The Winnipeg Tribune from Winnipeg, Manitoba, Canada • Page 13

PURE EAT i i.u rzzzm la fL I1 ei a CLEAN and GOOD i J.A.McKerchar Wholesale ft Retail GROCER 609 Main Winnipeg I Crescent Creamery Products Are the Best SWEET CRfAM LT CREAM ja XTtRMii (1 ja 15 tn-i a 1 a I i a a r. 'Campbell's It's the Bcst- quality llome-mnde. Phone Sher. 4088 or Call at 162 Lipton Street Cor. Westminster Ave.

Merangues Tipsy Cakes Trifles Eclairs Home made daintiet for after-noon receptions; orders solicited. assess Home-Made Cooking Co DELICATESSEN Phone Main 1-33 37412 PORTAGE. ala SAUSAGES A SPECIALTY. Pork iimi Tomato, Mr; Beef. Him Xiadc from the very liest Plenty only.

on the j.r.-mlses. I'lione ynur orders (i. l-'ni delivery once RICHARD'S Thr rih-Uct Mrnt MrkM. toKn Ave. tinction to the country, ho was not to be bothered by helping to pay any proportion of the country's expenses.

And In exact ration to the ease with which tlie duke got his money was ttje the (llttlculty In separating him from any ol it tor taxe.s and governmental upkeep. very time a duke handed In a quid -a pound, vou kno.v tour dollars an I eigiuy-tive cents for taxes he renamed with agony, and considered the proceeding a irlishtful Insult to lus standing, his poition and his genual ducal alt t'lbulcs. Jt showed an appalling degeneracy of the limes to it. It marked i he jirelimlninarv totter of Knghind to her tlmil fall. Anil to expect a duke to pay mole taxes than ids family had been paying tn the land for the hist seven or eight centuries was villainy and treason to tlie institutions of the tight little isle.

Wherefore, when a few years ao a slight, nervous, Intense little Welshman named Pavld Lloyd-i leot ge, came along and suggested that these dukes and carls, and sundry other nobility, bad been evading land taxes enough, nnd tliHt they should be taxed on the present value of their land Instead of ull what that land was worth In liijT or tin re was howl thai rattled the easemenls lu the Power ol London, ll was an outrage proposed by commoner and, they oh. Mixed whii much astonishment approved a few million other commoners. The bouse uf lords locked Willi Indignation. The peers stuck on their'1 coronets and hui ried down to see about It. I'hv taxes? I'rciioxtoiaii! They ere dukes and carlal The hit a was subversive to the spirit of English 11 I I a a a a a 1 a RT.

HON. LLOYD-GEORGE; HIS STRUGGLE TO MAKE THE DUKES PAY TAXES A very interesting; article en KlRht lldii. iiipeani In a recent iHHUe (if Hie New York yiilurday lie euinj; I 'out. It says: pains a cluKc so niurli pay out money nnitilnjr! Ami ii I-. the same with an earl.

Vou sec, the basic theory of Uuklnn ami earlini? 1m have money paid In, not lu pay money out; and this h.ix lieen tni" In those countries where i nil farls! llourlxh for many, many ears since! the liusincHK Iickmii, in tact. i When they Ik in lawn ful KiikUikI, and especially l.ixition they were very lender with tlie dukci. I Inasmuch as most of the oi iirlnal pro-petty of all the nobility was land, Ute lax laws dealt KlnKerly with that land hecause a duke, you know, was a very superior person and not to he annoyed with sordid details of rmcrnmcnt oich hi cc-ntrllmtinir to Its support. This put the bulk of the taes on the common, non-duke elasn, where It him remained to this day. uf course, they didn't leave the dukeH entirely untaxed.

