The Daily News from Huntingdon, Pennsylvania • Page 7

HGflZINE HOME HEALTH LOVE'S PERILOUS PATH FEATURES FOR BEAUTY FASHION to Cove's Fair Horizon By ADELE ft GARRISON Aadge Tells Olina of Georges' Arrival and Gives ler His Letter Describing Plans for Their Marriage iffHofiS Underwoods where he is hiding mstietd. dciher a to until tomorrow night, when he is epoauuhter. Olina, miJed of'eoin? SfiC'-etlv with Mr 'V from her ftance. Georges, fugi i me kinit of Trees, who has in New to the Sag Harbor farmhouse." unexpectedly, but who is in dan that Madxe'i father. Spencrr of government international teen rvlc keeping him under secret itu'src uel Veritzen, Philip's son.

her, an to summon his stepsister hen," Made? adds, "will you pleate tc to your own room, and stay there until know Dial 1 am ready to jot" you NOEL gave me a shrewd, com look at my request to Olina alone. "Something has happened," he any id. "I suppose news of Georges -it, forgive me. I won't ask Can't Answer "I can't answer any now," I said ntil I have talked to Olina. Aftei you shall hear any news 1 I was not sure that I heard his swer aright, but the hasty, care- Hy muted words sounded like: "1 n't want to Hear the news." Then his voice was suddenly nor- if again.

"I'll get Olina at once," he said, nd then I'll make myself scarce, (t come in and sit down, first." He brought chairs for us, but cky shook his head as Noel put into mine. Just A Boy Scout "I'm just the Boy Scout doing his 3d deed for the day," he said; livalrously escorting my spouse her and yon. "Bye, now! Remem- wench, what I told you to do!" 'I'll remember," I said, and Dicky nt out of the entrance door as el went through the one connect: the living room with the rooms fond. minute, Olina came rriedly into the room, her face with anxiety. 'Noel said you had message for she choking on i words.

"Have you Georges?" 'No, no!" I almost shouted. "My is good. But I must see you in com where we cannot possibly be rheard, even by Noel." The library is best," she decided tantly. "It is soundproof." Very Impatient 5he held out her hand to me, and rly pulled me up from the chair, impatient was she to hear what ad to tell her. And when we were the library, with the door closed I locked behind us, she drew a ir opposite the one-she had given and leaned forward, looking into eyes.

Tell me, please, quickly," she "I shall not break down." I will accept your word on that," aid, "for I want to depend on it. )rges is in the city, alive and well, hidden carefully. He is marking le until he can see j'ou." or the fraction: of a I light she was going to swoon sheer joyous relief at the lift; of the fear under which she had since the departure of Georges the hell hole which now was insvania. Then her training held, 1 she looked steadily at me from big lustrous eyes, so like her cher's. Wonderful News 'What wonderful news!" she and I knew that she was hold; her voice steady with an effort, ave you seen him, Aunt Madge?" Yes, I saw him tonight," I told "I have just Come home from "How does he look?" queried next, and I noticed that not even her craving to see her betrothed was being voiced before she was tatis- fied as to his well-being.

Clever Disguise "Very well," 1 assured her, "as far as I could tell under the clever disguise with which Mr. Underwood had invested him. "I wonder whether or not 1 shall know him," she said. "He won't be disguised when you see him," I promised her. "You mean," she said, with a hint of panic in her voice, "that I not to see him tomorrow? I bent over, and caught her hands in mine.

Afoot "You have been so bravfe for my dear girl," I said; "keep it up juat a little longer. There are wonderful plans afoot for you, but must not tell you about them, eorges could not come himself to tell you what they were, but he has done the next best thing." Her face was suddenly illumined, and she put out her hand as I opened my purse. A letter!" she whispered. 'Georges has written me a letter!" "A tome, rather," I said, smiling at her. "And now, I am going back the living room while you read this by yourself.

