Norwich Bulletin from Norwich, Connecticut • 14

1TOKWTUH BULLETIN, SATURDAY OCTOBER 7, 1916 14 A RICH MAN OFTEN MAKES A POOR HUSBAND EVERY WOMAN'S OPPORTUNITY The Bulletin wants good home letters; good business letters; good helpful letters of any kind the mind may suggest. They should be In hand by Wednesday of each week. Write on but one side of the paper. Address, SOCIAL COHNER EDITOR, Bulletin Office, Norwich, Conn. THREE PRIZES MONTHLY: $250 Award made the last Saturday in each SOCIAL CORNER POEM Little Words By Sylvia Silverthorne.

One little word, I would I might recall. Only a little word, in haste all heedless spoken, Only a little word, but by it hearts were broken; That little word, I would I might recall. One little word, I would I might unsay, For, ere I pondered, quick my lips it left. And of a friend's sweet trust found one all bereft; That little word, I would I might unsay. One little word.

I would I might forget, For bitterly it rings adown the years, So painful echoes, In unwilling cars, That little word. I would I might forget. i Ah! How a little word may fill a life with sorrow, Alas! The arrow sped we may not e'er recall. In vain then, deep regrets, tears, anguish all, (lie hasty word may fill a life with sorrow. Sent in by Juliet.

GREETINGS FROM READY. Dear Social Corner Sisters: What a long time of silence for one -hat had so much to say at one time. Although silent I have lost no interest and have kept track of all Social Corner doings. I have been glad for those who could enjoy what I had to miss. I had a vacation and nothing doing the week I was free.

I did not leave the city as I have been surrounded by Infantile paralysis. Wo have had nc new case for one week, and tomorrow school commences. I have had glimpses of the Sisters, but have had only a chance to speak to Practical Polly. She was talking with Goldrnrod. After a trying summer here we are In the fall.

Already leaves are turning and falling; and the beautifui flower gardens I have had to admire are looking theworse for wear. These cool days "the man of the house" is getting anxious to place the wood box. I asked him ono day where it was and he said he did not know; and a few days after a Social Corner Sister called and went and hunted it up. When he found a place for it the first one who corn's and sits on it, 1 will give a cup ami s- ucfr. I will send word as soon as he makes up his mind where wants to put it.

C. B. Sweet William sent me a picture of her family all In a row. Ixmks like a pair of stairs a-3 each one Just about as much taller than the other. Very cute.

Aunty Xo. 1: Kad I known sooner when you were going to have your picnic I would liave waited. About every one up this 'way Is mak-ine- tattin. Frozen How are "you Theoda: I thought I should have called before this late day. Bachelor Maid: I hope you are well.

Love to your sisters. I trust M. Roen.i, Killie, Potlatch and Dreamer will answer as promptly as I have. I should enjoy reading letters from some of our first writers. All new members are welcome.

With best wishes to all. SISTER READY. SPANISH OMELET. Dear Social Corner Sisters: The Following is a very palatable dish: Spanish Omelet Chop one-half can Df tomatoes, one medium-sized onion, one-half pound of boiled ham or chicken or lamb. Cook all together until onion is tender.

Drain off any tomato juice, beat six eggs until light, add one-fourth cup of finely chopped combine the two mixtures, season with salt and pepper and cook as an ordinary-omelet. EVENING STAR. Wlllimantic. ALWAYS HOPEFUL. Dear Social Corner Sisters: Although I have not written for a long time, I never lose interest in the letters and always turn to the Social Corner page first when our paper comes.

I have only attended one picnic this summer the one at Olga's. and we certainly had a fine time there. Was very sorry to hear of the death of Sister Hope, as I had received a card from her only a very short time before her death, saying she was feeling better. I think her pen name fitted her as she was always so cheerful, and hopeful, with always a kind word for everyone. Will close hoping to meet all the Sisters October 11th.

DORINDA. Every Woman "Wants FOR PERSONAL HYGIENE DUsoIved in water far douches stop pelvic catarrh, ulceration and inflammation. Recommended by Lydia Pinkham Med. Co, for ten years, A healing wonder for nasal catarrh, or throat and ora ayes. Economical SaaaplajptM.

50c all druaptti, or postpaid by Vmaa. The PaMonToiM Company. Borton. Mm. F.

GEER, Piano Tuner 322 Prospect Street. Norwich. Conn, 'Phona 611 to first; $1.50 to second; $1.00 to third. month- USES FOR HOMELY BAR WHITE AND YELLOW SOAP. Dear Social Corner Sisters: The bar of soap we call homely and do no I think very much of is a very good friend to the housewife for cleansing purposes.

If your door should squeak or if it should shut too closely, making a squeaking noise -when it is opened, put soap on the edges that mo together and your door will open and close noiselessly. This also applies to drawers, shutters or any place when two surfaces rub together. When you are cutting a dress and desire it marked, shave a piece of soap to a point. The pattern can be laid on and the outline marked with soap, so it con be cut absolutely correct. This method for marking is splendid for turning hems, or placing trimming or butts.

