Harrisburg Telegraph from Harrisburg, Pennsylvania • Page 5

0OUBLI ACTING tor IF PUBMOM Pi year, there were one hundred and fifty one within the portals of the institution and the wisdom of the A charter with full university privileges was granted by the Legislature during the following year, 'and a college faculty was organized with the) Rev. Dr. Thomas Rees Vickroy at president and Professor E. Benjamin merman as principal of the normal department. Additional land 'vas purchased the I CALVHtT I miteviT I I CPf I MIEWTGS TO ttAUE TO BMKE And remember, too, that when you are through, there are no Mures, no re bakings, because everything comes from the oven light and evenly raised Try the famous Calumet Biscuit Recipe.

Of course, every body wul want more of them but you won't mind because they can be made in a jiffy. 1UKIS BAXJN3 txmn PHONE 5268 4 level tbl gpoomihnrun IKcumbOc 1 lem I Stft floss taamtt. tftthft titra. Rubibefteniiifta with lock pooh, add milk, mix liihtfy. tun oat on i well floored board, rod ox pat 1 lack thick.

Cut ud bake la. aside imnntfi. Heard After the Game "and I was never so thrilled as when Jack finally broke through their team and scored the winning touchdown." "Wasn't he just glorious? But it's too bad that clumsy creature in back of us got so excited that he dropped his hot dog sandwich on your coat. I'm afraid that mustard spot will be terribly hard to get out." "Nonsense, my As soon as I get home I'll tall the Sanitary Cleaning Company and have them get it. They'll make the spot vanish.

And, besides, my coat will look like new after it has been dry cleaned and pressed." For Efficient, Satisfying Dry Cleaning. Reading, Lebanon, Harrisburg, Lancaster, York same year and a large brick building was ertcted with chapel, recitation rooms, president's office and apartments for sixty boarding students. It was during the administration of President Vickroy, a splendid rugged type of early educator whose sturdy faith did much to weld the younger elements together, that the laws and regulations of the college were established Home Endangered Hagerstown, Nov. 7. The home of William Shrader in the 600 block of North Mulberry street was saved from destruction, and Mr.

Shrader's daughter, Genevieve, had a narrow escape yesterday when a glass jar from which she was pouring gasoline into a stove exploded. GOOFY MOVIES GOOFEV MOVIES PRESENT NO ICE TODAV 'part six. HXRRISBURG TELEGR'APH MONDAY EVENING NOVEMBER 7, 1927 Lebanon Valley College Nears 60th Birthday; Has Varied History Situated on a splendid, tree en circled campus, at Anrwillfi, Lebanon county, Is another of the group of Central Pennsylvania institutions of learning placed on one of the fine Stato highways radiating from the Capital City of Pennsylvania to the seats of learning in the Commonwealth. This is Lebanon Valley College, whose fifty ninth commencement exercises will be held next June. Scores of Harrisburg young men and women, as well as many from the surrounding counties ot Cumberland, Lancaster, Lebanon and Berks make up the student body, which has been growing by leaps and bounds in the past decade.

Christian College The history of this college, which fills a decided educational need in its area, dates from the desire expressed by the laity and ministry, at a conference of the East Pennsylvania Church of the United Brethren in Christ, held March, 1865 at Lebanon. At that time, by a large vote, it was de cided to establish a college con venlently located within the college foundation was established. of the East Pennsylvania and Perm sylvania Conference and accordingly a committee was appointed to confer with a similar committee from the Pennsylvania Conference looking to the determination of a location. A year later, in March of 186G. the committee reported to the Annual Conference at Colum bia and recommended the establishment of a high grade school under the supervision ofjthe church and tbe acceptance of the grounds and buildings of Annville Academy, a private institution founded in 1834.

On the original committee were the Revs. Daniel S. Early, O. W. Mills Rigor, W.

S. H. Keys and John B. Stehman and Abraham Sherk all of whom, with the exception of the Rev. Mr.

Keys, were original members of the board of trustees, which Included in addition the Rev. George A. Mark, J. B. Daugherty, Lewis W.