When you have it, come and tell me what you he Stars Say- For Tuesday, November 4 By GENEVIEVE KEMBLE ACCORDING to the lunar trans- of this day it is probable that the terest and activities will be most lignly and happily focused upon airs of heart and home, with affectional and cultural mats obliterating more commonplace Jectives. However, professional, siness and financial interests Jld flourish, especially should the ment of personality, charm, od nature, be emphasized in'rela- ns with others. For the Birthday Hiose whose birthday it is may for a year of much happiness well as prosperity, with not only ances, rmsition and business af- irs flourishing, but a more definite rsonal flavor may dominate and luence in workaday contacts, of major consequence '1 be domestic, social, and romantics which claim much attention, probable gayety and celebrants in order. Charm, beauty, and liural allure are be! iciously utilized a governing ctor in all efforts. A child born on this day while 'ented, cultured and possessing an tractive personality, yet will have! sterner qualities making for rcessfu! and happy career.

literature in practical degree i to be cultivated. Words of the Wise Fear anrl lack of faith go hand hand. The one is born of the ither. Tell me how much is given fear, and 1 will (ell you how he lacks in faith. One must earn thai the mind dominated fear onrrs the door for the en-M of the very for the of Hie very condi- in it feart.

.1. Kirkwood) Good Choices are Shrimp Tefraziini, Mexican Kidney Bean Stew By MARION CLYDE McCARROU hink of the plans we have for you." SHRIMP AND MUSHROOM PIECES (Continued tomorrow) Ihronic Ear Infection That May Be Serious if Untreated FICTION HEN it comes to buying food for the family, these are days when all of us want to get the most for our aney. For many of us, the amount the budget will stand for meat prices a bed of macaroni, with a spicy cheese, makes a deliciously wholesome Shrimp Tetrazzini. If you can't get fresh shrimp, use frozen, canned, liquid. Add about doesn't give us enough in re- we can't afford enough meat often enough to give us the necessary food values.

So what we have to do is to find ways of supplying those elements at less Three excellent dishes helpful as meat substitutes are Shrimp Tetrazzini, Mexican Eggs and Kidney Bean Stew, one of them some day when you've run out of dinner ideas. SHRIMP TCTRAZZSNI: Melt 3 tbsp. butter in small saucepan. Add 1 tbsp. minced onion and cook over moderate -heat for about 2 min.

Blend in 3 tbsp. flour. Drain one 6-oz. can broiled poured over and topped with chopped mushrooms, saving c. water to.

87 HERMAN N. 8UNDESEN. M.D. UNFORTUNATELY, there is no way of telling how many people damage their health by neglect and failure to seek medical aid at the time. Their.

number is cer- legion and among them must counted the 'many victims of chronic otitis media. Chronic otitis media simply neans long-continued infection of he inner ear. Its two main symp- are deafness and a discharge rom the ear which persists over cases; media is a preventable dis- it present it negligence, be- Preventable Disorder the vast majority of In otitis order, and when usually indicates cause every case of chronic middle ear infection starts as an acute-in- "ection, and, in this stage, is -Most easily treated. A continuing discharge from the ear may indicate that the original nfection was so severe that it persisted in the middle ear or extended the bone of the mastoid area, which is in back of the ear. Scar Tissue Another cause is the formation of scar tissue in the middle ear.

Still a hird cause is what is known as cholesteatoma, which consist? of mass of dead tissue cells in which crystals of a substance known as cholesterol are deposited. This mass may cause pressure on the sur- tissues and contribute to the continuance of the Infection in the nose and the upper part of the; throat also may contribute to the continuance of the infection in the ear. Contributing Factors In treating chronic otitis media, irst of all, efforts must be made to get rid of the factors which may be contributing to the infection. may require operative treatment in certain cases, such as removal of the adenoids. After this is done, the next most clean.

The discharge should.be removed regularly and completely by washing the ear with a mildly antiseptic solution. Some physicians advise putting'hydrogen p'eroxide into the ear to loosen up the more discharge that is present, the more frequently will cleansing be required. Using a Powder As the discharge dries up, it is also advisable that a powder be put into the ear such as boracic acid with is not believed that the use of penicillin and suifona- mide products are of any particular value after the chronic stage has been reached thoutrh both may be very valuable during the earlier acute stage. If the patient's hearing remains good, surgical treatment is not urgent. However, if the patient is rapidly losing his hearing, surgical mportant thing is to keep the ear treatment once.

The may type be necessary at of surpieal treatment to be employed will, of course, depend upon the extent of damage to the tissues. Recurring Discomforts If left untreated, chronic otitis media always -tends to get worse and to cause many recurring discomforts in the way of headache, giddiness and a feeling of sickness it the stomach. While the defect may he slight at first, it will become more and more marked if the disease remains unchecked." In view of its serious consequence, there should be no need to emphasize the preat importance of preventing-it altogether by. proper treatment of any acute ear infection right at the start. QUESTIONS AND ANSWERS W.