Shave a bar of yellow soap (3trons) Into a gallon of water and let it simmer on the back of the stove until it reaches the consistency of jelly; into this stir one ounce of carbolic acid and pour into all cracks around a sink and drain pipes to rid the kitchen of i a i ill I LI ULIlCfi VCI 11J1I1. 1L 141 1VJU bedbugs or any kind of vermin; but do not let the children get it as it is deadly rpoison. If your shoes are loose and persist in rubbing, boles, in the heel of your stockings, rub a little soap on in the back of your shoe. Soap shaved with parrafin will do a wash without rubbing. Soap rubbed on linen napkins will help ycu turn a' hem without much trouble.

Embroiderers, or those women who delight in doing tine drawn work, will be giad to know if that portion of the linen that is to be worked is rubbed with a slightly dampened cake of soap, there will be no trouble whatever in drawing the thread in the material. Soap can be used in plac-s of wax for your thread. Soap is used by carpenters to run steel nails into before driving into the wood, also nails and screws. There are several other uses for soap. OH you ever suspect these uses for it ThPse secrets are yours now.

I thank Blanche and Clara of Canterbury for their nice letters. I hope Clara of Canterbury dyed her china berries all right. She was the only Sister who sent for the china berries. Do you know these berry chains soil for $3.50 in Charleston. S.

C.7 I gave some to a lady in Uncasville and also down lo Trading Cove and tlif traes are beautiful. 'The Sisters paid me such high compliments i have come back for a short timo. ETHBLYX. COURTEOUS CONDUCT Sisters of the Social Corner: Not lorei? ago one of the Sisters had an interesting letter concerning good manners of children, and I thought there were many good points, for older ones to take note of. We all admire a wall mannered boy or girl, as according to the "old saying "handsome is, that handsorna does," "beauty is only skin deep." If it is essential that children should be taught to he polite and courteous and if they lail, or neglect to carry instructions out, they are often spurned or criticised by their elders, it would seem that "grown-ups" should not need be requested to be courteous to those they may come in contact with in a public way.

But we observe this fact, that in all local railroad stations there are posters kindly asking people to take time to be courteous to railroad employes. Many there are who regard those whose services are for the public, as mere servants, only to be hastily spoken to, many times with contempt, but on the other hand, those people are and often their favors and helps are not met with a spirit of appreciation. This also applies to the groceryman, milkman, and not infrequent to the clerks behind the counters in the department stores. It is ft poor rule that don't work both ways. If we expect those serving us from a public standpoint, to be courteous, why is it not Just as fair for them to -expect courtesy from us A good motto t6 follow: "Live and let live." JENNIE.

COMMENDED RECIPES. Dear Social Corner Sisters: I have a few seasonable recipes I should like to have some of you try: Carrot Salad Two cups raw grated carrots, 2 cups shredded lettuce, 1-2 cup French dressing flavored with 1 tablespoon of grated onion, 1 tablespoon finely -chopped parsley or green peppers. Wash, scrape and grate the carrots on the downward stroke (coarse grater.) Put on shredded lettuce, cover with dressing and sprinkle with peppers or parsley. Squash Muffins Put two-thirds of a cup of cooked squash Into a bowl. Add; a quarter cup sugar, one well-beaten egg, two cups and three-quarters of flour, half a teaspoon of salt, three teaspoons of baking powder, and two tablespoons of melted butter.

Mix and bake in spoons of melted butter. Mix and buttered gem pans 25 minutes. i Spanish Hash Chop together four cold boiled potatoes, two small onions, and one green pepper, then add one cup of chopped cold roast meat of any kind, and one cup of tomatoes. Season with pepper and salt, and three drops of tabasco sauce; then add osje egg well beaten. Drop by spoonfuls Into muffin pans.

Bake In hot oven. Stuffed Eggplant Out the stem end off the peel, scrape out the center, and put all together In a weak brine for 45 minutes. Drain the pieces scraped out of the center, chop fine and mix with meat as for stuffed tomatoes, adding a Ifttle ocam. Put into a deep earthen dish -With plenty of butter and a little water, cover well and bake in the oven, basting frequently until done. I feel perfectly safe in commend- ing these recipes to Sisters fond of new dishes.

HANNAH WHO. THINGS NOT TO BE FORGOTTEN. Dear "Social Corner of the" little helps remembered become, continuous blessings-. Here are a few which- may- become so: Shears big common shears, such as used to cut thick felt are mighty useful around the kitchen. They are invaluable when it cornea to cutting the joints of fowl, trimming lettuce, preparing grape-fruit and other things about the kitchen.

They fit in in a hundred unexpected ways. If shoes pinch anywhere they can be stretched by wringing a cloth out of boiling water and laying it over the shoe where it is tight. Repeat the process several times. This expands leather, allowing It to stretch to the need of the foot. Soft coma may be cured by rubbing them with camphor each night and morning and covering them with common chalk.

Salt is a good tonlo for falling hair. Put a teaspoonful of salt into half a pint of water and apply it to the roots of the hair -two or three times a week. Twice a week rub in a- little vaseline. In taking down a stove pipe, if any soot -should fall upon the carpet or rug, cover quickly with dry salt before sweeping. An old-fashioned remedy for grimy red, rough hands, is to mix cornmeal with vinegar into a paste and apply to the hands two or three times a day, after washing and rinsing them well In warm water.

Paper bags in which articles' come from the grocery should be saved for use about the range. The hand can be slipped into one of these bags, and the range rubbed olf without soiling the hand- From one who knows their worth. CHARLOTTE. SOMETHING FOR INVALIDS. Dear Social Sisters: The sunshine clubs who serve the invalid and the poor and the crippled teach the little attentions which brighten up life a little.

