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The St. Louis Star and Times from St. Louis, Missouri • Page 23

Location:
St. Louis, Missouri
Issue Date:
Page:
23
Extracted Article Text (OCR)

TWENTY-THREE FRIDAY EVENING, DECEMBER 7, 1934. ST.LOUIS STAR-TIMES ST.LOUIS STAR-TIMES Suggestions for Serving Forty Persons at Church Supper With a Minimum of Cost TIPS ON SERVING Christmas Cooky Recipe Book (NEW RECIPES FOR VEGETABLE DISH OFTEN IN DEMAND USE OF BANANAS tablespoons butter, four tablespoons flour, one cup milk, one-half teaspoon salt, one-eighth teaspoon pepper one teaspoon onion juice, three egg yolks, beaten; three egg whites, beaten stiff. Rub lima beans through a coarse strainer. Melt butter in double bciler. blend in flcur and when When to Ce Nut Baskets.

Except for holiday parties such as Thanksgiving and similar occasions, the small paper nut baskets, r.ame cards and novelties should be dispensed with; these belong to rhiidrens' tables and party tables, not the dinner or luncheon table. smooth and bubbling, add milk gradUAiijf. stirring constantly to prevent lumping. Ada salt, pepper onion juice, lima beans and egg yolks Mix well, then fold beaten egg whites. Pour into a greased baking dish and bake in moderate oven 350 degreed about thirty mm- utes.

Serve wiUi tomato sauce. Serves six. MEAL FOR 40 AT CHURCH SUPPER IN SWEET BAKING MORE THAN MEAT Fruit Is Delicious Adjunct in Usually Such a Recipe Is More Both Cakes and Economical Supplies Needed Muffins. Nourishment. CANOES HERE Woman Is Advised How to Prepare Food at Minimum of Expense.

BV DORIS DALY. Many an active young woman is overwhelmed by the thought ol Say Merry Christmas With a Gift of Foods planting, and. perhaps even cooking. AT NATION-WIDE Brilliant Mixed: Hard niied. bright finish randies.

50rc filled renter. A fine mixture. Plastic Mixed: Fine flavored pure candies. Nice for Christmas stockings. All filled.

Starlight Mint KtSSes: Brght red and silver? white striped mint loienjes. Cocoanut Butter Cups: Rich tropic cocoanat and butter flavor. A candy treat. New England Molasses Mixed: a new combination in this popular flavor. Cupid Kisses: Tiny touches of crystal clear randy a meal for twenty-five or fifty, or rn-ie prisons.

Church suppers and djb luncheons prepared by individual trembers are such a common occurrence in the winter's activities that it is no wonder we have recent- ly been for help in this line. One young woman in particular, who is chairman of a church supper jrroup tor young people, wants sug- gcstions for serving an appetizing meal to about forty at a cost of no more tnar twenty-five cents a per- son. Twenty-five cents apiece is the agreed price. But, as is usual with such organizations, the supper corn-raittee want? to cover themselves with glory by producing a substantial surplus. The following menus for light nippers or luncheons have been planned especially to appeal to church or club groups.

With careful i it is easily possible to stay For luncheon or a light supper a vegetable main dish is often more in demand than meat. Usually such a dish is more economical and it may also supply needed nourishment found especially in vegetables. These dishes are excellent in main dishes. Vegetable Loaf. One cup cooked'or canned carrots.

one cup cooked or canned green beans one cup cooked or canned peas, one i egg. one-half cup milk, one cup soft bread crumbs, one-eighth teaspoon of pepper, one-fourth teaspoon of paprika, one-half teaspoon salt, one pimiento, cut in strips; three onion rings. Chop carrots and beans. Put peas through sieve. Beat egg slightly and i add to milk and bread crumbs.

Mix with vegetables. Add seasonings and shape into loaf. Place pimiento. green pepper and onion on top and bake in a moderate oven (350 degrees) thirty minutes. Serve with white sauce to which bits of chopped pimiento or sliced stuffed olives have been added.

Seres six. Kidney Bean Roast. Two cups canned red 'kidney-beans, one cup grated cheese, one onion, chopped fine; one tablespoon butter, one cup bread crumbs, salt, pepper and paprika to taste, two eggs. Chocolates: 69c Fame and Fortune Handsome 2-lb. grift box Please send me recipes for Christ mas cookies' has become such a frequent request in the last two weeks that Doris Daly has prepared a leaflet of the most popular of the old-fashioned German cookies.

form with modern methods of cookery. Thus the old-fashioned hartshorn is replaced by baking powder or soda, both newer and more reliable levening agents. The European system of weiehine ingredients flavor. We grow accustomed to bananas in frozen desserts and as garnish meat ar.d salads. But this fruit is a delicious adjunct of sweet baking, either in layer cake or small cakes, and muffins as well.