Craumer, David Hoffman, and John H. Kin ports, Rudolph Herr, H. H. Krel der, and Samuel Walmer. Few Early Students Forty nine students were enrolled whett the collette opened its doors for the first time May 7, 1866, in the little Lebanon Valley town.

But by the end of that first collegiate and its curriculum adopted. The first regular commencement was held in June, 1870. Eras of Expansion As the years passed, Lebanon Valley Colleee grew and expaidcd, more buildings were erected and more land acquired, in 1R07, a new era of enlargement which resulted in the additions to' the cri ginal Administration Building began, and two years later the En gle Misic Hall, was erected, while the Carnegie Library and North Hall (the women's dormitory)' came in 1904. The big athletic field of the college was also added at this time. But it was this same year of 1904 that found the college facing a serious loss, when on Christmas Eve fire destroyed the Administration Building.

Early in January a meeting was called of the patrons and friends of the college and with the stimulus of a gift of $50,000 from Andrew Carnegie, plans were laid to raise $100,000 for the rebuilding ot the hall. Largely, through the tireless ef forts of the then President Lawrence Kiester, a gift of equipment for the Tyrone Biological Laboratory was secured, and several new scholarships added. When the Rev. Dr. Daniel Eberly died in 1910 he bequeathed property valued at $52,000 to the college, the major portion for the endowment of the Josephine Bittinger Eberly Professorship of Latin Language and Literature.

Greatest Development It has been in the last. generation, however, that the college has seen its greatest period of development and expansion. Since 1912 the student body has more than doubled in numbers, and at the present time the endowment fund approximates $1,000,000 while the college property is valued at more than $400,000. West Hall, a dormltary for women, was purchased and paid for during the past year. The education of the young men and women who form the student body at Lebanon Valley is in the hands of an usually fine group of educators, headed by the president, the Rev.

George Daniel Oossard. Among the leaders of thought In the faculty are Professor H. H. Shenk, whose work as head of the history department has received considerable recognition; Dr. Samuel H.

Derickson, professor of biological science; Professor Samuel O. Grimm, of tbe physics and mathematics departments; Mrs. Mary C. Green, dean of women and professor of French, and many others. The Conservatory Faculty is also exceptionally qualified, with Ruth Elizabeth Engle as director, and Porter Campbell, George Rogers, Edith Frantz Mills and Harold Malsh assisting.

A. S. Krclder at Head Former Congressman Aaron S. Krelder. who home at Annville commands a splendid vista of the college grounds, is president of the board of trustees and for many years has taken an active interest in the growth of the college.

E. Funkhouser, of Hagerstown, Maryland, is vice president of the board and with Mr. Kreider maintains close contact with the faculty and the undergraduate body. Amonp the Harrisburg men closely associated with the work of the Institution are members of the board as represen tatives from the East Pennsylvania Conference of the church: John E. Gipple, the Revs.

H. F. Rhoad, S. C. Enck, H.

E. Sheaffer and D. Young. Professor H. H.

Baish, of the State Department of Education, another member of the board. Although founded primarly as an institution of learning wherein those who study might further the honorable name of the college and I reflect the spirit of the United i Brethren Church, sight has not oeen lost tnat "a neaitny mind as a healthy body" and athletics have flourished at Lebanon Valley under the direction of an able corps of instructors. Lebanon Valley teams on the gridiron, the diamond and the track have covered themselves and their Alma Mater with glory. Inaugurated as a small institu tion of learning by one of the most active denominations in Central Pennsylvania, Lebanon Valley Col lege is doing much to vindicate the faith of the fathers. SCHOOL NOTES The First Community of Edison Junior High School met, with Virginia Stuart, 9A 2, presiding.