After various exceptions had been they lapped a few shllllnuH acre on the agriculture land, but softener! the Inconsiderate blow by pro- lil in that the people should pay half of tin- Impost. An Outrageous Proposal. So the ilukn lieKini to lock on himself km a sort uf divlno-riKht ItiHiltu-llon: and the people havlntt had that pounded Into tliein fur cciilniles, looked at it In that 1 1 1 1 1 al.su. The duke's Idea uf It all was that iinytliiliK any pets. hi not a duke hud was, by rijrht.

thi. ij-ike's and Krnbhrd It. Likewise, a lits iluklnc's conveyed so much dis too Order Your MEATS POULTRY From Our Stores WILLIAM COATES TRY Barcaly, EAL mm Perkins HIGHLY NOURISHING AND IVIGORATING hat Is Nicer IhaD a piece of real good Fruit Cake to treat your friends with? To ensure its being good get 2 STOUT Unexcelled' always guaranteed and it's jftlaftThomoson'si XMAS i CAKES The Best Thai Can Be Had. Phone Main 2938 for! Prices hi Where do you buy your Gro- caries? Have you been satis- aa a a a fied? If not. Try W.

J. ROBINSON THE SELECT GROCERY. We will do our best as to Price and Quality. Special value for the money in our Paragon Brand Tea at 40c per lb. W.

J. ROBINSON SELECT GROCERY. 859 Portage, Cor. of Home St. a Phone Sher." 4770 eeeeeeeeeeeeaeaaaaaaaa institutions than whom or which no nobler example exists than said dukes and such.

Who was tills Lloyd -George A very ordinary person indeed who chanced to be chancellor of the exchequer. That was hut one example, l.loyd-(Jeorge had hundreds of them. He Insisted and still Insists that the rich men of Kngland must pay their fair proportion of the expenses of Kngland and what the Tories say about him Is too shocking to think about, even with a fair working knowledge of the American manner of depreciation of pub-lie men. When a tory gets to talking about Lloyd-George he makes any American who hears him blush for very shame over the feebleness of American criticism of political opponents. We are mere amateurs In denunciation.

We io not know the possibilities of our own language. liver since he has been In public life ibis little Welshman, who is easily the most Important, the most impressive and the most Interesting llgure In Kru-'lamls complicated politics, has been unceasing In his efforts to help the poor. Ills land tax Isn't a fact yet, but he has passed other laws notably the shop act, which hel the clerks both as to wages and as in lions, and the Insurance act, which provides for benefits In sickness for a huge section of the working class by taxation on both employer snd employed; and land tax is likely to be worked out eventually. Ills point Is that the vast and practically untaxed proper! of the aristoc racy of Kngland should pay taxes on an adequate DR. A.

W. CHASE'S CATARRH POWDER 25c. tnt d'rect tn the dineasrd earl. tV dit I I I II cl.ar. the atr pannage, rntnm drip-piBiriit the thr yal and peritnlncl ftere.

Calarra and Hay Fevet, 25c. a b. hlof l-ee. Accrntno All dcl or Ismameni ataa 'Jt Limit. Tsrfits ft THE WINNIPEG TRIBUNE, FRIDAY, DEC.

13, 1912 Of Interest to Women SOME CHOICE FRENCH RECIPES. The person who envies the Italians their tasteful dishes should look over "Simple Italian Cookery," published yllarper Bros. Here are a few sample recipes: Vegetable Chowder (Minestrone alia Milanese) One-half quart of stock, two slices of lean pork or a ham bone, two tomatoes, fresh or one tanned, one cup rice, two tablespoons of dried beans, one tablvspoon of peas, fresh or canned, two onions. Put Into the stock the slices of pork, cut Into small pieces, or. If de-wired, a ham bone may be substituted for the pork.

Add the tomatoes, cut into small pieces: also, the onions. In Minall pieces, and the. rice. Boll all together until the rice Is cooked. Then add the.

beans and the peas and cook a little lunger. The soup la ready when it Is thick. If desired this chowder con be made with fish broth Instead of shrimps which have been taken from their shells. The dish can be served hot or cold. Macaroni With Tomato Sauce (Mach-eroni al Sugo) Two quarts of water, three-quarter pound of macaroni.

Hoil the water until It makes big bubbles. Add salt, then break the macaroni and put It in. Cover the saucepan and boll for 16 minutes. Tho saucepan should not be too small, otherwise the macaroni will stick to the bottom. Prepare the sauce a follows: Take a good slice of ham fat and chop very tine with It a piece of onion, a piece of celery and some parsley.