Have you tried these recipes: Banana Tea Cake. One-fourth cup shorteninz; one-fourth cup sugar: one ece; four teaspoons baking powder: two cups flour; one-half teaspoon of salt: one cup milk: one and one-half thinly sliced bananas: one-half cup sugar; two teaspoons of cinnamon. Blend the shortenine and sugar and well beaten egg. Sift the baking powder with the flour and salt. Add to the first mixture, alternating with the milk, then fold in bananas.

Pour mixture into two greased pie pans, sprinkle with mixed sugar and cinnamon, and bake thirty minutes in moderately hot oven, 400 degrees F. Banana Bran Muffins. One cup bran; one cup sour milk; two tablespoons shortening; four tablespoons sugar; one egg: one and one-half cups flour; one-half teaspoon soda: two and one-half teaspoons baking powder; one-fourth teaspoon salt; one teaspoon cinnamon; three-fourths cup banana cut very fine. Soak bran in sour milk. Blend together the shortening; and sugar.

Add egg and beat well. Mix and sift flour, soda, baking powder, salt and cinnamon, and beat into creamed mixture alternately with soaked bran. Now fold in bananas and pour into greased muffin tins. Bake in moderately hot oven. 400 degrees about twenty-five to thirty minutes.

Banana Cake. One-half cup shortening: one and one-half cups sugar; two eggs; two cups flour; one and one-half teaspoons baking powder; three-fourths teaspoon soda: one-half teaspoon i nese recipes, including Honey has also been replaced by our sys BROKEN Cakes Lcbkuchen, Cinnamon Stars MIXED Each Kind Per Lb. 10 Anise Cakes, Egg Rings and Pepper-nuts, were obtained from St. Louis families who have used them for generations, having broueht them Per 15c wiinin me iweniy-iive-ceni tem or measuring them. Of course, you will want to add to Christmas cheer with this assortment of cookies, as old in origin as Christmas itself.

Just clip out this paragraph and mail it to Doris Daly, Food Editor, St. Louis Star-Times, enclosing a large, stampefi, self-addressed envelope. orignally from the old country. All nave then. k.

limit. The particular group we Merry Christmas Chocolates: A family feast box; some foi 1 sz: sv previous years in this section of the Star-Times. wrapped for brilliant color. 5-lb. box They have all been revised to con FANCY CHOCOLATES Marse Belt.

Arled Cer. 2C S-I. leant Bo 3 FANCY CHOCOLATES tender. in mind is fortunate enough to obtain fresh rolls at a wholesale price. Til" ure of tea, instead of coffee has aio been found to be an economy.

Other bakery goods should also be obtainable wholesale in large arccunts, if it is not convenient for members to bake them. Most of the other dishe.s listed ran be partially made at home if kitchen facilities Add milk and heat through. -AV Vrf JA. 29C Mr(ie Bell. Averted Tenter.

1-Lb. Cilft with a little cream if desired, slice of Melba toast. Lunch Potato soup, raw celery and lettuce. Dinner Roast mutton, mashed squash, cooked lettuce, spring bean salad, grapejuice whip. PRICES I OR FRI.

auJ SAT.t DECEMBER Tib and tth Butter 32c are limited. Jellied Apricot Pie. 5 packages orange-flavored gelatin. 2'i quarts boiling water and apricot juice. 3- cups sugar.

1 teaspoon salt. 2U quarts apricot puree (Hi pounds dried). 5 baked 9-inch pie sheila. Stew dried apricots without sweetening. Pour off juice, add boiling water to measure 2i quarts and dissolve gelatin in liquid.

Add sugar Drain liquid from beans and run beans and cheese through meat chopper. Cook onion in butter until liaht brown. Combine ingredients, add seasonings and eggs, well-beaten. Mold into a loaf or pack firmly in a buttered baking dish and cover the top with buttered crumbs. Bake in a moderate oven 330 degrees) until nicely browned.

Serve with tomato sauce. Serves six. Lima Bean Souffle. One cup canned lima beans, four Mushroom Soup Place in one quartof cold water.ahalf-cupof diced celery, one diced carrot, one table-spoonful of chopped parsley, and one cup of mushrooms cut in small pieces. Place over fire and bring to boilinr DOint.