They send tiny jars of jelly or of honey just enough for a meal whet the appetite by being only a tempting dab. Calf's foot Jel-liea come in new "packages," and in a semi-liquid form meant to be chilled, before serving to a quaking substance that literally melts in your mouth. Ind'-vtdual breakfast sets. milk-toast plates, with a lid to keep the food hot; tiny teapots just for one; egg-cups and spoons, trays little or big; there are a thousand things to suggest from small carafe with its tumbler to match (which can be found for 10 cents) to the loveliest, costliest comfit box in which to disguise the tiresome pill and powder boxes. A to clocks, write vol -Times, upon what they mean in.

the m.irkirg off of weary hours, especially those wirh "radium faces," that tell time in the dark. Reading stands to screw on to the arm of a chair or to stand on the bed -table are a big comfort when even a light book seems heavy. It's in the way of its giving that many a gift doubles its value. A hot-water bottle, wearing its knitted cover like a doll's dress and with a rhyme attached, amused one little cripple so much that on bad days 'Hot Dolly" always helped. A thoughtful girl sent an invalid a tall single-flower vase with a single American Pieauty bud, and followed her gift up every fsw days, as soon as she thought the flower would be faded, by a beautiful blossom or spray.

One time she sent Just three slender twigs of pussy willows, with their fuzzy "pussies" well in evidence. Often a little thing affords for the shut-ins much joy. SITSIE. AZALEA'S PARTY. Dear Editor and Sisters: What summerlike days we are having, and this 3rd of October reminds me of the 27th of September when one of the pleasantest gathering? of the season tool; place at Azalea's.

There were eleven of the Social Corner members. To say we had a jolly time is putting it lightly, as all you Sisters are aware. The hostess gave us a cordial welcome, and the table was so laden with of various kinds more tempting than one could bear, as a Sister remarked, "It tasted more-ish" but ot eat more to this Sister the writer was obliged to say: Well, the day passed off so delightfully. In the evening all returned to their homes, except Roxatia Wince and Trottiewbo returned with Hulc'a and was kindly entertained at her home over night and next dav. Married and Happy and Theoda: You were missed at the gathering.

Trust you are improving M. and H. and Theoda you must have been having a fine time at the shore enjoying the eea breezes. How I should have enjoyed being with you, for I like the salt air so much. How many of the Sisters are going to Aunty No.

October 11th? I wish to thank Slim Jim for birthday card- As I do not know the Sister personally, I thank her in this way. Good wishes for all. TROTTIE. THE SOCIAL CORNER STANDS FOR THE BEST IN THE HOME. Dear Social Corner Sisters- I was thinking this morning of the days spent at Aunt Abby's and Aunt Mary's and I wish we could have a little club right here In Plainfield.

It is hard for some of us to get to Wlllimantic and Norwich. People are beginning to understand that The Corner is more than a lot of women getting together to gossip. I believe in real old-time gossip the kind that keeps us in touch with old friends. I am old fashioned enough to have more interest in the doings of Aunt Mary's grandchildren; the progress of Whip-poor-will's small school boys; Aunt Abby's flowers; Crimson Rambler's family and Paula's farm work than in the doings of the ancient Greeks. I am interested in the doings of the outside world and so are other Sisters.

We have many who can tell us of travel and visits to places of interest. If we could meet once In a while during the winter to talk things over I think it would help us all. I wish we could meet together and talk it over. The Social Corner stands for the best in the home and in the lives of the Sisters; and it is being read and talked of by others even by the men. ETTA BARBER.

Plainfield. HOW TO. KNIT TABLE M-ATS. Dear Sisters: I am lonely tonight with no one to talk with so wilt send a short message to you. The evenings seem Quite long now and there is time to do fancy work If one is not too tired, so I send directions for knitting table mats.

If cotton yarn Is used; or dollies may be made with silkotine or thread: Cast on SO stitches, using two needles, knit 8, turn and knit back to be ginning, then knit and turn knitting back, each time knitting, three more and going back to beginning till all are used, then seam back to this will form a gore; repeat till THE HIGH COST OF SHOPPINGS The rather stout woman responded to the doorbell and admitted the rather thin woman, who came in like a gust of wind, all ready for action. 'Oh. my!" she exclaimed. "You've got your work all done, and as I live! Well, put it away and come with me shopping. I hate to go alone and I want your opinion on a rug that I want to get for my living room.

Ernest gave me $40 to bay one with, and I must have it down this week, as I expect some of his folks for over and, of course, I want everything as nice as I want a fern for the table and a new centerpiece. I always keep the cloth on, but as long as they are here I'd like to have a change after meals, and substitute a doily. I shall have to get one all embroidered, as I haven't time to do tt. I need new curtains, too, so I shall have to skimp on the rug and make the amount do for the three extras Tve made up my mind to get. You have mich good taste that I want you to come, too; so come on.

We'll have a whole afternoon for it. I think I hear the car, so I'll run out and stop it while you lock up. "Yes," added the rather thin woman as they entered the store, "I do like that suit. I need one, too. I hate to look shabby, but, of course, I can't get it today.

We'll go direct to the rug department. Oh, look! They're leaving a sale on coffee I need one. I've always used a coffee pot, but with his people coming I ought to get a percolator. How much? Well, I'll take one. I can save on the rug, perhaps, for that Well, it's one needed thing, anyway.

