Daily News from New York, New York • 65

Slie SwanSOn's hints for hot-weather WE EVEN FURNISH THE BASKETS meals SUE SWANSON Home Economist Tempting New Ways To Serve Chicken and Turkey Time-Saying Recipes Thrift Suggestions Entertainment Tips 2 3 i to WFvr "Bride's Pride" Chicken Pie IS1 Vi cup cooked carrots Pie crust mix BPpTrrrO Vi cup cooked carrots Pie crust mix i 1 6-oz. can Swanson Chkken Fricassee i W5. "T2S3r 2 cup cooked peos Salt, pepper to to.te feJ Vi cup cooked peas Salt, pepper to taste He'll count himself a lucky groom, or lucky male of any age, when he comes home to this impressive but really simple repast. Just combine Fricassee with carrots and peas, season to taste, and pour into ramekins. Cover with pie dough rolled Ji inch thick (follow instructions on your pie mix package) and pop ramekins intp oven.

Bake at 425 degrees F. for 20 minutes, until crust is golden brown. What a feast! Plump, saucy chunks of chicken a-simmer in a dream world of real butter gravy made as only Swanson knows how! Here's New 3-Step Way to Serve Gay, Glamorous Chicken-in-the-Basket How To Fix the Chicken: 2. 1 Ho To Get the Baskets: First get a Swanson Chicken-in-the-Basket coupon from your grocer (he'll probably have them on display) along with a package of Swanson Quick-Frozen Cut-Up Chicken such as wings, breasts, etc. When you get home, tear off both end flaps from the carton, fill in the coupon, and mail with 50c to the address indicated.

In return, you will get 2 handsome, imported, hand-woven baskets! 350 F. for about 3 minutes or until sunny brown. Place in roasting pan, bake at 350 F. about 45 minutes or until tender. 3.

How To Prepare for Table: When the chicken's cooked, cool it, wrap it in waxed paper, tuck in the refrigerator (all this can be done the day before). Just before serving, line each basket with a gay-colored napkin, fill with chicken Pjirts and potato chips or shoestring potatoes. Then dig in! Pi UM fT jf 1 2 1 -lb. cartons of Swanson Cut-Up Chicken 1 eg, slightly beaten Vi cup flour 1 Hp. salt Vt tsp.

pepper 1 cup fine bread crumbs or cornmeat Vegetable shortening for frying Defrost chicken pieces, dip in batter made from eggs, flour, milk and seasoning. Fry in melted vegetable shortening at These are "3-decker" Days! 3 Ways To Fix 'Em Each As Simple As It Is Delicious! Flying Saucers! New Idea Using Old Favorites: Chicken Wings and Potato Salad liriritin a TinriT Now it's easy to make Club Sandwiches in your own kitchen, with a minimum of effort. All you need is a toaster and a supply of Swanson Boned Chicken, or Turkey. Below are recipes for three favorites: Vi cup flour Vi cup milk 1 teaspoon salt 1 egg, slightly beaten The "Perk-a-Turk" Vs teasp'n pepper 1 cup fine bread toast Swanson Boned Turkey pickle relish tomato slices lettuce crumbs or commeal flour, milk and salt. Roll in bread crumbs or cornmeal.

Cook chicken in -inch layer of moderately hot fat in heavy skillet, turning now and then to brown evenly. As soon as chicken begins to brown, reduce heat. Add 1 to 2 tablespoons water and cover. Cook slowly until tender 30 to 45 minutes. Uncover last 10 minutes to recrisp skin.

Now heap a portion of cold potato salad on each dinner plate and surround with wings in flight formation. Presto Flyings Saucers' If you haven't already tried Swanson Frozen Chicken Wings, you're in for a treat. They come from carefully selected Grade A poultry, made completely pan-ready under the most modern conditions with U.S. inspection all along the line. Each pound carton contains 5 to 9 wings so perhaps for the first time) you'll be able to take care of all the wing-lovers in the family! Prepared according to your favorite potato salad recipe or picked up at the delicatessen counter.

Cover first layer of toast with turkey and pickle relish; arrange tomato slices and lettuce on second layer. Cap with third toast piece. vegetable shortening for frying 8 servings potato salad 2 ib. packages Swanson Chicken Wings-(frozen) You can set tongues a-wagging and appetites a-perking with this delicious summer surprise. First defrost chicken wings, then dip in batter made from egg, Guaranteed The diced Swanson Boned Chicken rye bread "Sierra" mashed cottage cheese chopped walnuts i uosd Housekeeping think of grated carrots Mix diced chicken and chopped walnuts, put on first slice.

On second layer, place mixture of cottage cheese and carrot. Top with third bread slice. The "Swansonian" 25 Varieties of Canned and Frozen CHICKEN and TURKEY toast, lettuce Swanson Boned Chicken American Cheddar Cheese minced onion yrljl i Cover firit toast layer with lettuce and plenty of delicious chicken. Make second layer of cheese and minced onion. Cover with toast.

FREE! 26 Qiridc-lV-Fix Recipe, Mesa Ideas Sue Swanson's own selection for "quick magic" meals. Full-color food pictures entertainment hints! Get your free copy by writing today, to: Sue Swanson, Box 1652, Dept N3, Omaha, Nebraska. I NTE make sure your-chib sandwiches have that real "dining out appeal, it's important to use Swanson Boned Chicken or Boned Turkey. They're tasty, thrifty, and ready for instant use. A.

SWANSON SONS OVAHA, NEBRASKA A vailable at your favorite food store.