen of New Vienna and Patti Bernard daughter of Mr and Mrs?" Ger ald Bernard also of New Vien na did an outstanding job in demonstrating how to make deviled eggs The judge told the girls she was very impressed by their teamwork and she urged them to continue in thedemonstration field Jine Williams daughter of Mr and Mrs Wilbur Williams of Doster Rd showed how to make her mouth watering blue berry pie The judge was pleased with her techniques and with her poise Another pie demonstration was given by Laura Hughes daughter of Mr and Mrs John Hughes of New Vienna She did a very professional job of mak ing lattice crust She was select ed one of the winners of the day too In the 4 Building exhibits of the day were set up Karen Buckley daughter of Mr and Mrs James Buckley exhibited flowerts she had grown a and equipment for lower arranging as well as arranging flowers She remained with her exhibit for one hour and answered questions from the public The six girls in the clothing Wednesday Sept 1 1M4 division Linda Eltzroth Linda' Custis Linda Vandervort Lin da McCoy Lydia Dallas and Dianne Curry' spent most of the day in the Youth Center In the morning there was a pro gram presented by Miss Edna Akers and Mrs Orefia Haynes Extension Clothing Specialists and Miss Eleanor Echo Sim plicity Pattefn coordinator The girls divided into groups depending on their project and evaluated each other Winners of the day were selected in sev en classesA judge was also employed who said that her choices agreed with the ones made by the girls After the evaluation a very lovely style show was given by the contestants and narrated by Miss Echo arm Science Review Let me encourage you home makers to attend the 0 hi State arm Science Review Sept 30 Oct1 and 2 Your Hdme Work for is the theme of the home economics program an nounced by Miss Lucile Pepoon Wilmington 0 News Journal 3 SS 4: the Pepoon who has made appear ances in ou county is the Extension' amily Life Special ist Ohio State University faculty members will present half hour programs for homemakers at tending the Review The pres entations will be based on cur rent research and up to date in formation The home economics pro grams will' take place in the centrally located home econom ics tent at the Don Scott Air field in northwest ranklin Coilnty programs are scheduled every hour beginning at 10 a Speakers will an swer audience questions after each presentation i '4 Layer slices of cooked smoked tongue and sauteed mushrooms in a baking dish and add a mushroomt you can use(lightly diluted canned mush room soup if you like Bake in a moderate oven until bubbly Tastes good with buttered spin ach a 2 1 1 2 54 ME AUS DROPS cwwrr 99 VlTMmic 69 ALBUTO Your Choice 79 PHONE 382 DRUG free Prescription Delivery 4 V5 0 OR ABSOLUTELY THE MOST IN Mfie AireAiitiv DISCOU NTS GALLAHER GALLAHER DRUGS PIC ru RED ino BE TIED MIXED NUT CHILDREN LIKE IT Those darling 'daughters of the Gary Tolles obviously Having difficulty finding something that you want to buy? Try the quick and easy way to find anything Check the YELLOW PAGESwhere YOUR INGERS DO THE WALKING Call us for analysis of yourr i present plan! course baby Lisa and on the right Cindy (Allen Stu dio Photo) Cook a cup of converted type rice according to package di rections add butter taste Heat a can of red kidney beans drain well and mix with the rice Serve with a topping of minced sweet onion PEACHES ROM A Pamela Cumming? estival from Romeo Mich presents a basket of peaches to House Speaker John McCormack (left) Mass at the Capitol in Washington and Rep James Mich samples one Mrs Gary Tolle cooks a lot loves to and loves to bake but then she admits she enjoys just about everything she does She loves flowers gardens music swimming church and lots more not'counting three lit tle girls with whom to have fun They: are Debra who' is eight Cindy 6 and JLisa 22 The recipe today' is a quite different dessert apricot cheese delight then Mrs Tolle could resist giving anold fash ioned coconut cream pie recipe because it is too and her family delights in it The Tolles just built their story and a half brick house on Bernard Rd New Vienna and moved there in April This was in time to plant a small vegeta 1 can apricots ble garden and not long ago finely cut 9 RO LILT Push Button