"Oh, did you know that there was a sale of gloves today Why, isn't that a bargain? Regular $2 gloves for $1.79. I'll need some new ones when they come, so I guess I'll take two pa its. I certainly need those before house rid things, and perhaps I can save on the centerpiece. "Let's go upstairs now for that rug. Here's the elevator.

Fourth floor, please. Why, everybody is getting out on the second floor. Such a crowd. Let's see what. Is going on.

Oh, a focd frale! And just look at the lovely booths, all trimmed up. Aren't they pretty? They're demonstrating. Lot's go and sample them; it doesn't cost anything, "Such delicious cocoa! Ernest's mother drinks nothing else. I haven't any on hand, so I ought to get some. I'll take two boxes.

Oh, it's on sale only this week for 23 cents? Well, I guess I'll take three boxes, then. I like to save where I can, and, besides, she drinks so much. "Well, here are some biscuits, and honey, too! Did you ever? Don't they look perfect? My dear, did you ever taste such beautiful biscuits? Srnest just. dotes on them. Oh, you're advertising the Xo, I never have used that kind; maybe that's why mine aren't as light and flaky -as these.

How pleased he would be if I passed out some biscuits 'ike these to his people. He would be proud of my accomplishments as a cook. I do oelieve I'll try there are 12 gores when you bind off all the stitches; then sew this end to the beginning which will form a very-pretty mat. For a finish crochet scallops all around the edge, or knit narrow, edging. Aunt Jerusha: I am glad you have surprises, it breaks the monotony of daily toil.

Florodora: Have you lost your pen or are you too busy to wiite. L. J. K. Hope you are feeling better and will spin a yarn soon.

C. E. I suppose you are canning fruit and making all kinds of pickles. I will close, wishing you all good night. BARBAR.

AUNTY'S PICNIC OCTOBER 11TH. Dear Social Comer Sisters: I am still planning for the picnic Oct. 11th. I shall be pleased to see a goodly number here. There will be a way provided for ail to ride to and from the station.

Take the Central "Vermont train for Franklin, Conn. The northbound train leaves Norwich about 9.30. The southbound train leaves Willimantic about 9.50. Please bring plate, cup, fork and spoon. A basket lunch, as usual, served at 12.30.

If very stormy, come the next day. Enid: I hope to see you here this time. Dorothy Perkins No. 2 and Mother Hubbard: Please come forward and see if we can find out "Who is Who?" Slow: I believe you can tell something about how the chowder disappears. Hoping for a pleasant day the 11th, and seeing you all here, I am still AUNTY NO.

WAYS OF SERVING QUINCES Dear Social Corner Sisters: As the season for quinces is at hand I am going to send methods for using them. The quince is a native of Northern Persia, but is naturalized through the northern hemisphere. There are only three varieties in cultivation the apple shaped, the pear shaped and the so-called Portugal quince, which has very large fruit. Some housewives have the idea that all the quince is good for is in the way of jelly or preserves; Quinces require a long time in cooking, and this should be remembered In preparing them for the table. Baked Quinces: Pare, halve and core enough quinces, to cover the bottom of a baking dish, fill cavities with sugar, also sprinkle with Pour In enough water to cover the bottom of the dish, cover closely, and cook In a moderate oven, basting often.

Serve with cream. Steamed Quince Pudding: Pare, core and quarter some nice ripe quinces, stew until tender and chop fine. To two cups fef quince add yolks of three eggs and one cup sugar beaten up together until light; then add the juice and grated rind of one lemon, one cup chapped dates or raisins, one cup of bread crumbs and the beaten whites of the eggs; Place in a buttered pudding mold and steam two or three hours. Serve with, an orange or lemon sauce. Quince Loaf: Wash, pare and quarter a half dozen quinces, or enough to make a pint of pulp, add water and a little stick cinnamon, stew until tender, and wash to a pulp.

While still hot add three-fourths cup sugar and a third box of gelatin dissolved In one-half cup cold water. Stir until all the gelatin has been dissolved, then pour into a bowl, and Bet in a cool place, or oft ice. When tt begins to stiffen, beat up until light, then fold in one cup of cream, and the whites of three eg beaten stiff. When smooth, pour in a mold and place In a cool place for several hours. When ready to serve turn out and garnish with halved quinces that have been stewed in rich syrup and whipped This makes a nice company dish.

Quince Custard Pie: Stew enough ripe quinces to make a. pint of pulp, add to this the crated rind and juice of half a lemon. Beat the whites of two and the yolks of foUr eggs, with three-fourths cup sugar until light, add quince pulp, one-half cup cream and one-half teaspoon vanilla. Turji Into a pan lined with good pastry that some of this flour. a bag? Well, that is cheaper than what I pay; Oh, It's on sale.

I might have known; flour is so high now. Wrell, please send me up a bag, and charge it. Oh, I have to pay you? All right! "Well, I guess we had better be going. We have spent so much time now. Let's stop at the art department, as it is on this floor, and -look for the centerpiece.

"Aren't those the loveliest boudoir caps? I'd like to get ono for Ernest's mother. That dainty pink one would go beautifully with her gray hair, and I'd have to get one for his sister, too. She likes yellow. Wouldn't it.be a surr prise for them? Yes, I'll take those two. $2 apiece? Oh, well, Ernest can afford to spend that on' his people, and he will be pleased that I thought of them.

