The Salina Journal from Salina, Kansas on January 15, 1986 · Page 12
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The Salina Journal from Salina, Kansas · Page 12

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Salina, Kansas
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Wednesday, January 15, 1986
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Page 12
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The Salina Journal Wednesday, January 15,1986 Page 12 Kettle (Continued from Page 11) French Ratatouille soup and sliced (1 cup) MJ cup green pepper, coarsely chopped 1 C2.7-OZ.; package tomato with basil soup mix 3 cups water 2 tablespoons corn oil h cup chopped onion 1 clove garlic, minced 2 cups peeled eggplant, cubed 1 small zucchini, halved length wise In three-quart saucepan, heat corn oil over medium heat. Add onion and garlic. Saute 2 minutes. Add eggplant, zucchini and green pepper. Saute 2 minutes. Reduce heat. Cover and steam, stirring occasionally, 10 minutes or until vegetables are tender. With wire whisk, stir soup mix into water in bowl. Stir into eggplant mixture. Stirring constantly, bring to boil over medium-high heat. Reduce heat. Partially cover and simmer, stirring occasionally, 2 minutes. Makes 5 cups. Bavarian Beer Soup 1 (1.9-oz.) package French onion soup and recipe mix 3 cups water l *2 cup beer 1 cup Gruyere cheese, shredded 1 tablespoon corn starch 1 cup light cream or half-and-half In two-quart saucepan with wire whisk, stir together soup mix, water and beer. Stirring constantly, bring to boil over medium heat. Reduce heat. Partially cover and simmer, stirring occasionally, 15 minutes. Toss together cheese and corn starch; gradually add to soup, stirring ' until cheese is melted after each addition. Gradually stir in cream. (Do not boil.) Makes about 4% cups. Portuguese Kale Soup frozen and thawed 1 (8-oz.) can red kidney beans, drained 4 ounces chorizo sausage, cooked, drained and sliced 4 cups water 1 '1.9-oz.) package French onion soup and recipe mix 2 cups diced peeled potatoes 2 cups chopped cooked kale or 1 (10-oz.) package chopped kale, In three-quart saucepan with wire whisk, stir water into soup mix. Add potatoes. Stirring constantly, bring to boil over medium-high heat. Reduce heat. Partially cover and simmer, stirring occasionally, 10 minutes. Stir in kale, kidney beans and sausage. Cook 5 minutes longer. Makes 6 cups. Note: 1 (10-oz.) package frozen chopped spinach, thawed, may be substituted for kale. Italian Minestrone with Sausage 1 (2.8 oz.) package hearty minestrone soup mix with pasta 2'/a cups water % cup dry white wine % pound sweet Italian sausage, cooked, drained, sliced In two-quart sauce pan with wire whisk, stir together soup mix, water and wine. Stirring constantly, bring to boil over medium-high heat. Reduce heat to low. Partially cover and simmer, stirring occasionally, 10 minutes. Stir in sausage. Makes 4 cups. Austian Cheese Soup 1 tablespoon margarine 1 cup sliced celery 1 (2.4-oz.) package leek soup and recipe mix 3% cups water 1 (8-oz.) package-cream cheese, cut in cubes 1 (8-oz.) container plain yogurt In two-quart saucepan, melt margarine over medium heat. Add celery. Stirring constantly, cook 2 minutes. With wire whisk, stir soup mix into water in bowl. Stir into celery mixture. Stirring constantly, bring to boil. Reduce heat. Partially cover and simmer, stirring occasionally, 10 minutes. Stir in cream cheese until melted. Stir in yogurt until blended. (Do not boil.) If desired, serve with freshly ground pepper. Makes 6 cups. l_. Boiddy Rich's band plays jazz for today Price rising on fickle dates TUCSON, Ariz. < AP) - Starting 40 years ago, Chester Munson climbed palm trees even- March to give Mother Nature a hand. He would pluck pollen from the sole male date palm growing in an acre of 49 female trees and introduce it into blossoms on female date palms. The trees themselves can't manage this reproductive task reliably enough to suit commercial growers. Months later, the plump, ripe dates would arrive at Munson's Tucson Date Co. There they would be processed and packed, then bulk-shipped as gifts. "It was a hard life, climbing trees," Munson remembered. After hand-pollinating the 20 acres of date palms, thinning would be next. To manage it, Munson would commute between his Tucson processing plant and his groves in Brad, near Yuma. By the Fourth of July, it would be time to get