The Daily Courier from Connellsville, Pennsylvania on February 28, 1930 · Page 11
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February 28, 1930

The Daily Courier from Connellsville, Pennsylvania · Page 11

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Connellsville, Pennsylvania
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Friday, February 28, 1930
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Page 11
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FRIDAY, F K B T i r U l Y 2S, THE D.4TT»r STXSVItXB, FACE ELEVEN- Juarez Tired of Being Good; Seeks to Reopen G ambling Mam t h i n wicked Jiidi Py TOM M \ H O \ l \ ( \ \ n t t n iot I ' u i t i 4 1 ' j p s s t O U ' D U ; ( \K.LZ, C h l h Fob Js \VIth j nc-Ur tii» tiro In Lht p t ( i d n t i . i l palo.cc at Mi XK.O C i t \ and i u i . n j . t s i n tho Chihu.ih 11 sLito" rT«, i IKUK nt M i l s pkjturo-uiuo Uorck'r t l U n i i r H hopos of regaining li., a u c U n t t t - t i i * ' a^ a \1wca for U (- n i boh, ot ,, o-t J u d w s Is tired ot IK in., KOO i It l a d beon f o i r v-* .ir s'nr-t t h o r o u g h Ft li,u. iM-f-n ,, m o n t h s sm« a l o u k t * \\hoel t u r n e 1 in !!u ' l i v m OIK o i K.irdeU as t n o f , i id ··(. u u u b 1111, h u l i n ATOMIC.! IoU C a t i o n s o l t i i i r / officials arid bus n . -. nifMi u t m\\ i n M e x i c o C i t v tirritr; t h a t l ' i » idont Orti/ K u b i o i o n i c t l \ t h o s tti it c n 1 c o n t ssionj, h a v e c o m b i n e d t o f o r v i n t o paths ot n o t i t u i l f Tk-tauso pro its of tho Tivoh M H O I ! i a wir ch-e-vt tot lu K s e o b 11 \ l n ·tomst.s in tho s p r i n g ol I ' 1 - ' t h o fodoral go\-t rnni-ont ha i i t n ^ i 1 to , i l low t l u ga'n ^ to ro-opoii v m \ hi i n v ( a f o and *. uoon m-eu u r ' d t h e ban ( f r sld--h i i m s 'I h \ i ( n t » n l ' I lli.it t h ( If". inoiK-\ l o t t a t i n ^ i r i i u u t iblc t h in i o for e a t i n g ml c l u n k I U K T h o 1,1 t a-.o M n u - . t i il \ ! n a n » i n d tho I 1 Paso C h . i n l M i ot { ntn mere c j u s t , a c r o s s th' 1 - K u ( i i i u ( ' i-l vO ni ulc n u n t c t ' - U i n ot d i s i p p r n a l n i i n l i n e the j, i n I r n i n n s u t i t it (' i x* on il i i i h o t i IPS ! U i \ f ki [)l Hit t in t r u k id! r o \ r n n n a t i lh i t l s st-i/i i llu i nl i f it( H i i i p ' t l i c 1 i « . l il.u of \\ ' ' i n n i 1 I V ^!l\lm li is li n c d 1 hi i "0 --tablf s i n t i m i 1 t h · M it ho ··· i n t OH' 111 U C 1^\ 1 I 111 -'1C il 11. i d a t I 1 l l l l i' K\ in in no p i o m o t i lltMO i - I I H f i t i K m t c i i i ^i inc'st m i l S t a t « s i in \ i M a I M I'H'l IHV I v h f h h . i b l (h t i i t - - o u t h o i l 1 \s ' t i d s I n 1 l n t I iiiirf*/ ( i t v ) ( I I d i l l l l l O 1 f I | I H I ci ti 1 ! tiiiiu'-rs li \ t l i n i n a t t (I s \ t i i i i d V I I K M ic in 01 h i'-e lias l e f t I ( oi i mi sine