Kppn rnv- Pancake Flour Nation-Wide; for -J 20 -oz. pkgs 1IC Bleached Raisins Fancy quality, for Lbs. Christmas baking. I I Hallowee Dates New; in 1 A bulk 1 New Currants Nalion-Wide; for O1? "-oz. cartons Seedless Raisins Thompson's; Nation- for 1 Wide; 15-oz.

cartons 1C Diced Peels i. Fakrt Ham and Noodles Apple. C'Itv srid Raisin Salad Buttered Rolls Brownies II. Salmon Wi2S Cardinal Salad Buttered Roll Ta Spire Cup Cakes III. Corn Chowdir Toa'fed Paprika Crackers Radi-he JelHed Apricot Pie Tea IV.

Fried Pork Sanage Esralloped Potatoes nu Gratin Red Hot Annies Canned (Fruits In Delicious Syrup and salt. When mixture begins to ered, and just below boiling point thicken fold in apricots, forced ill Meat Roast Baked Loaf LoaS and for one hour. When ready to serve, add a little boiling water if liquid has diminished from original quart, and a half pint to a pint of hot cream. Do not thicken with flour or cornstarch. Add a little salt at the table if desired.

Nation ide Tear White Label; in yrup. Sliced Pineapple Nation-Wide: White Label; Hawaiian. Nation -Wide reaches In syrup; White Label. Royal Anne Cherries Nation-Wide: White Label; fine large fruit. one-fourth cup sour milk; one cup mashed bananas ftwo or three bananas); one teaspoon vanilla: one i cup of cream, whipped and sweet -j ened; two bananas sliced.

I Blend shortening and sugar. Stir i in the well-beaten eggs. Sift flour, baking powder, soda and salt to-I gether. and add alternately with the sour milk and bananas, which i have been mashed through a sieve. Flavor, pour into greased and floured layer cake pans, and bake Ba'tered Rolls Strawberry Preserves Tea Recipes for the more unusual 1 dishes listed in the above menus are given below in quantities to serve twenty-five persons.

Half again the amount will make enough for thirty- five to forty servings and twice the One of Each Differ- Gooe -5 'Vk 5 A for Serve Appetizers Cold. Cold stuffed crabs, shrimps in and other small jellied salads Citron, Orange or Lemon; ctns.J Prunes thirty minutes in a moderate oven. are equally good as appetizers. ButJ 375 decrees F. When layers are cold.

29c 25c amount enotiRh for fifty servings. Baked Ham and Noodles. 15 ounces noodles. through a sieve. Pour into baked pie shells and put in refrigerator to congeal.

Serve with a spoonful of marshmallow cream on each slice. Makes five pies, yielding twenty-five large or thirty medium-sized servings. Scalloped Potatoes au Gratin. 1 cup butter. 1 cup flour.

1' tablespoons salt. 2 teaspoon paprika. 2'i quarts milk, scalded. l' pounds American cheese, grated. 3 quarts potatoes, cooked and diced.

l'a cups buttered bread crumbs. Make white sauce of butter, flour, milk and seasoning. Add cheese, and stir until melted. Mix sauce with potatoes and pour into greased baking dishes. Sprinkle buttered crumbs over top and brown in hot oven (400 degreest.

Lbs. mc wiwiiij uiuM, oe Mnaii, coia pUt together with whipped cream savory, and served in some unusual and sliced bananas, and spread shaped plate, such as the small whipped cream over top of cake. California; medium size crescent-snapea salad plates, or the Garnish with slices of banana. Large 20 to 30 2 Lbs. 32c leaf-shaped majollica plates now so in- Christmas This Sy Merry Banana frosting may be used stead of the whipped cream.

popular. Gift of Foods Year With a Apricots Choice Evaporated. from California Lb 25c 'Friday and Saturday Specials Phone Olestnut 1G4I for location Vour Califs Market Saturday Specials cup Duuei. 2 cups hot milk or ham stock. 2'i quarts medium white sauce.

i li cups chopped boiled ham 3i i pounds) I Cup grated American cheese. cup bread crumbs. I Cook noodies in boiling salted wa- ter until tender. Drain and wash I in cold water to separate pieces, Reheat in butter. When butter is absorbed, add milk, or stock (if a cottage ham is boiled for this pur- pose and heat until liquid is well absorbed.

