The Palm Beach Post from West Palm Beach, Florida on November 14, 1968 · Page 70
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The Palm Beach Post from West Palm Beach, Florida · Page 70

West Palm Beach, Florida
Issue Date:
Thursday, November 14, 1968
Page 70
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FX23-Post ana Times, Thursday, Nov. 14, 1968 Calico Rice Sblad Saves Day : I End of the week and cup- suit ta a tempting and eye-ap- olons, tomatoes, celery, It your household Is as well board Is bare? Most bouse- pealing salad. The family lar- mayonnaise, stuffed olives stocked, .you are off and run-holds stock some food staples' der can gererally be counted and" maybe even Cheddar ning In the making of a dell-whlch, combined with rice, re- on to yield such standbys as cheese and green peppers. ' clous Calico Rice Salad. Add a ''. 4 1. AK few grilled franks or burgers to the meal and you have not only a hfehly nutritious entree, but a very tasty one as well. Providing the basis for the salad, rice is easy to prepare and economical. There are n such extra steps as washing, paring or cutting. Rice Is ready to cook. To prepare rice for a salad, cook In the usual manner, following directions printed oa the box. It is not necessary to chill rice before combining it with other Ingredients. But, when all foods are combined, salad may be chilled for sever al hours before serving. The dish may be prepared ahead of time and is excellent to serve at cookouts or patio and 4 m lif . tot -v- ' ' ' : t !.;.. . -: ? f , , ) ' - J f M V. ' ' "' I i . I - . , ' M . Y ' ' 1 ' -- t' y : 4 r x ' : . - f;: J - IXV ) ' " ' Wsyy ; t y'f ' , terrace meals. One taste of t Calico Rice Salad will convince the family that the cook's touch Is sheer genius especially when "the cupboard is bare!" CALICO RICE SiLAO 3 cups cooked riee 1 i ctip finely chopped onion 1 cup thinly sliced celery 'i cup diced preen pepper i cup diced sharp Cheddar cheese 1 medium tomato, diced 'i cup mayonnaise or salad dressing Combine all ingredients except mayonnaise. When ready to serve, add mayonnaise and toss lightly. Serve on crisp salad greens. Makes 8 servings. t Heidi's Hot Bcanpot Sandwich 196S Bakers Franchise Corp. Nutrition expert says, Swiss-Style Sandwiches HEIDI'S HOT BEANPOT minute. Cut brown bread Into 1 tablespoon paprika SANDWICH 8 slices, and butter. Spoon hot 1 can (12 ounces) beer 1 can (I lb. S oz.) beans and beans over bottom slice, sprin- Shallow fat or oil frankfurters kle with additional shredded Itbsp. molasses or thin-sliced cheese If de- Spread bread with butter 1 beef bouillon cube or 1 tsp. sired, top with bread. Serve and make 6 sandwiches using granules with pickle slices. Makes 4 slices of cheese. Combine flour l'J cups shredded Switzerland sandwiches. and paprika. Beat In beer Swiss or Natural Gruyere gradually until batter has the cheese BATTERED SWISS SAND- consistency of heavy cream. '1 loaf brown bread. WICH Dip sandwiches carefully into Pickle slices 12 slices rye bread batter. Fry sandwiches until Heat baked beans, molasses Soflbutter brown and crusty on both and bouillon until bubbly. Stir 6 thick slices Switzerland sides. Drain on absorbent pa- In cheese one handful at a ' Swiss cheese , per and serve with tomato and time, stir and simmer a 1 cup all-purpose flour . onion slices. "Elite DiM Bitm1P .aw,' "r f i fir V ' " 1 j . I'll Y j f . ... . , t . ... V..,' Y,..,i t k - 8 I'. i , ' ' i - A vr" v'- " - Battered Swiss Sandwich Joan Dickens nutrition expert, says: "The right diet is essential if you want to look your, best, and RITE DIET Bread belongs in a well-balanced diet. It's nutrition-right! That's why I recommend it.' Its protein nutritive-value is 2V2 times that of regular bread. And it's absolutely delicious! So eat right include RITE DIET Bread, today." Choice of LIGHT or WHEAT SMILEY MO F-7 '! 'I 4: yI Ell Hi .1 , A FULL 't 1 DEPOSIT f f?,j NO HOMO yyUULT3Ui gal. 3t .,,(. -y m F0REST HILl ilvd: LCCATICKS . J(ff: 827 SOUTHERN BLVD. KEBRisri'S TO SERVE YOU fwwg: I,BS fikest 'Sim 0s ntrstjA ."DLR.a.L. 1, j r 1 J h i v A SPECIAL FORMULA BREAD il I 1 P- PJ'r U. f. W iff'J. Kimniiemiinmi ... 6:00 PM Ml lff,tri J Umo ...Ra u GRADE "A" FLA. OR GA. lit a A SHIPPED DR & DR NEVER FROZEN WHOLE LB. SPECIAL FORMULA BREAD .ENTER CUT COUNTRY STYLE OR BABY pi jx FORK CHOPS eLB. SPARE RIBS 50lB. SPECIAL SAMPLE OFFER PAW uuuuuuuuw FORK STEAK OR J3 1. 19 A SAVEP PORK LOIN BONE-IN 1 NEBRASKA'S FINEST THICK SUCtD By the bakers cf Holsum, Bread ON FAMOUS RITE DIET BREAD Mr. Groetr: Vou irt utftOMKij to tct at our ntnt in rentmin this coupon Our rcprttentatlvt will rttm bum you for tm tact valut of thu coupon, plu ?C hanging, proviawJ you and lh consumer compid Mtith tna ttfmi of Our otfar. Proof of ourchaic of uftiCint itocM to covar coupon pfntarJ mutt bf furniirtad Upon rQuit Coupon good only on brand ipec''d Any ia: ta mutl t pd by consumer. Void wrmr UM AGON liUAdl LB. 51 V ttfjroniDiiao.rtstricttd or cam vaiut l20.iatari' rrancniMUKp.,3U Pirn v.,n y,,n.t. 1001 OFFER EXPIRES IN TEN DAYS ORDER YOUR FRESH KILLED TURKEYS NOW STORE COUPON 104 mmmmnmmmmunmm) (lAAAAllljliW

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