The Age from Melbourne, Victoria, Australia • Page 14

14 THE AGE, Tuesday, January 16, 1968 COMICS, ACCENT Chef at the top of his art TV itW)tifei4ii wiiinnritinnii nar rit rnirmr tit-mi TRUE SCIENCE URANIUM TAKES OVER (2) accent CITY Because of different economic reasons the u.s. used only small reactors for. specialised purposes. THE U.K. LEP THE WAY WHEN IN iqbS, AT AN I INTERNATIONAL CONFERENCE IN SWITZERLAND.

SHE ANNOUNCED A 15 YEAR PLAN TO CONVERT COMPLETELY TO N(JCLtAR PUWLK Pjp irri" ii in wii muj Mil HI'Tllh BIGHT-O-CIOCK Fouowep By NINS-0- CLOCK SHADOW! the kitchen and, If somn. does something, you say he's one of the are some good CK around. Claudio at the Ton of the Town. T. M.

Klinf hamer at the Savoy 7 Herman Schneider at tS Faces I took over from ffi at Antonio's when he oen his restaurant." 11 r.0Ai1d,v!fhat ne ik Casa Manana "Tim something different alto! gether for Melbourne. ferent setting All the color The atmosphere, even Ii early as five o'clock you don't feel lonely. Tah Antonio's until o'clock everything is enin', and they feel a bit strange "Here, we find people who come to dine come for co. tails first, And, while they re having a drink in cocktail bar the head fives them the menu. wE the food is ready the head waiter calls them and the? come and sit down, at gives us a chance.

tT There's not a mad rush i think it a very good idea What about the footi) "Most of the dishes on ih I had worked with a couS of Spanish chefs, and I chef at Maxim's as a matter of fact he was here the day we opened. a combination ol Spanish and Mexican which are fairly similar anyway. Rather like a director In a theatre, a chef is a cornerstone of his industry who rarely gets take a bow. My acquaintance with chefs had been cursory until I ran into Otto Kamenzin the other day at La Casa de Manana In St. Kilda Road.

At 32, Otto Kamenzin Is one of a handful of chefs at the top of his art in Melbourne. Otto described his beginning in Germany: "I did my apprenticeship in Bremen. What happens Is you go into an hotel where you start as an apprentice and they show you through everything. You do a year outside and then you do three years in the kitchen. In those three years you go two days a week to school.

"Then you do a couple of years as what they call a commie when you go to the best places you can get Into and change every' half-year or so to get a bit of experience. "I did that for a couple of years and then I went into the merchant navy to travel round a bit on the Greek ships and then on the Sit-mar Line. And I settled here. I just like it. I've more or less spent my youth here and I've just grown to like it; "When I came here It was October, 1955 I worked for a couple of months at the Elizabeth.

Then I became chef at the Beach Hotel, Hobart, for about eight months. I came back to Melbourne, started at the Graham opened the Graham, actually, as second chef. "Then, after three months, the brewery opened Hosies and I went over and opened there as second chef also. "Then Scott's Hotel as a second only stayed there about three months because a very good position was offered to me at the St. Kilda Yacht Club.

I stayed there for two years. Prom there In 1959, I think I went to Antonio's. "Antonio's. A very good DESPITE THE PPAMATIC WAR-TIME OF THE NUCLEAR AGE, THE NEW 60URCE OFFOWfcR. MAPE ONLY SLOW INROADS INTO SUPPLYING MAN'S POWER NtEPS.

WHAT A tlFB EVERY PAY THE THE GAMBOLS TUMBLE WEEDS cooes, ftWMZtx. UNTIL A NUCLEAR REVOLUTION STARTED. BARRY APPLEBY BY TOM RYAN to become a painter. You've either got it or you haven't. Do you know what I mean You must have a certain feeling for food.

It's no good if you just say I want to become a chef because it's good money. You can't do it. "There's a living in it for i good chef, definitely, yes. Long hours, of course TO, 80 a week You don't work hours as a chef. You work as long as there's business, and if there's a quiet night, you take a night off.