Betty Latham, of Section 9 A 2, led In the flag salute, Edison motto and Edison pledge. The program was under the direction of, Miss Jacobina Mayer and Miss Aurora Wlckey, physical directors, and included a tap dance by Mary Malseed, Section TB a selection from the band, a toe dance, Margaret Regar, 8B piano solo, Mary Alice Klugh, 8B acrobatic dance, Virginia Fackler, 8B 3, and fancy dance, Mildred Esworthy, 8A 1. The Second Community met, i Jo TS1UL. ME MR HCTT, UWAT VIAMAW YOUR PRBSBWT. ICS MAN.

with Junior Hillegas, 9A 2, presld 1 lng. Virginia Stuart, 9 A 2, led in the flag salute, EdisOn motto and the Edison pledge. The program was: Piano solo, Mary Alice Klugh, 8B vocal duet, Lois Zeiders, 7B 9, and Wesley Thomses, 8B 2, accompanied by Miss Grace Reinert; piano solo, Ethel Eshbach, 9A 2. A group of boys did an athleteic stunt. directed by Lewis Glnder, physical director.

The midyear senior class of John Harris will hold the "Senior Struggle" Thursday evening, November 12, in the girls' gymnasium. This dance will be held from 8.30 to 12. The committee in charge Includes William Fox, Eugene Beard, Kirby Lawson, Edward Hopkins, Esther Miller, Hester Weigle, Grace Tag gert and Betty Spencer. Whenever I want to serve hot biscuits and haven't the time to roll and cut them, I make drop biscuits. I use my master biscuit recipe simply making the batter little softer by adding extra milk and dropping this batter on baking pans with a spoon.

No need to touch the dough with my hands no table, rolling pin or sticky hands to wash afterwards I A real saving of time and trouble! On this page I am giving recipes for both rolled and drop biscuits also for Whole "Wheat Biscuits (RoUtd) with or without robins Use one cup whole wheat flour in place of 1 cup bread flour. Add Yi cup Sultana Raisins before adding milk. Lemoti or Orange Tea Biscuits Dropped or RoUtd) Stir in 1 teaspoon grated rind before adding Maple Nut Biscuits (Rotted) Roll dough i inch thick, spread with Hcup shaved maple sugar mixed with 3 tablespoons Crisco. Roll and cut as for cheese biscuits. Lay in pan, sprinkle maple sugar over each and bake with walnut in center.

i Peanut Biscuits (Rotted) Sift 1 tablespoon sugar with dry ingredients. Beat two eggs, add enough milk to make cup. Stir in cup chopped peanuts before adding milk. To test your cooking fat, taste it. Crisco' sweet flavor will astonish you.

fW REMEMBEP. 420 POONP THE CAOO OP PAT PENDING, A LAWYER STUCK UNDER WtS POOR. ASKING HIM TO COMB TO MIS PRICE. THIS SBBMBO A BIT MYSTBRIOUS TO R6P Party at Cabin Miss Gennevieve Nissley, 1714 State street, gave a party recently at their cabin at Indiantown. Among the guests were: Miss Betty Meredith, Miss, Eleanor Sangree, Miss Lois Davidson, Miss Louise Richards, Miss June Richards, Miss Dorothy Latham, Miss Emma Shawfield, Jim Lenney, Gens Clou sin, Gene Bachman, Robert Carl, Boyd Zacharias, Harold Swope, John McNeil and Flavius Beck.

Chaperones were: Mr. and Mrs. E. S. Nissley and Mr.

and Mrs. J. C. Shawfield. Attends Game Miss Reba Geisklng, 117 Pine street, was in Philadelphia over the weekend, where she attended the Perm Harvard game.

2 new time saving suggestions i some fancy biscuits, all variations of the master recipe. I make all these biscuits with Crisco for Crisco gives me the lightest, flakiest biscuits I have ever had and in the years I have been cooking I have tried almost everything. You can mix all the ingredients in the recipe except the milk, keep this mix Master Recipe for both "Dmp" and "RMtd" Biscuit i cup bread floor 5 teupooM baking powder KtempoooMlt 4 tablespoon Criico cop milk or water (for "drop" ctdta) ar eup milk or water (for "roiled biacuits) o4n oAstonishing 'Blindfold Test SEE if this doesn't give you the great est surprise of your whole cooking experience 1 Put a little Crisco on the tip of one spoon. On the tip of another place a little of the fat you are now using; have someone blindfold you, and give you first one, then the other fat to taste. Now, did vou ever imaeine there could be such a striking difference in the taste of raw cooking fats? Think what an improvement Crisco's sweetness and fresh ness will make in your own cakes, pies, biscuits and fried foods.