Then combine with white sauce and chopped ham and season to taste with salt and pepper. Pour Into Rreased baking dish and sprinkle mixed cheese and crumbs Gnvrrninrnt C-radrd Brrf POT ROAST 11 Lb. PRIME CUTS, Lb. 14c Texas Seedless 80 Size for 13 HEALTH MENUS for Next Week ARMOUR STAR ARMOUR'S STAR BAKED HAMS SUrra en SLICED BACON m-r" 15. Lb.

4Vt Fruit Decorated ine ivmg or All Breakfast Foods STAR METTS 10. Special I3c Sunkist Lg- 126 Sie ORANGES Doz 35c Flat Green STRING BEANS ARMOUR'S STAR C00KE0 SALAMI lb 20, A Snappy Luncheon Meat A Good Hot I uncheon lor the Children over top. Brown in a hot oven (4QU degrees Salmon Wiggre. 4 pounds canned salmon. STAR FRANKFURTERS T'm LB.

15c Nancy Hall SWEET POTATOES 3 Lbs 10c 5 Lbs 10c RUTABAGAS ORANGES Sunkist Navels 2i 0) 5" on. IL Idaho Russets lb. bag POTATOES CAULIFLOWER APPI uricT W-hineon mi i Ltd Box wmesaps Lb 3 15 22e CELERY POTATOES Tdah A Russets OXYDOL KITCHEN GADGET Independently Owned and Operated WALTKE'S Extra Family Soap 6 for 29C Randy strainer and Pore Maker With One-Pnnnrl fain Nalinn- Gulden Bantam 8c 21c Med. Pkg. Large Pkg.

49c id Bakinc Foxrier. AVI. FOR CALIFO CORN NAVY BEANS COAST COFFEE You'll Like the Flavor Choice Hand Picked Halve in Syrup Bread 5c Irge Ioaf 8c Macaroni COAST PEACHES KRISPY CRACKERS Medium Directions for preparing a deli-i cious mushroom soup are given by Dr. Frank McCoy in his health menus suggested for the week ol I December 9. SUNDAY.

Breakfast Eges poached in milk, i served on Melba toast; baked ap- pie. Lunch All desired of one kind of I acid fruit; glass of milk. I Dinner Baked chicken. Melba toast dressing: buttered beets, spinach, salad of shredded lettuce, apri- cot hip. I MONDAY.

I Breakfast Cottage cheese, sliced pineapple. Lunch Cornbread. string beans. lettiice salad. Dinner Broiled steak with mush-j rooms, baked eggplant, salad of i chopped raw cabbage, pear sauce.

TUESDAY, i Breakfast Coddled eges. Melba toast, stewed prunes. Lunch Cucumber and olive sand-; wiches of genuine wholewheat I bread, raw celery. Dinner American crem cheese one-fourth pound to a serving), cooked asparagus, cooked turnips, head lettuce, eelatin. no cream.

WEDNESDAY. Breakfast Wholewheat mush, stewed raisins. Lunch Orange milk. Dinner Broiled rabbit, baked eggplant, steamed carrots, salad of raw spinach, dish of junket. THURSDAY.

Breakfast French omelet on Melba toast, stewed lias. Lunch Baked weet potatoes. Lars Stalks for Ji9i 29c 4 Lt, 17c i9c IOC 1 Can, 19C 4 b' 25c 5 22c Nc.2, 23c Size 2,3 6 tablespoons butter. cup flour. 1 quart evaporated milk.

1 quart liquid from canned ral-mon and peas. 2i tablespoons salt. I'? tablespoons lemon juice. 2 quarts canned peas. 1 teaspoon paprika.

Drain salmon and reserve liquid for diluting evaporated milk. Remove skin and bones and flake salmon. Sprinkle with lemon juice. Prepare a white sauce of butter, flour and liquid. Season with salt and paprika.

Add salmon and drained peas and heat through. Serve on hot buttered toast or crackers. Cardinal Salad. 4 packages lemon-flavored gelatin. 4'j cups hot water.

2' cups juice from canned beets. cup vinegar. 2' teaspoons salt. 3 tablespoon? scraped onion. 3 tablespoons horseradish 'optional'.

3 cups celery, diced. 4'j cups rar.nrri beets, diced. Dissolve gciatm in hot water, add beet juice, vinegar, salt, onion and horseradish. Let cool and when slightly thickened, fold in celery and beets. Turn into individual molds or obiong pans, tc be cut in squares when cold.