Please print something in your column about colitis. Answer: I have outlined some advice concerning colitis which I shall be glad to send yqu, if you will write again; 'enclosing a stamped, self- addressed envelope. Your name will not be used. Rv-rv -'iiai and commanding in the annals of the i is the triumph of en- fashion In thii winter's fashions, A looks mew a fady In sfory books. Sweeping skirt henu Hips, waistlines and Women once more Hove women's shapes, What Meat Do You Buy For Hamburgers? By BETSY NEWMAN DO you ask your meat dealer for "ground round steak" when you want Hamburger? Round steak has very little fat, so next time when you have Hamburgers in mind for dinner, ask for Beef Chuck or Brisket.

These cuts have more fat on them, so will need no added fat to keep them from dryness. Round Steak is idea'l for braising, which, as you know, is first browning, then cooking with moisture, slowly until meat is tender. Swiss Steak, Stuffed Round Steak, Beef Birds and Fricassee of Beef are all cooked in that manner. 1 like Round Steak, ground, however, for Beef Balls Cooked in Tomato Sauce, but you can use these cheaper cuts for them, too. The Tomato Sauce in which the Balls are cooked furnishes the moisture in this case, of course.

Try the Chocolate Cake Frosting I'm giving you, and see if you don't think it's delicious. Today's iMenu Meat Balls or Round Steak, Italian Sauce Mashed or Riced Potatoes or Macaroni Buttered- Parsnips Shredded Cabbage with Dressing One-Egg Cake with Chocolate Frosting Tea or Coffee Meat Balls with Tomato Sauce 21b.roundsteak, large tomatoes, or equiv- alentincanned tomatoes or 1 green pepper 1 can tomato soup 1 tsp. salt Ig tsp. pepper remove seeds from ground, or other beef 1 large onion 1 egg Va c. bread crumbs Wash and large green pepper, then grind with oi.ion.

Reserve 2 tbsp. of each to seaso.i meat balls. Cut up raw tomatoes and cook with pepper and onion for 20 min. If you use tomato soup, add about one-half of the tomato soup can of water to it. Mix ground meat, the reserved green pepper and onion, 'salt, pepper, egg and bread crumbs, mix well, and form into balls.

Drop into the tomato mixture, cover and simmer for -10 min. Serve meat balls on hot platter with them. Serves Round Steak, Italian Sauce 2 Ib. ground 2 tbsp. margar- round steak c.

bread crumbs I tsp. salt tsp. pepper 1 tbsp. onion sauce poured over juice 2 eggs ine or bficon fat 1 can tomatoes 1 c. water 3 onion 1 clove pkg.

macaroni Grated cheese Mix ground steak, bread crumbs, salt, pepper, onion juice and well beaten eggs together. Shape into balls the size of eggs. Simmer tomatoes, onion, clove and water about one-half hour, then rub through strainer. Return to fire in broad, shallow pan, add fat and heat; lay in meat balls. Cover and simmer 1 hour.

Have ready macaroni which has been cooked in rapidly boiling, salted water. Place meat bails in serving dish surrounded wil'i macaroni, pour sauce over macaroni and sprinkle with grated cheese. Serves 6. Chocolate Frosting 6 tbsp. shorten- 3 c.

sifted coning (half hut- fectioner's ter and half sugar margarine) 14li tbsp. cocoa 1 egg yolk Coffee Cream shortening, add egg yolk and to creamy stage. Sift to- gather times the confectioner's sugar and cocoa, add to shortening mixture, then add enough coffee to give it spreading coniialency. A NOVEL WAY TO SERVt protein-rich tggs is to set them on rice cooked with green pepper, chicken broth and other tasty things; bake in oven. mushroom liquid to make 1 c.

in all and add this to flour mixture with 1 c. milk, 1 chicken bouillon cube, 2 tsp. kitchen bouquet, tsp. powdered thyme and tsp. powdered marjoram.