o SI id ^ I I f d - S U f \ . i t l o d a i n i d n ' K h t S i \ t o t ) i t h ol Si l i l i i u v boasts in o t h o i -t u ( t i n v i l o o n s ou t c i l I 1 h i t u u i i n o v o d ) a I ' l l ( \ ci \ ti Sonio ot f i e iiu.r a i ( Mit i i l l M 'I i v o l i r l o |( i [ pt I oiii-, '1 i l l ( \nni"'\ in 1 1) i ' l,m IK i · i b i T r i d '11 - t i u c i l f l u i ' h r b t \ i s i t }\\ACJ a N o i pi n i n i i i p t i t \ n u mat i i a ^ ( 01 ([ I K S i n n t t h e '1 o\ is t u l r nc l i n e n ' i to man v \N ( m J u a i / ttcf'ihnf, u -^itl-f IK o at i l l c H 01 ( e i n ) u u p \ » pphos A i i ' 1 i l f i i i t ( ^ o! 1 I l HUN U J H I l l \S t . l l l l ,1 t l ( t ( i i i d th'» ' h u ,f ··I lie JIUP n i ^ p a n i - h I in 11 i I I l l u K U l t 1 ( ^ -- o i n l ! n t i ji i t ^ . the d( c c^ 1 l l U H b f P t l 1 Ol) i l l C (1 tio^ in I h i i jfo p i I ho t i!\ h i \ e u l t i n u a r v ot Hi!" \o u i v o t n u n nt p issofl i n UK t h a t all of tho oxu in o t t i / o n s 'I his u --toi i - ol From h i t . n i i ' i ^ i i · / u s l i q u o i h o w l i% rij') tho I ' n i U M l i J O ) K l l I I l H M I t l l d S P 1 O i n l c i n a t i o n a l brid (. inbi i Sli oet I n · 10 - l i t m u s t h a n u i \ ir- v.orld Ml 01 ( h i inn I I 1' u o In ,Iu u / m i l M i l ' UM I t o i si\. ·THE · KITCHEN ' \Vo«torn 's U n i o n ) "O, trust ye a.) o In Provifltnca, For P r o v i d e n c e !·? Klnrt A id bear }o a I l f o ' i changes W l ' a calm n u i l c h e e r f u l M i n d , Tioug-li p r e s i c d anil hrmmeil O i cvory ^Idfl f i t f u l l h anfl f a l l « I n t l i r e i i f f h F i r ill? a ljlu.do of ^ ] a«^ Has I t i aln drap o d w " THINGS FOR THE T A O L E V it I o .In in / 1 Kid's o d i a t i d f () i!i H \\ 1 1 inpoi i n n K no i'hoie is ov c i a I t v. as ( st i b l i h M! t t l i r t u n e ni ( I K 0 1, Paso a port ot r ill fot 1 i i i\C" i r i n r r i p i d \ ,in 1 ^H rot d n o K ( r i n « e c i d i n I a n 10 i not K o ol i n t e i t i o n v n t ' i t f i ( t ! i ^ t \ r .u li \ o t i i p l w ' N i is 1 1 q t i i pd t n i i / ! l i p' u n t ft 'in l a t · 1 iv \ ( i \ \ T l i ,i ,1 in u 1 1 i^e t nd tin ni 'i In liopi *, to cb I h I U\ \ e l tllc-s s u i t a (· p n n t ( i ui tlto i n i ' H i a l i u i O t \ t i p i ol l i t U i " ( t t i i p i r ! % ot t i 1 IP l u i t i r o m i l o t i i i u i i t e i l i l t t h \ \ i h Oil Man Leaps lo Death S like n change from the ordinary , c hopK Bleak* n n d slows which BO in i lie following Beef B I r d a . -- 'j nkr» a t h i n sllcf of IOUIK] B l o n k nnd c u t i n t o ( n o Inch BtrlpB on eac-h lay a sinnll piecp of fut snlt pork or a M r l p of bacon If thp sun keil !lu\or IH llkcii, seufon we'll, roll up and Bkewcr w i t h t o o t h p i c k s K i o ^ u in A little hot f u t , nclil n sliced oul.ui and a tublcspoouful of vuter, co\ ^r In a Dutch oseu or Scotch kat- tlt» iud Blniinc r for B P \ e r n l hours over low h?nt. Ser\p w i t h baKocI polutocs. Foi the p r a v ) , t h l ken t)i« g r a \ f r o m tho kettle V / l n t e r Salad --A c o m b i n a t i o n t h n t Is ^specially Afood toi a sulad when mcut IB not scr\cU is t h l i - Take equal p n i t i of i I ' h chpesc cut i n t o small cubes, s w e e t p k k l r s -- c i t h e r cucumber, rlpi- c u c u m b e r 01 Natormelon also cut I n t o cubeH, (uicl tlnilned canned pc-iis HIII! mlc w i t h the following sai- ad d r o s h l i i K , fccrse on lettuci 1 Salad D r e s a i n o -- M t t one cupful «f B U S - i r « l t h f o u r tablespoonfulg o f flox r. ridd one tcawioonful of salt, two ten spoonfuls, of mustard and when we'l n i i x H t ndd t w o l i g h t l y beaten cKr- 1 ! m i x e d w i t h three talilcspoonfula of n i i t e r , add one half cupful of ^ I n p giu and one luilf cupi'ul of b o i l i n g wa ter Took u n t i l n m o o t h mill thk-k Add wh ppfd cream « hen w f Ing U ht'n d'oUiiK ficiiiaslt for d l n n e i p r t p n r e U t l u - c i u j before lo sjre t i m e , bul-e or stomi It nnd si inon It n f t f r n i a i h l n g w II iicld olio or two bctten ept-8 to tli« t n l t t u r e d p p p n d l n g upon tho n n u n i n t pln«* !i n boxing dlih aoi It Is r e i d v to relic nt f n r the ni»it da 1 's ( i l t i n p r [ate P i e -- T n U f « r i f « r u p f n ! of BUR nr, t w o i n b l e s ( i o ( i n f u l s ( " Hour, u h n t f t e n i p o o n f i ' l of ' i l t one t i M t p r i o n f u l of Mil I l l n , oil · i u p f u l of b i t \ \ a t i r , one cii| fill " f e l i t e r , oiu h f l f c u p f u l of n u t t i U M t s n n d a t n b t e s j i i n n f u l o f b u t tc-r Cc'uk » l l t o R f t l i e r i TCI i-pt the va n i l n » n l pout i n t o n l m k « d p iKtry fllifl! ' o r HI ' n l i i p f x i i i icuni a n i j Death l e a p of oil m i l l i o r a i r p Richard H. Jones from his cifrhth-ntorr apartment, on Park Avmuc, New Y^k, ^as almo-t , relented by hi, w i f e Louise ( b o t h a b c n o ) , v h e n sh« blocked his patl to the window Jonci st uck her w i t h i lamp ami j u m p i d to the i on tyard below ,TS she fell uneonsci'-us Jon. s w is a ( j i a d u a t e of the Java! Academy nnd n m. m b f r of the A r m y and N^v c l u b s .n Wash irton while hi. bride, t i e former Louise H Conkoy, .a a Wwhm ton debutant. I n s n i p s s d u i i l c HU l i n t ' ^fervor. ^ \ \ H ! f ! \ l ( ) H J I i l i l i js n i 11 1 1 1 \ ' i 1 1 si i n d i )· PI mi ^ \ 1\ i r i i i i .11 i H i I n -.lit t o i « i i n i tu i ll\ j n I · - t i n ' i nt i si\ n t l i i n i i t ( « ' l l .,· i h i l 1 ) 1 i i t i i 1 d ion OL i a i 1 1 I) U 1 I H I l l l I 111 l i l t W C I t - p i IK ' n i l i t i l l v in 'ic , o! i it on i i n i i n ) i mot v w t ' l i t i(^ pi UK . p i t s ol b u s i i n · ' ' ( l i i s v i h P d A d i p r f l i r m e n t s \\ )i ^ i r 1 i" t 1" t i « nol i r n n t of Thf