PERMANENT delight in apricot cheese delight On the left is Debbie then of their Add grated pared cucumber celery leaves and chopped green onion to tomato juice cover tightly and chill Strain and serve for a' first course with cheese andcrackers Your Hospital 1 Protection Adequate? I VG 9 19 LILT ILK WAVE PERMANEN JOHNSON Insuranc Agency Hl West lorence Avenue Sabina 0 584 M4 sauce one "day She plans flower garden and is ar ranging things about the house such 'as making the basement a family room The family goes to the Church of Christ at Mt Olive and she is a past president of the Ladies Aid She helped with the Bible Schools up to this summer but had to forego because caring for Lisa The Tolles have many rec ords for their stereo collect the lighter popular music and a lit tle jazz Swimming is her sport Mrs Tolle is also interested in the Order of the Eastern Star and is a member in New Vienna APRICOT CHEESE DELIGHT drained and she froze points apple 1 can pineapple REG 4 NON STICK Itruv RYING fan Monday Hamburger on a bun cheese wedge buttered shellie beans celery stix apri cots milk Tuesday ruit1 jujee bar becued wiener' 'mashed pota toes brown bread and butter jello whipped cream milk (Wednesday Chicken Salad i sandwich potato chips buttered carrot stix ice cream Tomato juice ham salad sandwich oven browned pjttoes sweet sour beets cookies milk? riday ish stick on a bun buttered corii cabbage apple slaw' pears milkiv Salad Bowl lunches will be available at the Senior High School daily for 30 cents' to stu dents and 35 cent? to adults Extra sandwiches ice cream and 'milk will be sold Coffee will be served in" Jlk' buildings tn adults o'nlv for 5 cents a cup By Board resolution ho lunch es can be charged Strictly cash basis drained pkge orange jello 2 hot water combined apricot and pine apple juice miniature marshmallows Use the cup of combined fruit juice in the jello after the water has been poured on it Put the marshmallows in the hot jello When the jello has thickened slightly add the drained fruit TOPPING sugar 3 tbsp flour egg slightly beaten 1 pineapple apricot juice tbsp butter 1 whipping cream grated Cheddar cheese Combine sugar and flour and blend in beaten egg Gradually stir in juice Cook over low heat until it thickens stirring cohstantly Remove from heat and stir in butter Cool Whip cream fold it in then spread the mixture over the jello andtop with the grated cheese OLD ASHIONED 4' COCONUT CREAM PIE sugar 3 tbsp flour 4 rich milk i coconut shredded 1 vanilla Vt salt Mix sugar flour and salt 'Add milk (Mrs Tolle says best to use canned milk) and coco nut and vanilla Pour Into un baked crust Dot with butter Sprinkle top with cinnamon and a tiny bit of flour Bake one hour in moderate oven RESERVE THE RIGHT LIMIT QUANTITIES WHILE SUPPLIES LAST SOME ITEMS NOT EXACTLY AS 4 Rous 39c Ever add herbs to the flour or crumbs you use 'for dipping chicken that is to be fried? WILMINGTON PLAZA SHOPPING CENTER BUDGET BUY 4 Buckeye Brand BOLOGNA 3 $1 In The Piece Wilmington School Smart Tricks Menus Next Week fhjngS Jo Do 8 c1: $100 nill EC Kosher Dill qt rlllvLCd Plain Dill' 7 jar Z7U MACARONI amily Style 2 box 39 CIGARETTES $209 BREAD t4: 4 DONAH Super Valu: 110 South St TOILET TISSUE Weve COEE Instant Mil I IVlILIl Evaporated ITA EAL NON STICK AUTHENTIC LORENTINE ILIGREE DESIGN Your Choice WHILE (THEY LAST KEG 79c Ounce CHES CHOICE MIXED NUTS ORANGE SLICES RAYETTE PHOeKRRAMAfr AQUA NET COMPARE AT $789 VITA lOO't THERAPEUTIC VITAMINS Seve $490 et GeMeher REG $200 LILT HOME PERMANENT 83 AAJMARE AT $JH VITA SEAL 100 SUPER VITAMINS SwttU LADIES NYLON HAIR BRUSHES 48' LIKE ANY INSTALLS ORDINARY LIGHT BUU Reg $311 UPJOHNS UNICAPS BOTTLtW iw Sew $112 et GeUeher jv a i me UW' 1 I mill EllaBPCEILING i InAIVVlCm 1 I 1 i 1 SO ifcBSl Aml 4Mb in ur a E88STA TIONBR I I MW wv fl 1 Hw 1 I 4k WiUWniihjWMlBB tv'A fee 2fc et w4 iV El I Mfafe i a 1 ft I I "ottle of lokXTTT I 1 I 11 OO I At nL: I MVBTB 39e Ibclw a Vi i i I 1 rr ssr TWA UV Jna IVU a MmhmaI 4444 '44 47 IMM BjfifagalJiWlbf BgaSiaayi wa IKO Ti K4 1 deluxe 4 l'r 1 iWX'i iA 1 A 4 $1 MAW i Bl 1W I 13 I B'f i I li I KafepCj I 1 BWrMI I 1 I Ml I vvJa jSSMBmaw Ml I I chbED I A Il 44 Bsy El PRESC RIPTION 1 uiuuuuuiAwwvvvYWitxxxoO0WUVMMflAMO(XXXOQQWWBAaoOOOOOOOQQQQQ9S38fiCdK8 Hr bUbM wI lyWfflMEE" 4 7 I.