out the ladders again, time to thin out the date clusters that were forming. There would be about 50 date clusters on each tree. These would be selectively thinned to a dozen or so to give the remaining dates room to grow large and plump. Weather plays a large part in successful date crops. Too hot, and they dry up. Too cold, and they perish. Too wet, and they sour. Chet Munson explained that dates are becoming scarce, and therefore expensive. "There are continuous condominiums where there used to be continuous date palm groves. "It's a dangerous crop, too," Chet said. "Too many things can go wrong — insect damage, rain. It's also a lot of hard work and few people are willing to do it," he said. Since 1970, Munson has left the tree climbing to others, but he still has both hands in the packing end of the job. Chefs son, Mickey, and daughter- in-law, Karen, work the business with him through most of the year. MAIL-A- BALLOON Any occasion anywhere in U.S. It's easy — we d< everything! Give us ;i c-.ill. 1415 5.9th 827-1379 DISCOUNT COUPONS Newspaper Co-Op Couponing.' Westporl. Connecticut 06880 11 0t$e Mokes Good Times Taste Cluat~~ Hurry! Coupon Expires March 31. 1986 0) Sliced Ham 95% Fal Free Manu/acturrr'l Coupon RETAILER: Thto coupon will b« r*d«tn«J for fact value plui Sc for handling, when lefmt of offer h«ve been compiled with. Coupon honored only when uibmttted by > rewilet ol om mcrchandlK. Invoice! provlns purehMe ol tuffidcM nock lo cover coupon! presented, mml be thovn upon re. qimt. Any tale* lai mini be paid 6y consumer. One coupon redemption per package. Ofler food only In U.S A. Void where prohibited, taied or reitrlcled by law. Ca«h value 1 /20lh ol one cenl. 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Co payany-le,,., 714600 SAVE 30 when you purchase one box of 100 Lipton* Tea Bags or one box of 24 Lipton* Family Size Bags. Lipton "*~*:f+^ ft..,, .tt. •.&.(«.aflUffi TO THE CONSUMER THIS COUPON GOOD ONLY ON REQUIRED PURCHASE OF PRODUCT SPECIFIED. LIMITED TO ONE COUPON PER PURCHASE. COUPON CANNOT BE BOUGHT. SOLD'-OR EXCHANGED FOR CASH. COUPONS OR CERTIFICATES. ANY OTHER USE CONSTITUTES, --. FRAUD. YOU MUST PAY ANY SALES TAX TO THE RETAILER: Thomas I Upton, Inc. will reimburse tou Iw Ine lace value ol Die coupon.^ ~ plus 8* lor handling provided you have accepted this coupon in accordance with TJ. Lipton Redemption Policy incor porated herein by refer- eirce. Cash value— 1/20' Mail to: Thomas I. Lipton. Inc., Box R-7000. El Paso, TX 79975. " T3230 1 By The Associated Press "I feel great," says drummer Buddy Rich. "And the band is better than ever. We just finished a three- month tour in December and go back out in January till summer, then we take another vacation. We still work about nine months a year. At least." Buddy Rich's band, exciting, melodic and together, has players from 19 to 34. Rich, looking like a cocky, confident, competent, smart kid grown up but not grown old, is 68. "The audience is very young," he says. "This isn't a nostalgia band. Half the book is tunes from my original band. The rest is new music. We do a rousing 'West Side Story,' 'Love for Sale,' 'In a Mellow Tone.' I'll play older things or newer depending on my mood or what I think that audience will respond to." Whether old or new, Rich is talking about jazz. Are the arrangements updated? "I like to think our arrangements are so hip to begin with they never go out of style. '"West Side Story' is the best music ever written for the Broadway theater. It'll become a classic like Beethoven became a classic. I like to play things that will last." Two years ago Rich had a heart attack in a Detroit hotel room. \\ SATURDAY SPECIAL STEAK & LOBSTER The best of both taste (reals. I Mine enjoy this special event and price! WITH SALAD WAGON AND POTATO FIXINGS OPEN FOR BREAKFAST LUNCH AND DINNER ^KSiT^-V K-BOB'S Weekday Hours: Sun.-Thurs. 6a,m.-10p.m. 640 Westporl Blvd. Salina, Ks. Weekend Hours: Fr,i.-Sat. 6 a.m.-l 1 p.m. If " Free i Secret to Unsurpasta Homemade Flavor! If you really want homemade taste, Contadina and R*F Pasta make the difference. Add a 6 oz. can of Contadina Tomato Paste to a 32 oz. jar of sauce and suddenly it's richer, thicker, tastier! Serve it on the Pasta Unsurpasta—R-F (Ravarino and Freschi) and R-F will give you the Contadina FREE! FREE <BUY3... GET1 Buy three 16-oz. or 12-oz. packages of R-F Spaghetti... 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