The Fresno Bee from Fresno, California • 40

4-n Wrdnrxdav July 29 1970 THE 1 RI'SNO BIT Summertime Entree Must Be Tempting Frankfurter Roll-Ups Are Treat For Youngsters 4 special lunch treat for thojhlirs and Ice cream fur des-youngster could he these sort Frankfurter Roll ps They use) children' favorite food hot! Hi cups sifted flour dogs a new way Cottage (heese adds extra protein nml ituvor to the crust Complete the menu with cool crispy re teaspoon salt tablespoons shortening cup soft butler cottage cheese Chill 1 hour Divide dough In 2 equal portion Roll dmigh on floured hoard to i-lnvh thick Cut each circle into 0 pie-shaped wedges Combine hot dog relish and horseradish Spread on wedges Wrap wedges around hot dogs starting with wide end Place on buttered cookie sheet narrow points down Bake at 423 degrees 20 minutes or until lightly browned Strips of cheese may be placed on top of crust the last 3 minutes Serve immediately Makes 12 servings cup cup hot dog relish teaspoon horseradish hot dogs American cheese Sift flour and salt together Cut In shortening and butter until mixture resembles corn meal Stir in cottage cheese at 323 degrees as directed on package label or until meat thermometer rends 130 degrees About 3 hours Is required to heat a 10 to 12-pound whole ham to serving temperature or 2 hours for a 6 to 8-puiind half ham Prepare glaze when ham starts heating Combine honey chutney lemon juice and curry powder in saucepan Bring to i boil Simmer gently 3 minutes Use '4 cup of glaze to baste ham several times during last 30 minutes of heating Reserve remaining glaze Just before serving melt butter or margarine in frypan Stir in cornstarch Add reserved glaze and heat Add melon strips Place over moderate heat Cook stir- ring carefully until melon is heated and glaze is clear Garnish and serve melon with ham Garnish if desired with green grapes or mint sprigs or both Makes 4 to 5 servings per pound of ham Wurm weather calls fur colorful appetizing food pretty enough to tempt hearty enough to satisfy easy enough to keep the cook happy For a perfect choice plan tho meal around a Baked Ham with Chutney Glaze and Melon a winning flavor combination with a slight Oriental accent Baked Ham With Chutney Glaze And Melon 1 whole or half boneless fully-cooked ham 1V4 cup honey cup finely chopped chutney 4 cup lemon juice 1 teaspoon curry powder 2 tablespoons butter or margarine 1 tablespoon cornstarch 6 cups melon strips about 3 inches long (cantaloupe honey clew or Persian melon) Mint sprigs or grapes (optional) Place ham or rack in shallow roasting pan Heat uncovered Peach Pancakes Are Brunch Menu Feature Brunch combining the best ofj Combine milk eggs and but-breakfast and lunch makes for! ter Mix flour baking powder leisurely entertaining in the late sugar and salt Add liquid ingre-moming when the hostess-cook'dients all at once and stir to can take time to prepare some-) blend Dice peaches Fold thing special such as these peaches into pancake batter Double Delight Peach Pan- Spoon about Vi cup onto a hot cakes They will stay hot until greased griddle Brown on one ready to serve placed betweenjside turn and brown on other folds of a warm towel in a 'side warm oven Do not stack The SERVE UP THESE Frankfurter Roll-Ups for a special treat for the younger set Peach Sauce peaches peeled pitted and sliced tablespoons butter or margarine tablespoons flour cup sugar tablespoon cornstarch cups orange juice cup finely chopped maraschino cherries Melt butter and stir in flour Mix sugar and cornstarch and add to butter and flour mixture Gradually stir in orange juice Cook over low heat stirring! constantly until sauce bubbles and thickens Fold in slices and cherries Reheat and simmer 5 min Serve sauce hot over pancakes Makes 6 servings sauce can be made in advance and refrigerated then reheated for serving adding peach slices and cherries at the end Start brunch with chilled tomato juice Serve the pancakes with crisp bacon and hot coffee for a meal all will enjoy including the hostess Double Delight Peach Pancakes 'i cups milk 3 eggs 6 tablespoons melted butter or margarine 3 cups sifted flour 2 tablespoons baking powder Vi cup sugar 1 teaspoon salt 3 ripe peaches peeled and pitted MORE Protein LESS Fat figure VITAMIN MINERAL FORTIFIED US miT KEE We Gladly Accept 1M1 tulam at Sjj USDA Food Coupons i 1 Your To Bigger Savings i I I Specials Effective 7 Days July 30th-August 5th viTAnnjinjTJTjTjTjnjxinjuTJTJTjnjT-T-nArLrnvv'iriri ROIL 1 0 TISSUE pkf LV KING -ffif WH TE KING 79' PILLSBURY BALLARD BISCUITS IM WHITE KING rJS COLD CREME SOAP 51 SANI-CLOR BLEACH u-n $039 COFFEE 2" it i Hum -32oi nn Tomato Catsup oil GAL Gelatin Dessert 6 LA PINA-25 LB A QQ FLOUR I I CUFF HOUSE 12 OZ AAl LUNCHEON MEAT 39' a CHALLENGE OIL 2002 PREM 49' 1LBPKG NUCOA NBC-120Z nr VANILLA WAFERS 35' GALLON NALL Y-32 0zT MUSTARD WhirE KlhG-22 OZ LIQUID College Inn Snack Rolls have more good taste than any snack that ever rolled into town the hot new snack everyone wants With the tastes everyone wants to discover first peppy Pepperoni Pizza and sassy Sausage Pizza Both with more pizza taste than any snack of its kind There's wild Western Chili and Beef Bar-B-Q Both with the snappy tastes never found in a snack roll before All are in crisp crunchy crusts All ready to eat in minutes Discover them in your freezer Not in your neighbor GRADE AA EXTRA LARGE JITr EGGS 45? i MMMMHHMMHMWMMMMMMMW White 17 POTATOES 47' Ifepperoni Pizza-Sausage Pizza -Western Chili Beef Bar-B-Q Larre Crisov- Stalk CELERY I STORE COUPON il mwWdWMIMMWWMWMMMWMW 10s Fresh Yeilor CORN BANANAS S'miMw END CUTS 69 PORK CHOPS CENTER CUTS 79 FARVER JOHN 8 CZ PK3 A A Ar IS LINK SAUSAGE 3so9 8 I 15cof says the best snack in town Cx: Up can-pKanct ith tanr of Mj elr oi'l rriwiM IM P'n Je kmPi-i cost vail (flit coupoa to aodrvss Iriei Ccupm po( to be ar tramlarres jwl any attar aapKatna cwlitutn trail tomcat prmip purtliata at tfoct ifl-ia tail SO Sapt to tom coupe nt acraptrd jit tc them a rcuuast Voi atiaa prrtrtrd fey auvt ar atiara Rrefeitita tan ar ttotfam ta-st-Kta Cmirn mnt pap aauiicatMu Wts lit br rA U-X Out cupa rmxrn Dacmtar Jl pj Cn u'ua 1 20 at ana cent Rl Food Ml CMitea Iwa S2T3Z Cwpil H4 SR SRC Kklff FpAFT VGVEPEY flAp JACK CHEESE CHUCK STEAK 59? nninu tew 49? VEAL CHOPS 79 II WIENERS STORE COWM.