"Now, there ie something that he has been wanting to get for a long time. A pair of leather sofa pillow covers. Aren't they beauties? Wouldn't they Just match hisNden? Brown leather, and such lovely designs! I'm afraid they may be sold if I wait till later, so I guess I better get them now. Please send them up to this address. How much? Yes, 1 have just the right amount $10.

"Now for the doily. Haven't you anything any larger that are embroidered? Only that one for $25? I haven't any idea of paying so much for one. I'll look somewhere else. "Let's walk up instead of taking the elevator; then we can see more. Look at those hats! Aren't they handsome? That one with the silver lace is exquisite.

How much? Only How I'd like that hat! I need one, too. Do you think it looks Well or. me? It's, a iittlo too much to pay, don't you think? Oh, it's marked down from $20? It certainly is a bargain, and as said I do need one. Ernest wants rne to look nice, and especially before his people. I'll take it before I think too much about the price.

Yes, please send it. "Let's go over to those tables and get some cream. I'm tired out, aren't you? I want to rost a minute and then we'll go direct to the rug department. Yes, I'll have strawberry ice and ycu pineapple? It's- my treat. Have you a pencil in your bag? I want to figure up just how much I've spent.

"Why! My goodness' I T- oh, have you any idea how much I've spent? Why, what have I bought Only that hat, and, goodness me! I've spent $40.11 I guess you'll have to pay for this cream, for I've only got seven cents left, and. I'll have to go without my rug and the fern and the centerpiece and the curtains. 3-ood-ness! everything costs si much. We've only been down street an hour, too. "Well, anyway, we have to eat, and tve have to have clothes, but I'm afraid Ernest will he rather provoked wiien I go home with only seven cents.

I guess we had better walk, too, don't you?" "I'll pay your faro," said the rather stout woman. "I'm tired, too." VADA WILCOX. has been partly baked, finish baking in a moderate oven until custard is set. Cover with a sweet meringue made of the remaining whites of two eggs. Quince Honey: Four pounds granulated sugar, one pint water; boil fast for 20 minutes; grate five large or six small quinces; put in syrup and boil five minutes.

Seal whHe iot-sri Good on "hot biscuit or cakes in winter. I hope to meet the Sisters at Aunty No. l's Oct. 11. An ideal spot for a good time.

With all good wishes to The Corner. ELIZA JANE. TAKE LITTLE JOURNEYS. Dear Social Corner Members: Too many think of travel as something in which, only a favored few can indulge themselves. Most persons assume thai, it means spending a great deal of time and money.

But travel that crosses oceans and covers continents is not the only kind; nor does the value of a journey depend on the number of miles that are traversed. The trip that is most worth while is not necessarily the longef. The spirit of the traveler is what really counts. All that is needed is to pass from your regular week-ln-and-week-out surroundings to surroundings that are fresh if only for a day or two To do so at lcace once fn every year, should be the aim of every man and woman who is tPuly' alive. We read occasionally of some man or woman who has lived witlVn a score of miles of the railway without ever having seen a locomotive or a train of cars.

Such a life, "if the person is in good health," is a cause for regret rather than for boasting. The farmer needs to break away from his routine at least once every year: if only for a day or two. He need not journey several hundred miles to some city, at considerable expense. In the very next county, although he will see no people wearing nose rings, or eating with chopsticks, or living forty odd stories above the ground, he may see a new cattle-stanchion, or a novel method of road -building, and he is certain to broaden his knowledge of the world. In the same way, if the city man never leaves pavements and "sky-scrappers," he is wilfully starving himself- depriving himself of what is best in life.

The true spirit of travel is to be eager to see another any other place that the spot in which you live; to look, not with envy, but with interest, upon the lives of strangers; to broaden yourself by learning new ways; adopt any new methods of life that may be truly beneficial to you; and finally, to return refreshed and full of contentment to the blessings that are yours at home. MOUNTAIN LAUREL. A BILL OF FARE. Dear Social Corner Sisters: Here is a menu that may be found very palatable Olives and Radishes Veal Mould Broiled Tomatoes Onion and Beets, au Gratin Celery Salad Cheecse Crackers Tapioca Border with Fruit Coffee Veal in a Mould This is a dish that can fe prepared the day before and can be served cold for the next day's luncheon or dinner. Boil a knuckle of veal until tender.

Pour off the water in which it was boiled and mince the veal Add the minced veal to the Juice and pour in a mould. Add thin slices of hard boiled eggs and place in a cool place, and when cold place on the ice. Serve on a platter, garnished with parsley, Broiled Tomatoes Cut large tomatoes in two, from side to side (not from top to bottom); place them on a gridiron, the cut surface down; when well seared turn them and put on butter, salt and pepper; then cook with skin side down), until done. Oniorts and Beets au Gratin Season boiled beets and boiled onions with salt and -pepper to taste. Slice "both vegetables and place alternate layers of beets, cream sauce and onions in a greased baking dish, having the last layer of sauce.

Sprinkle over a lay er of bread crumbs, dot with bits of butter on top, and bake half an houi in a hot' oven. Celery Salad Choose small and ten. der stalks of celery, chop a little parsley and chives very fine, and mix with- French salad Pour over-the! celery and serve. i Tapicca Border with Fruit Put Into a sauceoan a Dint of milk, with lialf a bay leaf, a strip of lemon rind and one ounce of sugar. Let it come to a boil, then stir in one ounce of crushed or flaked tapioca, and cook gently (while stirring) for about 25 minutes.

