JTUESDAY; OCTOBER TO, 1950 • *T VTHr.yn T W .'ARK.V SECTION f—PAGE ELEVttf KEEPING PACE WITH PCCGCE/JT.... THE /CLTHf riNE/T DlNINC P.CCM Since it's establishment on August 2,1947, the Razprback has made tremendous strides in keeping pace with Blytheville progress. Under the guidance of Sam Johns, the Razorback is recognized by tourists as having the finest and most modern dining room facilities between St. Louis and Memphis. Add to this the fact that with recent expansion, the Razorback now offers the largest and most modern Drive-In in the entire Mid-South area. ^The Razorback management will leave nothing undone to maintain its reputation as an eating place without peer anywhere. Their sea foods, steaks and barbecue are famous throughout the South and Mid- West. Courteous service and genera! convenience establishes the Razorback as an eating place of which Blytheville can justly be proud.
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