Cook, stirring constantly, until sauce thickens. Cook 2 c. elbow macaroni until tender in boiling salted water. Drain. Arrange in greased shallow baking dish, 10x6x2 with shrimp pieces from 1 Ib.

cooked, cleaned "shrimp, and the mushroom pieces. Then pour in sauce, sprinkle with c. grated cheese and bake in moderate oven (350 until thoroughly hot or about 15 min. Serve immediately. Makes 4 servings.

You'll prefer fresh shrimp for this recipe if they're available, but if not, a 12 oz. package of the quick-frozen variety equals 1 Ib. of the fresh. Forearmed shrimp use 2-7 oz. cans MEXICAN EGGS: Cook 2 slices bacon, diced, in 2-qt.

saucepan over moderate heat until crisp Add c. finely diced onion and cook about 3 stirring frequently. Add 1 c. washed rice, c. finely diced green pepper, 2 c.

well seasoned chicken broth, tsp. salt and 1 tsp. kitchen bouquet. Stir until thoroughly blended, then cover tightly and cook over low heat until rice is tender, about 25 min. Place a scant c.

rice in each of 4 greased individual 8-oz. casseroles and make small depression in center of each with a.spoon. Slip a poached egg in each hollow and serve immediately, or break a whole egg in each depression and bake in moderate oven (350 until eggs are set about 15 min. Sprinkle with paprika, serve immediately. KIDNEY BEAN STEW: Soak 1 dried kidney beans in 3 c.

water overnight. Add 1 tsp. salt arid cook covered, until just tender, replenishing water if necessary. Meit 3 tbsp. bacon fat, add c.

finely diced onions and 1 tsp. kitchen bouquet. Cook over moderate heat about- 5 canned tomatoes, tsp. pepper and frequently. Add 1 drained, tsp.

salt, tsp. chili powder, then 2 Ib. frankfurts cut diagonally in half-in. pieces. Drain and add beans, cover tightly and cook 30-40 min.

over low heat, stirring carefully once or twice. Makes 4-6 servings. Brow Outline Should Be Natural Arch By HELEN FOLLETT CONSIDERING that the emaci- gives the feminine ated eyebrow countenance a brittle and mask-like appearance the sisters should rejoice that it is on its way out. who have an appreciation the beautiful, who are conservative, desire to look distinguished, have never gone in for quirky distortions or freaky eyebrow patterns. Their forehead scimitars are beautifully arched.

There isn't a stray hair outside the fold. But for harmony of features they have kept fairly close to a natural pattern. Now, don't fancy that teacher is an old fuss-budget Look at the pretties of the stage and the stars of the silver screen. No goofy-looking eyebrows on them. Every Deauty fad must run its course.

Eyebrow tweezing and teasing have been going, on for years. And for that matter, it was done riundreds of years ago. So what? Shape of Eye The outline of the eyebrow should conform to the shape of the eye if it is to be a flattering frame to soul windows. When it is a mere thread, scoots far upward at the far the eyes appear smaller. When plucking, work from upper and lower border so the eyebrow will remain along the bone iedge just above the eye socket, where it belongs.

AND FOR A SATISFYING, flavorful luncheon or a menu for a light dinner, try this Kidney Bean Stew, served with a green salad, crisp rolls. Prepare A Tot For Homework IT CARRY CLEVELAND HYHW, IF your child in thi or high school it to gain at education ai he thould, fit hinuelf to most useful in tht world, and acquire a foundation for food moral character and citiiinihip, hi will almost assigned at a reasonable amount of homework and parents will that he does it regularly and faithfully. The foregoing is the first paragraph of my special bulletin, "Parents and the Homework" (to be had in a stamped envelope). Let me relay a few more high spots that bulletin. Start Early Begin when the child is a tot to prepare him to apply himself at homework, training him in good routine, and responsibility.

If, fortunately, the child has no homework before the third or fourth grade see that at about tha third or fourth grade he settles down for about thirty minutes an evening do some reading from a well selected book or magazine ewy anough for him to read well. After your child has mastered the early steps in reading, your main problem is to find him reading materials he will enjoy readinj. Confer With Teacher In case your child in the primary grades has homework iind out exactly what he it tup- posed-to do, sven by conferring wita teacher, and help him as kindly and patiently as you can. As soon as he receives regular Homework sure that he goes at it at a regular early each evening, either according to the clock or directly following some activity in the family. For most children the place cannot be in a quiet separate room.