Remove the bay leaf and lemon stir in two egg yolks and reheat; then allow to cool a little. Whip up half a gill of cream and add it carefully. Dilute two to three tablespoons of red currant jelly with a little lemon Juice; put a layer of this at the bottom of a border mould, place it on the ice to set, then fill up with the prepared cream, allow it to set in a cool place. Unmould carefully on a round dish, fill the. center of the border with fruit compote, such as prunes (stoned), apples (cut in sections), pineapples (cut in cubes), slices of bananas and stoned cherries, cooked in a little syrup and allowed to cool, and serve.

Best wishes -to all. 1 EASTER LILT. REMEDIAL USES FOR LEMONS. Dear Social Corner Readers: It Is well to know these remedial uses ofor lemons: For biliousness the juice of lemon in water before breakfast and at bed time is good for bilious trouble; keep it up for several days. Lemon will prevent scurvy, also cure it.

Lemon juice cures chilblains and relieves tender feet. For chilblains sprinkle salt on a slice of lemon and rub the feet. Lemon will cure corns; bind it on. Lemon juice prevents dandruff; one juice, three parts water. Lemon juice is good for stings.

Glycerine and lemon juice in equal parts put on a piece of absorbent cotton to wet the lips of a' patient. Acne and blackheads can be cured by the use of lemon four times as much water as lemon. First, bathe the face with hot water as hot as can be used; then bathe with lemon juice and water. To reduce flesh: Lemon and water helps to overcome a sluggish liver and helps to keel down flesh. Croup can be cured by one tablespoon lemon juice to a glass of water used as a gargle.

Lemon juice in hot water on arising in the morning is good for headache. Lemon juice on a wound will stop its bleeding. Two or three slices of lemon in hot water makes a good drink for the headache. For catarrh use lemon Juice, three times as much water, and a little salt. Snuff in the nostrils twice a day.

For insect bites lemon Juice allays irritation. Put a little soda with the juice. Lemon mixed with coffee Invigorates the heart and muscles. For loss of voice: Bake a lemon for twenty minutes in a moderate oven. Take it out and open one end; remove the' inside, sweeten It with brown sugar, and eat rejecting the seeds and the residue.

Lemon juice is good for hoarseness with loaf sugar. Even in good health lemonade twice day is excellent; it is a great tonic if continued. Lemon juice in water, a few drops, a good eye wash. 'Lemon- is a very nice toilet article. Juice of a lemon and one teaspoon of witch hazel is good for the hands.

BEGONIA. TESTED APPLE RECIPES. Dear Sisters of the Social Corner: Am sending 4n some apple recipes: Mother's Apple Slump Part and quarter tnougii tart apples to fill a four quart stewpan half full; cover with water and add one cup of sugar, as much nutmeg as you wish, a pinch of salt and let come to a boil. Have ready a rich biscuit dough, cut out biscuits and lay over the boiling apples. Put on the cover of the kettle and steam for 25 or SO minutes, without lifting the cover.

The kettle must not be placed over a very hot fire, as the apples will scorch. Serve hot with hard sauce or cream. Rhode Apple Slump Peel and quarter 12 greening apples, add one cup of water, one tablespoon of lemon juice, one teaspoon of cinnamon, a small piece of butter, one cup and a halt of molasses. Have ready a crust, prepared from one pint of flour, one-half teaspoon of salt, one teaspoon of sugar a ad two scant teaspoons of baking powder. Rub in with the finger tips one tablespoon of lard and butter mixed.

WTet to a soft dough, roll out and lay over the boiling apples. Put on a tight-fitting cover and steam nearly 30 minutes. Serve hot with sauce. Apple Custard Pudding One quart, of stewed apples, one-half cup of sugar, two tablesDbons of butter, grated rind and the juice of one lemon, two cups of grated bread crumbs, two level tablespoons of flour, two beaten eggs; bake and serve with sauce. Baked Indian Pudding Two quarts of sweet milk (scald one), 14 tablespoons of meal, one and one-half cups of chopped mealy apples, two tablespoons of molasses, or one-half cup of brown sugar, one egg, one teaspoon of butter, one-haif teaspoon each of cinnamon and ginger.

Hard Sauce Two tablespoons of flour, four tablespoons of sugar, mix dry, two teaspoons of butter and two cups of cold water; flavor as desired. Apple Dickey A lump of butter the size of an egg, one cup of sugar, two cups of flour, Three teaspoons of baking "powder, one-half cup of water, one eg? and a pinch of salt. Put sliced apples in a baking dish, pour the batter over them and bake. With best wishes. L.

H. K. North Windham. FOR PACKING A TRUNK. Dear Social Corner Sisters: To pack a trunk, rst collect everything that is to be it.

Fold everything as flat p. w.lble Evening dresses and fancy waists may be put Into thin pasteboard boxes, packed in tissue paper and tied with tapes so they won't slip around. These will go In the bottom of the trunk. Save all the oblong pieces of paper that come home from the laundry in the men's shirts and fold shirtwaists around these. Use stockings and things that will not wrinkle for filling in the spaces that will happen, even with the most careful packing.