Then put this Into a frying pan and cook until the gTease Is col-uied. (If desired, add a small lump of butter.) When well colored add two tablespoons of tomato paste dissolved in a little hot water. Boil ull tigether for 15 minutes. Drain the macaroni and put it Into the frying pan with the sauce, mix well with fork and spoon over the Hie, so that the macaroni will be thoroughly seasoned, then add three tablespoons of grated Parmesan cheese, mix again and serve. If no tomato paste Is available make the tomato sauce as follows: Chop up tlno one-quarter of an onion, a piece of celery the length of a linger, two or three basil leaves and a small bunch of parsley.

Slice seven or eight tomatoes (fresh or canned), add salt and pepper, and put on all together to cook In four tablespoons of good olive oil. Stir occasionally, and when it becomes as thick as cream strain ami add tho macaroni as before directed. Meat Sauce Put into a saucepan one pound of beef and one-half an onion chopped up with three ounces of lard, pome paisley, salt, pepper, one clove and a very small slice of ham. Frv these over a hot Are for a few moments, moving; them continually, and when the onion Is browned add four tablespoons of red wine and four tablespoons of tomato sauce (or tomato paste). When this sauce begins in sputter, ndd.

little by little, some boil- i mut. nucK a rork into the nu-al from time to time to allow the Juices to escape. Take a little of the sauce in a spoon, and when it looks a good golden color and there is a sufficient quuntitv to cover the meat put the covered saucepan at the back of the stove Hnd allow It to summer until the meat Is thoroughly cooked. Theji take out the meat, slice It, prepare macaroni, or any paste you desire, and serve it with the meat, and the sauce poured over all. and tho addition of butter anj grated cheese.

A MENU AN RECIPES Breakfast Pears Cera! Waffles with Maple Syrup Coffeu Luncheon Rice with Tomatoes and Cheese Brown Bread Cup Cakes Tea Dinner Hungarian Goulash String Beans Chocolate Blanc Mange with Cream Co free Rice With Tomatoes and Cheese Cook rice and place on platter, stew tomatoes, season well, add 2 tablespoons grated cheese and pour around the rice. Hungarian Goulash Cut 2 pounds round steak Into Inch squares. Brown In 2 tablespoons butter with 1 minced onion. Cover with hot water, add 1 chopped green pepper and sliced carrots. Season and cook slowly for one hour.

Season nnd cook slowly for one hour. When dupe thicken with 2 tablespoons flour. Chocolate Blanc Mange One pint milk, 1 square cboeolale. cup sugar. 2 tablespoons cornstarch, I cinnamon.

Heat milk in doublo boiler with chocolate and sugar. Thicken with cornstarch anil cups. Serve cold with plain or whipped cream. valuation, which seems reasonable to everybody but tho dukes and earls and their supporters. Lloyd-deorge's career Is American In Its sclf-madeness.

He was born In 1S63, the son of a Unitarian schoolmaster, who died when Lloyd-George wa a. small boy. His mother took her two children to her bi other, who wus a ehoema.kiT In Llanystymdwy, Mouth Carnarwon, Wales a bookish shoemaker whose passion was education, and who was a llaptlst. The shoemaker undertook the teaching of the boy; and he not only taught him fruro books but Instilled in him that deep religious fervor that marks the Dissenters of Great Britain. Indeed, It Is said of George that, if the necessity fearnlng money for his mother and not Intervened, he would have been a preacher; and he frequently goes into tho pulpit.

The ministers of his sect get no pay, anl Lloyd -George had to have money. His tlrst speech was a protest against appointing; Judges In Wales who did not know the Welsh language, and he has been protesting ever since. Karly In his career he opposed Gladstone In an Important policy, though he was a follower of the great commoner. Always a champion of the he rose gradually until he was made chancellor of the exchequer when the present government came In, and became the most Important public man In Kngland. He Is a small man, pale, stooping, with Intensely black hslr and ryes.

