Greeley Daily Tribune from Greeley, Colorado on May 27, 1977 · Page 23
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Greeley Daily Tribune from Greeley, Colorado · Page 23

Publication:
Location:
Greeley, Colorado
Issue Date:
Friday, May 27, 1977
Page:
Page 23
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M G K K E L E Y (Cols.) TRIBUNE Fii,M»y«,llT7 i the- B e s t " : t v a n . thari these: ingredients. ac the ; tingling tas^e; cover in every Gatt Natural earbonatiom Jx ; The cafBonatibn iri'Busch^ s /Its a;process diat' .' time: and, costs more moneys ^ ' · ; \ · '····' '- But it.fnakes a hetter;t)e^tl With a tiny-bubble : neadand:.a : lightness all its o\vn.v ··· /'·:'. , Natural ageing* We believe a beer should, tak its own sweet .time to mellpw.; So: ^ we age Busch slowly. Naturally. ft ::K^ : Ahr^ :|y »- ; Its -a name. that;starids :/; . :'."··· ^:fbr:quality in brewing. V / Quality; because : ' [ we brew beer our way. · :" The natural way. . : To deliver a natural taste. You've discovered that taste in Budweiser* and Michelob! Now, enjoy it again in Busch- Natural ingredients. Natural carbonation. Natural : ageing. That's what we believe should go into every beer. So that's what we put into I'every Busch. . Enjoy a glass soon. And I discover the fresh edge of a truly Anhemer-Busch. Inc. Si. Louis. Mo. We believe in it

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