Put cellars, belts and ribbons into small boxes. Take folding hangers for dresses and coats. Short lengths of rlbnoh with a safety pin at one end. and a brass ring at the other take up no room at all in a trunk and will be useful for hanging up skirts. Tf you have no hat trunk and are obliged to- pack your hats in the tray, fill the crowns with, tissue paper, place them In position and fasten them there With wide- bands of cotton tape held to ithe side of the trunk with thumb tacks.

Keep always in -mind that the more tightly th things are packed In, the fewer wrinkles you will find at journey's end, provided you have used care in packing. SISTER VIRGINIA. TWO NICE RECIPES. Dear Sisters: I am going to send two nice recipes this veek and woulc like some of the Sisters try them. They are fine.

Cassis's Molasses Cookies One-half cup molasses, one-half cup lard; cook five minutes; then add one cup sugar, one-half cup milk, one teaspoon soda, a little ginger, salt and" flour. Addie's Mock Mince Pier-One cup thick sour milk, one cup chopped one cup sugar, two spoons of vinegar, two spoons molasses, spice to taste, two eggs, a little flour oi cracker for thickening; Was glad to see Kittle Lou got prize lost month. Where is Lucy Acorn? I am afraid she is sick after going to'so many picnics this summer. Best wishes. DAISY OF CANTERBURY.

PICKLING RECIPES. Dear Social Corner Sisters: Will you allow another Sister to write for your Corner. I have-rea'd your letters every week and find the recipes are very helpful. As this is the time of year for pickling will send in a few of my recipes. Spiced Tomatoes Mix together two quarts tomatoes, skinned, and sliced, one quart of sugar, and spices to suit the taste.

Boil the mixture until It is the consistency of Jam, seal me spiuea tomatoes in jars. American Chutney Chop one-half pee-K. green romatoes, two quarts peppers, six or eight large onions. Chopped quite fine. Sprinkle with salt and let them Stand tWO or three hnnni Heat three quarts vinegar, one pint sugar, the juice of six lemons, two tablespoons of cinnamon; one tablespoon of clove.

Tie spice In a thin cloth bag. Squeeze -the chipped vegetables from the salt and cook In the prepared vinegar. Sprinkle in two tablespoons of celery seed. Cook three hours or more. very nice.

Sweet Pickles Twelve e-reen trim toes, four large, green peppers, four small onions, two cups stoned raisins icnoppea nne), two quarts vinegar, five cups of brown sugar, four table spoons of ground, mixea spice. (Put spice into bags.) Four tablespoons of sait. 5011 au together one hour. Then add twenty-four sour annlea paired and cut in small pieces. Cook until apple is tender, then put in jars ana seat tight.

Chop all veg etables. Apple pot as fine. Chili Sauce Eighteen large, green tomatoes, chop together four large onions, six large, green peppers, add one cup sugar, two and one-half cups of vinegar, one tablespoon of cinnamon, one of salt, one-half teaspoon of cioves, one-quarter teaspoon black pepper, one teaspoon celery seed. Mix togetner. cook one hour.

Sweet Pickle, Green Tomatoes and Onions One peck green tomatoes, cut in thick slices; sprinkle with salt and let stand in Jar over night. Put one one-half quarts vinegar, two cups of brown sugar, two tablespoons ground cinnamon, one teaspoon ground clove in uags, tnen put on the stove to heat. "rain tomatoes, slice one-thira or more or onions. When put in kettle first one or two layers of tomatoes and one layer of onions, sprinkle in celery seed when cooking. Will keep In un sealed jars.

Be sure they are covered with the vinegar syrup. When put in jar sprinkle a little brown sugar all through them. Cook slow about four hours. Chow Chow Four quarts green tomatoes cat uit -fine, two quarts of green t-twrrberseut in small pieces, two quarts small, white anions, two hears small cauliflower, two heads small cabbage, chopped not fine; two quarts green and one quart red peppers, cut in small pieces; when these are prepared put them in separate dishes. Sprinkle with salt and let stand over night.

One gallon vinegar, three cups of brown sugars have thrs scalding hot. Squeeze all vegetables and add them to the hot vinegar; add two bunches, of celery cut in small pieces. When cooked enough, add one-auarter pound of must'asd, three tablespoons flour, one tablespoon tumeric, mixed with cold vinegar and add to the boiling vinegar and vegetables; mix, together; when quite thick seal in jars. Sweet Pickle Cabbage, Green Peppers and Onions Six good sized cabbage heads, six quarts green peppers, four quarts onions, chopped not too fine. Sprinkle with one cup of salt over night; four quarts vinegar, one and one-half pounds sugar, two table-spoo-yi cinnamon, two tablespoons of ginger, two tablespoons black pepper, two tablespoons clove, one-quarter teaspoon red pepper (put spice in bag.) In the morning -squeeze vegetables from salt, put into, the prepared hot vinegar; while cooking sprinkle in one-quarter pound celery seed; oil slow for two hours, stirring it frequently to prevent scorching; seal while hot in jars.

Very good. Rummage Pickles Chop together two quarts green tomatoes, one quart of rip tomatoes, three bunches of celery, hree large onions, three Jarge, green peppers, a small head of cabbage, one large, ripe cucumber. Sprinkle a cup of salt over the mixture. Let stand over night. In the morning drain it well and add three pints vinegar, quart of brown sugar, teaspoon of mustard, teaspoon blaclj pepper.