He perfected himself In public speaking until he Is easily the most effective propagandist in the empire. He Is not 4 flowery orator, but be has a great measure of personal magnetism: arid his mastery of Intricate details is so complete that be makes his subjects of surpassing Interest. He gets his audiences in a few minutes and holds them with unvarying success. As we say In America: "He has the punch." He Is by far the best polltb Ian in his party, just as lie Is the moat popular and the most atnung tbf? dukes and Tories members of th Saturday For our Saturday patrons we- have secured a large and selected stock of Fresh Killed Poultry. We can recommend it highly to all who desire the best Turkeys 30o Domestlo Ducks 25o Geese 25c Boiling Fowl 20c Spring Chickens, 26o to 28o.

ALEX COOPER 376 PORTAGE AVENUE DRINK1 DREWRY'S Refined Ale Redwood Lager and Extra Stout Phone St. art) tstiss mm a.a mm i a a FOUND A First-Class WHERE THE BEST FOOD IS OBTAINABLE AT MODERATE C08T If you have not already paid us a visit we shall esteem it favor If you will do so, as we can guarantee for satisfaction. Orchestra in Attendance 5:30 p.m. 7:30 p.m. The vary latest nsuaio FRUIT All In season stocked.

Deliveries made at any time to all parts of the City. We should be pleased to accept a trial order. SODA FOUNTAIN We have an expert In charge of this Department who can supply any drink demanded. CANDY A good selection. Presentation boxes of chocolates a speciality.

CIGARS AND CIGARETTE8 All Known Brands Stocked. THE C. V. CAFE 353 MAIN ST. PHONE MAIN 4224 Grocery Specials Saturday morning, 9 to 10, 19 lbs.

Sugar for Saturday afternoon, 2 to 3, Fresh 31e per doi. 3 to 5, 3 lbs. Round Steak for SOo 7 to 9, Creamery Butter, 33c lb. GEORGE NICHOLSON. THE MODERN MEAT AND GROCERY COR.

ELLICE MARYLAND. Phone Sher. 2708. HfyouI WANT Bread like Mother used to make, phone Main 4(X55 McKENZIE BROS. I PRACTICAL BAKERS I 421 Portage Ave.

and our rig will call. ministry; and he Is a wonder In de-bHte. His chief characteristic Is cour age, tnougn no can ana noes com promise skillfully, being as muen or a diplomat as he is a fighter. Personally ho is a clever little chap with a very human side; but you can't make the dukes and earls think that. He wants them to pay sumo taxes.

Criminal ldoa of the lower classes! Kh? What? Canada at Land Show in Chicago (An American Appreciation) Chicago, Dec. 11 Western Canada, the newly opened oasis of America, has been placed In tho minds' eye of thousands In the Central Northwest of the t'nlted Htates through the energy of Canadian organization, co-operating with the United States Land Khow In the Immense Coliseum at Chicago where the land show is now in session. For generations our Canadian cousins have been termed conservative This tact has been duly demonstrated by tho Canadians al the land show, and their conservatlvcness In making their claims for attention has Impressed tlie hundred thousand persons who have, by paid admission, visited the great exposition In the building where three men have been named candidates for the presidency of the I'nittd States. Manitoba, from the bad lands on Its east, to British Columbia with the I'aeillc on the west, are represi nlerl at the land show. In the cenlr aisle of the building more than one-half of Its length are scores of signs marking the Western Canada exhibits.

Prairie Provinces Represented A canvass of these shows that Manitoba. rJaskatcnewan. Alberta and Brit Specials Phone Main 552 488 John 1452 Behrnen tfaln and Portage I Up io Dats Cafe iwhere! ever you deal, ask for Brown Bros, choice ouality Cakes. Protected from the Baker to your Table. 0C6 TC 668 ARLINGTON Phone Garry 464 It Always Pleases CflRSOH'S Home Made CAHDY TRY OUR "NUT-GLACE." IT'8 DELICIOUS.

423 Portage Ave. Batwtan Kennedy Vaughan. 3 ish Columbia are freely represented. A canvass of tho men associated with these exhibits Identities such men as W. J.