Courii^i brln,; j o ' i i i l t s IV t h e m who a r ! \ t r t l » » -Ifs Different Made by the CON! ROLLED-TEMPERA rURB PROCESS second--every minute--every hour of the twenty-four---while Puritan Mftlt is in the making, tae tern- peratur i is recorded and controlled. No s ngle thing that could contribute to tnalt quality is lacking in the Puritar processes. If you think all malts are "the same" --try P iritao. It's worth the tesc to get unusua results. and- 10 % MORE THAN MOST IN EVEm PURITAN CAN. --Ev ry Good Dealer Sells It--reason* ably priced, too. £vent... De-l Moi tc Selected Hafve* in Syrup Del Moi te F^£ Del Mor te C Fenderj Garden Sweet Sugar Sweet, Country Gentleman 2 2 No. 2 cans lona Sauerkraut of 7c No. 2 cam Savings of So No. 2 cans Savings of 5c au Whitehr use Creamy, SmooA, Ev«|Kfat.d 3 of 23 C cans JL +f Saving* of 2c ' Everyday PURCHASES Sliced I aeon CheSSC Cr«am orbrltk Ib n i D«iry-M*W , «·% bread Twin loaf «" h 9c 8 O'CI cl Coffee fc 25c Red Ci cle Coffee » 29c National Biscuit Co. SPECIALS The inanacer of yo«r nearby store knowing what ei'ces and cookies enjoy the greatest popularity fit your neighborhood will Mtect a special cake or cookie for this week and offer it at » reduced prica. Country Roll Style Brooks' Pride Butter Del Mot te Peaches s "" d lona Sirir gless Beans Pure Ca xe Sug«ir Flakes c r Granules Chifiso Syrup ^/ °" /^9 jSZmm Car in JK^* MHW ilmm^ ^ 2 No. 2 ^Q can* I 7f No. 2 cant Scviogs of i Granulated Soaks Clotfics Clean 2 pfe 37 C Saving* of 9c Red Ripe Florida Strawberries ptb " 22 C Finest Ka ing Apples Winti * p 3 lbi 25 C Fancy W( stern Garden Carrots Freih 2 beh 13 C California Iceberg Lettuce Ki T Florida Celery Hot House Cucumbers £."2 ta|k *|0 C 1 5 California Fresh Peas 2 "· 29 C South Carolina Sweet Potatoes 4 *' 19° AP Jbod Stores are- celebrate Jbunders'Weel TfcU w*ek VSJM9 Storv* mn voyfauc trtbvte o ·belr Vomfar . . . 4* *· who meat . . . the mvdern Ktornt Jut « fltttew war t* commemorate thhr «»«i«t, nil AAP F«x« XtorM wra taklofr part la · Hatlon-wlde Food Sate! Foondtr'ii Week prc«**ii t* 7»a nnoUUer blc bvyicK A «liitne« to mat- omr e»«ry day fo«nl at larre «BTin««T Quality Hours Nationally Known Savings of 20c Finest PilUbury PifttbufY of 20c 49 fc. welt 1.97 Saving* of 38c 99 Ib. MC!C 3.93 Savings of 72c Ffn««c Family Sunnyfield ^cf 77c Saving* of 22c SunnyficU 49fc. «d 1.53 Saving* of 42c Sunnyfttrld 9e Ib. nek 3.03 S«Ttog« of SZc Fine Quality MEATS Cut from Prime Steer Be«£ Chuck Roast "8? «23 C Shoulder Cuts from Milk-fed Stock Veal Chopi 33 C Sirloin, Tenderloin, Itound Steaks Ib, 39c Ground Ready for Locf Beef Pork 4 R» 1°° Tender Young ·'"- a " I rOf ROAVtNM a +±f\f* ICKenS «»Fryin« fc 3V^ Armour's Slur, Wliolc or Half Skinned Haras Ib. 25c The Great /"I Atlantic Pacific Tea Co wifvwvvwAnnfinewtv^^ R T I S E I F I E D OUR CG'LUMNS

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