Swtat Schools Closed Martlnsbnrg Nov. 7. The public school at Blairton, a quarry settlement near here, has been closed temporarily on account of scarlet fever. Three active cases were identified, all of which are improving, it was stated. The closing was done more as a preventive than to check an epidemic.

i New College Head Shepherdstown, W. Nov. 7. W. H.

S. White, president of Shepherd College here, retiring president of the West Virginia State Education Association, was made a vice president and succeeded in the presidency by Mrs. Bertha Filson, superintendent of Mason county schools, at the close of the annual meeting in Charleston. less Sift dry ingredients together 3 times. Work Criico in with fork.

Add liquid gradually. FOR "DROP (Emergency) BISCUITS: drop by spoonfuls on Criscoed baking pan. Brush top of biscuits with melted Crisco or milk. Bake in hot oven (450 10 to IS minutes. FOR ROLLED BISCUITS: form dough into shape, roll Yi inch thick, cut.

For scone shaped biscuits, cut squares, then diagonally in half. Brush top of biscuits with melted Crisco or milk. Bake in not oven (450 15 to 20 minutes, Makes about 12 biscuits. a. To use buttermilk or sour milk beat in tea spoon soda for each cup of milk.

(If milk is very thick, use a little more milk.) Use same amount of baking powder and follow method for either "drop" or "rolled" biscuits. ALL MEASUREMENTS LEVEL All miffs on this fait Usui nd approved by Good Houstketping Institute time Buys Shop The Press Rite' Shop, 275 Cumberland street, was purchased by Clifford R. Beatty from William Oyler, former proprietor. The shop will continue under the same name. It will be enlarged and LET US CHECK UP On your present lenses and adjust your glasses comfortably in our new Optical Department.

jC ROSS BOAS 28 N. Second St. COOKING SCHOOL ECHOES Hot Biscuits in ture in the ice box and have fresh hot biscuits without taking time to mix them just at meal time. As Crisco itself stays sweet and fresh so long, the mixture will keep a week or longer. Really I do not know how I could keep house without all the good things to eat that Crisco gives me: Cakes that you cannot tell from butter cakes; tender, flaky pie crusts; light, feathery muffins; and all kinds of wonderful fried foods, without smoke, unpleasant odor or waste.

1 Cheese Rolls (RoUtd) Delicious for soups and salade Roll dough i inch thick. Sprinkle with about cup (grated) cheese. Roll as you would jelly roll. Cut slices inch thick, lay in Criscoed pan cut side down. v.

Delicious Raisin Biscuits Sift sugar with dry ingredients. Beat one egg, add enough more milk to make cup. Stir in cup chopped raisins before adding milk. Date Biscuits (Rotted) Follow recipe for peanut Biscuits omitting nuts. Roll thin, cut in rounds, put stoned date in center, wet edges, fold over, press together.

i Cheese Biscuits (Propped or Rotted) Stir in cup grated cheese before adding milk. CRISCO tvas used by Mrs. EdnaRiggsCrabtreein the Telegraph Cooking School conducted recently 0 II SWIM WW TWV IV BH aVT'BIl Srff JMtJLTMIKJM BV Wn IPMlia I IW 1TI I 'XStf fZBTI t. aT 111 I BsK riw Bsl I I yrm i vww ll .1 enss.p.aff.o. By NEHER MAVSe HB THINKS )j t.

GOOD MOWlW6 SOOP MY kJAMe R6P OM VES, X'M A CBOOIC SfV I X'VC COMB TO fTAKE A SeAT. 2 I MAYBK THECBS OVWAMlTE IK) THE BOX lOHOKNOUJS I TaT Ws I'll I II I VIMHIl i I I 1 I Mir 0 IB I I 1 i ca i fe" rl. HI 1.