White of Ottawa, Inspector of the States agencies fur advertising Canada; J. L. Porte of Edmonton, representing the Central Alberta league; John Wartrob. of the Canadian Northern railway at Winnipeg; W. Ii Scott, deputy commissioner of agriculture of British Columbia; A H.

Shodbolt, of Victoria; K. McClure Bclandors. of Saskatoon; M. H. Mlri-(lleton, assistant horticulturist of the department of agriculture of British Volumbla, from and George A.

Hall, the Canadian advertising agent at Milwaukee, Wisconsin. These gentlemen have waged such a war of publicity In the Interests of their nation first, their community second, that the American press has taken most kindly to their efforts. Tho result Is that Western Canada has made Its bow to the t'nlted States through the columns of the press from the Gulf or Mexico to th International line, and from the Atlantic to the Pacific. la the custom with the big United States la'iil show to allot to sections of the two nations a day distinctly their own. This day, while, presenting tho entire exhibition, features more clearly the section names on that particular day.

The conservative Canadians made no great display of the coming of Canada's day, but when It came tbev made the most or the opportunity, and many of their unique features have been followed by exhibitors allotted a day later in the great land show. Introducing Hard Wheat Flour Canadian hard wheat Hour made Its Hist ollidal bow to American palates on Canada day. An Immense oven Installed In the Coliseum worked overtime producing bread from this staple ol estern Csnada. As fast as I he loaves were baked they were distributed to eager patrons of the show, 'the respective booths grouped under the 13 Mr. Grocer Man Did you ever take the trouoU to figure out what It mean to your business to offer your oua-tomera the class of goods that are of superior qualltyt Peerless Cakes and Pastries Are recognized to be of as Aim Quality aa la procurable any where, yet they coat no mora than Inferior goods.

What about sending a trial order for assorted bona, cakes and pastry for your Christmas They draw trade to others. at 5 3 The Peerless BakingCo. 1156-53 Ingersoll Street Winnipeg itstssaassssssssTvitsaiss When Buying Chocolates for Christinas you want nothing but the best The nam "BA Chocolates' is a new one. but the quality ta first-class. A box of this brand will be a welcome visitor on Christmas morning.

Ask your dealer or order direct from us. Beazley Bros. Makers of B.B. Chooolatea 110 Isabel. Phone 107.

sj I For PURE, RICH ILK AND 1 CREAM 2 BtaaatsBaBMaVBaaaataVi Order CAElSOf Phone Sherbrooke 1000 or 1001 Call and Inspect Our New Factory, Sher- burn St. Canada's Finest Dairy general term of Canada distributed potatoes Canadian grownand apples which vied for the supremacy with thousands of their kind from the horticultural fields of tho United States. In the, Canadian booths, attractively arranged, wero displayed most liberally excellent samples of the Canadtaa grains. or more than a decade Western Canada has been merely an expression of some wild, far western, cold country, but through the efforts to demonstrate that nation's remarkable resources, the gentlemen from tho Dominion that represent first their own communities and stand In phalanx for the general cause of Canada have materially luithered that country through Its display at the land show. ARMED THAU' NOW RUN ON SCHEDULE Kl Pasco.

Dec. lu. Kor the first time since last January, both rallroiuts extending south to Chihuahua from Juarex In Mexico, are now open. The federals have Just completed the tusk and have adopted a nowl method of keeping It open. A heavy gun from a Mexican gunboat hits been mounted on a flat car and this, wltl) armor about the sides.

Is manned by soldiers and pushed ahead of a locomotive. Behind the locomotive a i hauled several carloads of soldiers. 'Ibis train Is to be operated constantly between Juarez and Chihuahua to disperse any rebel bands that may gather along the road. It cam In today from Chihuahua over the Central and left for that city Mcaln tonight over the Mexican Northwestern. Jt will continue on this SI lledule.

Don't fall to Include a "Kodak Cal-endai Canada" In your Christmas list. Price Hue. On sale at Hlehard-son Bros. Art Ftore; O. B.

Knight's Jewelry rltore. and KussuU Lang's Book 8 tors..