Sprinkle in celery seed. Cook the mixture until it Is clear this usually takes about an hour rthen, while the pickles are still hot, seal them it jars. Green Tomato Pickle Chop together four quarts of green tomatoes, four email onions, eight green peppers; add three-quarters of a cup of salt; let the mixture stand over night. In the morning drain the vegetables. Measure out enough vinegar to cook them in.

Add a tablespoon each of black pepper, mustard seed, celery seed, allspice, cinnamon and ginger, and heat the mixture to the boiling point. Add the vegetables and continue the boiling twenty. minutes. Seal the pickle while hot In Jars. India Relish Chop fljie a.

peck of ripe tomatoes and drain them, and add three cups of chopped celery, two cups of chopped onions," and one-half cup of salt. Let the mixture stand two hours; then add two pints of vinegar, three cups of brown sugar, one-half cup of white mustard seed, two red peppers, chopped fine, one tablespoon ground cinnamon, one tablespoon allspice, and half a tablespoon of clove. Mix the ingredients well and seal the relish jars without cooking. Canned Green Peppers Wash peppers cut In halves, fill jars (press them in). To every Jar put one and one-half tablespoons salt, fill with cold vinegar and seal.

Green Tomato Preserves: For each pound of peeled and quartered tomatoes add tliree-fourtjis of a pint of sugar, a tablespoon of lemon Juice, ten cloves, an eighth of a. tablespoon of mace, and a quarter of a teaspoon each of ginger, and cinnamon. Let the tjomatoea stand oovered with the sugar for an hour. Then" add the spices, bring; jth whole gradtlsJly to a boll, and oooV -the mixture slowly On til the tomatoes are dear and tender, keeping tho'. sides of the vessel carefully wiped down.

Seal the preserve Jars while Picalily: 0e peck of green (if the flavor of onions Is de sired, take eight, bat it la very nice without anv) four green peppers; slice and put in layers, sprinkle on one cup of salt, arid let them remain over night; In the morning press dry through a sieve, put it. In a porcelain kettle arid i cover with; add one-up of -one1 tablespoon of each kind or spice; put into a muauo stew siowly about an hour, or until the tomatoes are, as soft as you desire. Pepper. Belish: Twelve 'pePPer. 13 green peppers, IS medium-sized onions, one tablespoon salt, one pint granulated sugar, one quart of gar.

(jniKi peppcirs, ouiona iiiiuugii meat grinder, cover them with boiling water for ten minutes, drain through colander, then add vinegar, sugar, salt and boil slowly one-half hour, then seal. Prekled Walnuts: (Very good) One hundred- walnuts, salt and water. To each quart of vinegar anow two ounces of whole black pepper, one ounce of allspice, one ounce of bruised ginger. Procure the walnuts wniie young: be Careful they are not woody, and prick them well with a fork: pre pare a -strong brme of salt and water (four1 pounds- of salt to reach gallon of into which' put the walnuts, letting', them-' remain nine days, and Changing the brine every third day. MADGE.

BULLETIN'S- PATTERN SERVICE 1259 A SIMPLE AD ATTRACTIVE TUB DRESS. Ladles' Honse or Home Ires, Wltli Chemisette, and With Slene ia Either of Two in Raised or Normal Waistline. a Brown and wihite checken gingham was used for this style, with white corduroy for collar and The model would be nice for scrlfied seersucker, for ohambrey and percale. It Is fine for drill, linen or llnene, and alsn good for sorge, vtflle or poplin. It win mane a nice neat Dusiness suit.

The right waist front is shaped over the left, anil the) low comfortable neck is flnishedwiilj a deep collar. The sfaetsc 'Mma short, as pre-fel-roSr wrtfi'fiurie'at0' cftfff nUh. The is a four-gored model, cut on new lines and with ample fullness. The pattern is cut in six sizes: 34, 36, 38. 40, 41 and 44, inches, bust measure.

It requires 6V4 yards of 36-inch material for a 36-inch size. The skirt measures afoouc 2 7-8 yards at its lower edge. A pattern of this illustration mailed to any address on receipt of 10 cents in silver or isoe A NEAT "COVER ALI APRON. Ladies Middy. Apron to Be Slipped Om the Head or Closed at the Bacsu Potted percale, with trimming ot white linene.

is here Shown. This style is also nice for gingham, jean, chamhrey, lawn, sateen or alpaca. It is cut in kimono style, and low at the throat, where it may be finished with or without a collar, in pallor style. A generous packet is added to the front, and the short loose sleeve is The f.uUness at- the waist may be free ot held in place by a belt. The is cut in three sizes: Small, medium- h.nrt arcr 1 u-iiiaiciiai iui me dium size.

A pattern of this Illustration mailed to any address on receipt of 10 cents in silver or stamps. Order through The Bulletin Company, Pattern Norwich, Conn. A Washlngtonlan Discovery The funniest discovery of the asr la that the nearest living relative of tieorge wasnington is engaged in manufacturing lyes. Helena Independent. The Time to Act.

never should neglect a cold a single dayr particularly at this time of the year. Ondinary colds can be quuk-ly, enred. but 4f neglected are likely to jwqve seriouSiuA cough that hangs on Areakens the system- aftdj makes one liable to disease. Jacob Zolun, 701 Lake Laurium, writes: "Foley's Honey arid Tar is the only medicine we use in our family for coughs and It does the work promptly." It heals raw, inflamed throat, clears air passages, loosens tbe--phlegm. The Lee Osgood.