Press and Sun-Bulletin from Binghamton, New York • Page 32

A PRESS ADVERTISING FEATURE En joy Live Trout at Lane's Restaurant Oi CM THE TASTIEST "STEAKS" 3-. fpf ipiill U.S. CHOICE fs2. 95 o54.95 i mm I 4 I 'J DONE TO YOUR TASIEONOUD OPEN CHAWMT Endicott Plaza 785-9671 iim-mmvs-' rr2r 11 i i RESTAURANT 5 Ml. Won of V.Hal 4 Corners FAMILY BUFFET SERVED 7 DAYS A WEEK Daily Sunday Noon to 8 P.

M. FEATURING NIGHTLY SPECIALS 4 --fa fsundav Breakfast Buffen Sunday Breakfast Buffet 8 to 11 :30 A. M. PHONE 785-970J LANE'S RESTAURANT is one of the area's most popular seafood restaurants. Located at 336 Main Street in Binghamton, near the Johnson City arch Lane's offer all types of exciting seafood dishes.

A complete menu is offered with all foods available for take-out. For those who enjoy eating out, a table for two, four, six or even larger groups awaits you in the "Pier Room" with the look and lure of the seven seas. too CO i BERRY'S RESTAURANT THE COPPER ROOM Wonderful Continental Foods Sea Foods Prime Ribs of Beef Casseroles of Creamy Soups Hours Daily 5 p. m. to I a.

m. Sundays: I p. m. to 9 p. m.

191 MAIN STREET, OWEGO PHONE 715 J50 CLOSED MONDAYS that you may prepare at home yourself. This includes all types of fresh fish, lobster tail, shrimp, crab meat and clams. There, is no limit to quanity, it was pointed out. Your order will be expertly boxed or bagged no matter how small or how large. Lane's, located at 336 Main Street, Binghamton, near the Johnson City Arch, has just installed a self-service trout lank, located in the front dining room.

Those fond of fresh trout, may select one of their choice, and it will be expertly prepared to their liking. Fish and seafood are 'king of the house' at this fine fami- ly restaurant. Included in the large and varied menu of seafood are; lobster, fresli flounder stuffed with crabmeat and fresh lemon sole, stuffed with lobster Newburg. Also on the menu you'll find sea scallops (Deep fried, broiled or sauted in white wine), fresh Boston scrod, along with a host of other fish and seafood items. At Lane's you may also select gourmet soups, crisp salads and superb entrees especially prepared by folks who care.

There's no need for mom and dad to worry about the children. A special menu has been prepared to meet with the little one's satisfaction and chairs are available as well as big bibs to protect their Sunday finery. You can obtain practically everything on Lane's large and varied menu, and take it home to enjoy. This includes fried and cooked foods such as haddock, flounder, scallops, shrimp, lobster tail and steamed clams. Newest of the take-out service offered, is the seafood EMPRESS 7.

ROOM Novel as Movie Warner Bros, has acquired the motion pictures rights to "Kronski-McSmash," a first novel by 23-year-old Timothy Harris, who also has been s.gned to write the screenplay. Sutherland Signed Donald Sutherland has been signed to costar with Jane Fonda in "Klute" for Warner Bros. CHINESE AND AMERICAN CUISINE 2 722-9816 0.723-9818 979 FRONT ST. MNGHAMTON.N.Y. COMPLETE CARRY-OUT SERVICE si- oat? (33IEH3 Serving Extensive Menu Of Mexican Food PAUFILI'S (Formerly The Chicken Inn) VESTAL PKWY.

E. Mi. E. of McKinley Ave. Bridge) Vestal Telephone 754-1760 BANQUET ROOMS AVAILABLE Special Croup Rates "FAMILY MIGHT" WED.

Corner North St. FRANK and and Liberty SYLVIA BATTISTI Endicott, N.Y. Your Hosts 3 WELCOME LANDLUBBERS ONE AND ALL EE L7 SHRIMP-N-BASKET 1.95 PLATTER SPECIALS LOBSTER PLATTER S2.95 $2-45 $2 45 $2 85 $2.45 SHRIMP PLATTER HADDOCK PLATTER SCALLOPS PLATTER FLOUNDER PLATTER BAKED IDAHO TOSS SALAD LOBSTER-N-BASKET 2.85 FISH CHIPS 1.65 SCALLOPS-N-BASKET 2.45 CHICKEN-N-BASKET 1.85 FRENCH FRIES COLE SLAW THICK FILLETS N.Y. SIRLOIN FRIED CHICKEN 336 MAIN BINGHAMTON PHONE 729-9492 or 798-0142 APPETIZER BAR WITH DINNERS PEGGY'S FRIED PICNIC 0 CHICKEN SPECIALS -ope, 269r 100 CLAMS AM $395 BOTH ORDERS 1 SERVED WITH FRIED FISH F.F. -'C.

SLAW FRIED SHRIMP A AND ROLLS FRIED SCALLOPS Phone Orders Accepted A CALL 729-9441 PEGGY'S PANTRY 19 WILLOW J. C. I I 0 0 TREASURES OF THE DEEP BROILED JUMBO LOBSTER TAIL BROILED FRESH. FLOUNDER Stuffed wCrabmeat BROILED FRESH BOSTON HADDOCK BROILED FRESH SEA SCALLOPS JUMBO FRIED SHRIMP CLAMS THE FINEST DINING MENU in the SOUTHERN TIER Complete TAKE-OUT SERVICE Wed. Thurs.

4 p. p. m. i 4 p.m.-1 2:30 a.m. Sunday Noon -II p.m.

Closed Mondays All Legal Beverages Steamed or Raw JUMBO COCKTAILS Sir 3 FINE WINES 1Z.