It need not be. Let it be at the kitchen table, dining room table or at a desk in the corner. Allow no one to. disturb the child while at his homework. Help him" habit of assembling his books, paper, pen and the like before beginning, and of getting right dowx to business.

As a rule, you should not help a child with his homework unless he asks you to do so. When you do help, prove that you really help and do not hinder. Go hide yourself in ignominy if you should let your voice rise in anger. Help the Child Sometimes we parents can help the child in such subjects as history and science by reading to him from any text book of his which is too hard for him to read well, and help him turn each paragraph into-a fexv words of his own. Many a child lags at school and dawdles over his homework, or neglects it entirely because he is so.

poor a reader. The longer a child goes to school the more of his lessons are really reading lessons. I have written "Home Readers." Part Helps for Poor I for primary trades, Part II for older persons. Each may be had in a stamped envelope. Many a child in the upper or high school can teach his parents a great deal from books.

All of us parents can learn much from our children, even while they are in tha kindergarten. When we do so in humility we make them fee.1 more worthwhile, win their admiration and stimulate their zeal to learn. Answering Parents' Questions Q. You often say that best playmates are, as a rule, near of aite. Why A.

Because the older playmate of your child tends to lord it over him, protect or overstimulate him, while your child can boss the younger playmate. He needs to compete at about his own level. My bulletin, "Your Child and His Playmates" may he had in a stamped Q. Do you think the radio murder- mystery stories so popular with children are wholesome? A. They should outlawed and will be when enough up to their harm.

Parents with sufficient control over their children should forbid their listening to suefc programs (or be allowed to hear very few of them in case they already have heard many). These programs present human life as very cheap and usually are harmfully exciting. Recipes Keyed to Cold-Weather Appetites By ALICE DENHOFF jl Vi c. milk; add gradually to dry in- HERE are some just-ripht-for- Sredients. Stir only until smooth.

now recipes, leading off with a one c. slightly crushed corn couple of good breakfast numbers, (flakes, 3 tbsp. meltpd, slightly cooled Baked Egg Ramekins are justK a nourishment-filled, and do right by c. llTiely-ehopped- tart Blend. Bake on hot, slightly- that expensive item, the egg.

For greased griddle. Serve at once wifti 4 servings combine 3 c. wheat flakes svru P. honey or jelly. and J4 c.

grated American cheese. Arrange in 4 shallow ramekins or baking dishes. Break an egg into ramekin on the wheat flakes, sprinkle with salt and pepper. Pour Eggplant Casserole Make use of nourishing eggplant, a hearty, filling, satisfying and nutritious vegetable. For a good cas- tbsp.

cream or top ilk on each. Bakc at 350 F. about 15 and serve immediately. Cereal Apple Pancakes ii th Lovely Eyelashes Even though lovely eyelashes are appreciated beyond gold and precious gems, they receive little care or attention unless growth starts to thin out, and then there is much bswling and lamenting. Twice day they should be bathed with warm then with cold so that the circulation of the blood streams will keep brisk.

Every night little mineral oil should be frictioned into the lids, remarkable what this two- minute treatment will do to a ln 2 Bt a American cneese. 0aKe httle winkers numerous, long and der, Jjt tsp. gait, and tbsp. sugar, at 400 F. for about 10 lain, or until tiffi Minted grapefruit juice, cereal sll ar apple pancakes with syrup and bev-! fi EBplant.

2 tbsp: lime juice, tsp. salt, 1 tsp. tap. pepper, also the erage, adds up to a good breakfast. Cover tightly and simmer for Is, To make 12 cakes 4 inches in diame-'ibcut 15 mi frequently.

together one c. sifted all- into caSserole, sprinklt with flour, tsp. baking paw- c. grated American cheese. Bake egg Here back to old practice of stretching ground beef.

In this recipe one pound of ground beef works itself into a licious cmsgcrolg for 6 servings.iUsa 4 H-inch raw potatoes, e. green pepper, one c. and one c. diced onion, about one-third of pcppm. celery and onion.

in Start off with and put vegetables in in a 2-quart casserole. Using tbsp. salt and tsp. pepper, each layer with part of the salt and pepper. Press out Ib.

ground twef cover the top of vegetables, then add remaining and sprinkle with and one e. condensed tomato icup and e. -water; pour ever meat te 350 P. OT4 in 114.