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Honolulu Star-Bulletin from Honolulu, Hawaii • 118

Location:
Honolulu, Hawaii
Issue Date:
Page:
118
Extracted Article Text (OCR)

A luscious stuffed winter melon soup is one of the new recipes brought back from Hong Kong by John and Sai Chong Loui for Yong Sing. GOLD COm Restaurant Cocktail Lounge Chinese Cuisine- -Banquet Facilities Open Daily 10:30 a.m. to 9 p.m.-Lounge open "til 2 a.m. Kopiolani South Parking -Ph. 521-7444 506 Penney's Coffee Gallery Take a shopping break! Pearlridge Shopping Center 11 AM To 2 AM OPEN 7 DAYS A WEEK Blue Hawaii Restaurant BREAKFAST LUNCH DINNER COCKTAIL LOUNGE HONOLULU'S GOURMET RESTAURANT 1150 SO.

KING STREET PHONE HONOLULU, HAWAII 96814 523-1388 SHARIS DRIVE IN YOUR CHOICE ONLY $1 Beef Teriyaki Beef Stew Curry Stew Hamburger Steak Veal Cutlet Pork Teriyaki Chili Plate Breaded Shrimp Peppered Steak Car Service After 7:00 PM Cor of Kapiolani and Harding PH: 732-3333 1SE THE HEART OF CHINATOWN Go Where ORIENTAL GOURMETS DINE FOR FINEST IN CANTONESE FOOD Call for Reservations 533-4393 537-4260 536-8607 OPEN BART 16:30 A.M. WO FAT 44 fo .115 N. HOTEL STREET: (Corner of Hotel Ste.) Page 16 THE SUNDAY STAR-BULLETIN Yong Sing owners get A Chinese New Year's dinner at ian dish, for those who observe the Yong Sing, 1055 Alakea Street has fasting significance of the day. long been a tradition with hosts of families from Honolulu's Chinese FOR THOSE WHO FEAST in cecommunity. This season is a happy lebration of the Year of the Ox, the time for gathering the whole fami- Yong Sing menu has unique treats ly together for feasting and ex- in store this year.

Owners John changing greetings, a time dedicat- Loui and Sai Chong Loui traveled ed to weaving anew the close to China recently and brought back family ties which are such an im- some intriguing recipes which will portant part of the Chinese culture. be on the menu beginning with Saturday, New Year's Day. GENERAL MANAGER Sai One is made with flash-frozen Chong Loui takes great pride in the papio imported from Hong Kong. fact that many of the same families The fillets of fish are deep-fried a return year after year to share the golden brown and served with a traditional foods at Yong Sing. All sauce, the ingredients of which are of the year round, actually, family secret, but which include shrimps, dining is emphasized, as expressed ham, chicken, parsley and bamboo by an exquisite screen on which is shoots.

carved in soapstone, the traditional They also brought back a stuffed bird of hospitality and family uni- winter melon soup recipe, which ty. contains pearl barley, diced ham As always, at this season of the and chicken, water chestnuts, lotus year, the lo hon chai or Monk's seeds, Chinese vegetables, and Food is being prepared. Strict ob- special herbs, all of which are servers of the Chinese New Year steamed in the melon for approxitraditions eat only this food on New mately four hours, until the melonYear's Day. It has no meat, no fish, flesh is soft and scoops out easily no fowl, but is a satisfying vegetar- into the bowls along with the soup Ship's Tavern MAINE ALIVE! Our specialty live Maine lobster, seafood and steaks. An exciting, nautical atmosphere on the ocean at Waikiki.

Surfrider Hotel INN A WORLDWIDE SERVICE OF ITT SEAFOOD RESTAURANT STEAKS COCKTAILS Hilton Hawaiian VILLAGE BAZAAR Validated Parking Ph. 955-5588 HAWAII KAI -PH. 395-4424 Castagnola's lobster Rouse DINING IN HAWAII'S FAMOUS GARDEN RESTAURANT Delicious Cuisine Legendary Charm of LUNCHEON Hawaii the OPEN DAILY (Except Sunday) DINNER PH. 946-4808 COCKTAILS 901 Hausten St. COCKTAILS from 5:30 DINNER from 6:00 TO 12:00 RESERVATIONS ACCEPTED THE BLACK ANGUS 2303 WAIKIKI PH.

923-1919 RUSS NE IRWIN'S RUSS IRWIN'S THE VISIT La Cuisine ADJOINING (THE KITCHEN) Piccadilly EUROPEAN FINEST CUISINE AUTHENTIC OLDE ENGLISH PUB RESERVATIONS LUNCHES 12-3 (MON. THOU FRI.) BOTH ON GROUNDS OF POLYNESIAN HOTEL 1273 2131 KALAKAUA PH: 923-0583 ADVERTISER Fonolulu, January 28, 1973 Serving BREAKFAST LUNCH DINNER GUM'S COFFEE HOUSE SNACKS GUM'S COFFEE HOUSE RESTAURANT 1120 12th AVENUE Next to the Municipal Parking Lot Open 24 Hours. Phone 735-1782 GOURMET MEALS AT REASONABLE PRICES ADULTS DINNER FROM $1.75 Delightful Dining and Entertainment On the Beach By the HAU TREE LANAI BLUE PACIFIC ROOM Dine under the stars on the Hau Tree Lanai or in the Blue Pacific Continental menu. Breakfast 7-11 AM, Lunch 11:30 AM-2 PM, Snacks 2-5 PM, Dinner PM, Cocktails 11 AM to Midnight. Enjoy the unique ukulele stylings of Cyrus Green from 6 PM to 11 PM.

MIYAKO RESTAURANT Superb Japanese cuisine traditionally served. A breathtaking 9th floor view of the ocean and Waikiki skyline. Lunch 11 AM-2 PM, Dinner 6 PM10 PM Mon. thru Sunday 5 PM-9 PM, Cocktails 6 PM-2 AM except Sunday. IMPERIAL ROOM For meetings, banquets and parties.

Other rooms with ocean view also available for smaller groups. All major credit cards accepted. Kaimana Next 2863 Phone to the Kalakaua 923-1555 Ave. Natatorium BEACH HOTEL Valet parking VINA ADVERTISING SUPPLEMENT.

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About Honolulu Star-Bulletin Archive

Pages Available:
1,993,314
Years Available:
1912-2010