Vr.mold and serve on lettuce with a garnish of mayon- Lb. Tkgs WHITE KING Fine Toilet Soap 28c Granulated; 24-oz. 19C 20c Irradiated BORDEN'S MILK Or Spaghetti American Beauty. Wheaties Breakfast Cereal LIFEBUOY SOAP Postum Instant Small 23 Pkrs. 23c large P.

G. SOAP COAST APRICOTS Ciiant Size Bar In Syrup DR. PRICE'S 29c Real Cream CALIFO BUTTER 34c Baking 12-02 Powder 16c Cake Flour Swans Down 2li-lb. carton Cocoanut Southern style, per can Chocolate Baker's Premium 13c Log CABIN SYRUP Tible S.c On SATURDAY SPECIALS! POT ROAST of Beef 15c LAMB Breast Lb. 12c Shoulder Lb.

15c Lamb Leg or Loin Roast Lb. 19c YOUNG BEEF LIVER Lb. 17c FRESH CALLIES Lb. 10c PORK SAUSAGE in Bulk 13c BACON, 3 to 5-Lb. Pieces Lb.

BRICK CHILI Lb. 19c PURE LARD 4 55c 9c 3-oz. cake 21c K-oi. cake COFFEE Gives you more cups per pound. Hip-O-Lite Marshmallow reme, pint iar CLOROX Pint Se aC for j(UC SILVER KING DOG FOOD 3 for 2s5c 25.

2 3Lc Package 33c Cane Sugar Ture: in 1A cloth bars 1U Lb. Corn Chowder. pound salt pork. 3 onions, sliced. 21 quarts canned corn.

2 quarts diced potatoes. I5- quarts canned tomatoes. 4 teaspoons salt. 4 tablespoons sugar. 1 teaspoon pepper.

1 gallon hot water. 2 quarts evaporated milk. Cut pork into small pieces and yy slowly to a golden brown in a large saucepan. Add cnicn and cook slowly for live minute. Add vegetables, se.isonmss and water and cok slowly until the potatoes are Lbs.

cooked celery, saiad ol tnreacea lettuce Dinner "Mushroom soup, roast beef, baked beets, lettuce and grated carrot salad, prune whip. FRIDAY. Breakfast Poached egg. crisp bacon. Melba toast, stewed apricots Lunch Buttermilk one pint' with ten or twelve dates.

Dinner Jellied tomato consumme, broiled filet of spinach, apparatus, sliced cucumbers on lettuce, no dessert. SATURDAY. Breakfast Baked stuffed app 52c j2t COFFEE 3 -55c wait 25c Per Lb. 19c ARHSTOS FLOUR BelleTille Hons AtLm. Magic Washer Makes dishes Pkgs.

parkle Blue Monday A household cleaner. For tile and enamel; every household use Pkg. 27c Nation -Wide; 1-Lb. Red Bag. 1-Lb.

Bags. 2 Lb, White King GRANULATED SOAP (Medium Size) paints, 10c X-tr omp.elr INTRODUCTORY OFFER! JV57 Lb. Bug ti. ml t-ousrhosa ft MANHATTAN COFFEE I LJ1 "7 tiitnti-t of Lifebuoy Soap Lb. Bars The Guaranteed Cold Water CLEANER Generous Supply ef 25c CRV 93c KsaateS freak rtrbt here in L.

ret it freak tram the rat- Or era. Thla dp Va- Banishes A a. Ivory Soap 5 2)c 1 2. 3L He mm mmm pekitiz. Betbiit rfifereat thin; Jat a im4.

CLEANS the Met leliratr FABRICS Without nNC.EK of IXPIOSION or MB) veil lite no cbarces Crepe. Voiles, RjTon. Silk, Woolen PSAND-NtW for 11c 2 Medium bars. a (Pronounced Cree-Ot it miii. svr vor IS ON WIS urir, Bin i 11 month lOSIS lOI' NOTHlNli TO TRY Ja-t cecosii ISc mlh vour urorfr for ure paefcsee ef I'RVO nd he 2've ven 1 tackge IR1F.

Atter nsirs the 5. n. fc'Ve "rid ro'i f.nd rw not ro-re nr 'r exTerifors tft" "fi pafks nd twit irener will he New Nation -Wide Stores, Opening December 8th: A. WEKERLE, 2300 Sidney; NOLTE Dupo, III. It Pays to Shop the Califo Way Try Your Grocer Can't Sopply Yob Call CEntrtl 6307.

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About The St. Louis Star and Times Archive

Pages Available:
268,005
Years Available:
1895-1950