"You start about nine o'clock or 10. Sometimes, you don't get home until 12. To prepare for a party the next day, it could happen that you work until three o'clock in the morning. "This is a very unpredictable game, but I wouldn't change, no. I just love it.

It's in my blood now. I chose to be a cook when I was about 14. My uncle was a chef, one of the leading chefs in Heidelberg. He inspired me. He let me help him.

"I never wanted to be anything else. But I think it's one of the hardest professions you can think of, beside being a doctor." Are chefs temperamental "No. That's all rot. They have their moments. Well, like today between one and two.

It was pretty hectic in restaurant World class. Antonio's and Maxim's are two of the best restaurants in Melbourne. I was chef there at Antonio's for nearly seven years. I left to open the Lido but the whole thing was too big and I went back to AntonioTs four weeks after the Lido opened. "Zobel, an American fellow, travelled the whole world and put out the book Global Prom Melbourne, there's only one restaurant, which is Antonio's.

"There's a recipe under my own name in it. Filet de boeuf Kamenzin. It's just a long, eye fillet filled with a chicken which is specially prepared. You cook the chicken and dice it and you make a sort of ragout out of it and stuff it into the fillet and the steak is done to your taste. We served it with a mushroom sauce.

Very nice." Why do chefs move around "I feel, at the moment, I'm pretty young still. I think the more you move the more experience you get. It doesn't matter how much you know, you always learn." Can Melbourne train its own chefs yet "No, I don't think so. You've got to have overseas experience. Australia, 10 years ago, it was all simple cooking, but the Europeans came in and in "wiiEce aeeT 'toe ueal vntN j1 big cool room where we act the meat.

We keep it about a fortnight before we even sell it You get a gooa tender steak then. "But I don't think 1'vi seen a kitchen or an hotel which has pleased a chef yet there's alwavj something wrong. No they've done a good job here! rpnllv Tho i.i it? That's the important thing. WHAT BRINGS Y0UC1RCUMSTANCES TO TOWN, pEYONP MOLE-EYE VV CONTROL A GUIDE TO THE BEST IN WINING, DINING AND ENTERTAINMENT. IT'S SO EASY to have your establishment listed in this regular xucsaay tcature Just telephone ui extension ua.

DR. KILDARE Kiny met, mbpea athens' room. MATE, IS CONFESSING ALL WHEN HAL-HE'S OUR DIRECTOR SAID HE NEEDED SOME AUTHENTIC STAGE PROFS TO DRESS UP THE PRODUCTION, SOT AN IDEA UNCLE CHARLIE IT I'D SEEN THIS jn I AND YOU COPPED IT r. IT, WRAPPED IT AND THEN tW IN ONE OF MY BROUGHT xOXmi WS SCARVES t-ANP THE SCARF BY KEN BALD BY LAING STARTING WITH WHAT BECAME THE WORLD'S FIRST PUBLIC SUPPLY OF POWER. FROM THE NUCLEUS, THE CALPER.

HALL REACTOR. IN CUMBERLAND ENGLAND. BY AMV-4 (Albury) 4 p.m. Tommy Hanlon Show. 4.25 Cobbers' Teleclub.

4.35 Magic Circle Club. 5.0 Cobbers' Teleclub. 5.10 Brave Eagle. 5.35 Brian and the Juniors. 6.0 Batman Adventure.

6.30 News. Weather. 7.0 Off to the Races. 7.30 Love on a Rooftop. 8.0 Homicide: Wolf Pack.

9.0 Big Valley 9.55 Casebook of Sergeant Cork: The Gold Salesman. ANSWER TO WORD A DAY: GRILSE (griUss) means young salmon that have been only once to sea. Of unknown origin. A.M. 8.58 GTV-O: Prologue, 2 niin.

9.0 GTV-9: Fun Time, 30 min. 9.30 GTV-9: Film. Savage Wilderness (1956). Drama, with Victor Mature, Guy Madison. 90 min.

(G) 10.0 ATV-0: Morning Magazine, 1 hr. 10.5 ABV-2: Play School, 25 min. 10.30 ABV-2: Play Films, 30 min. 11.0 GTV-9: Here's phrey, 30 min. ATV-0: Magic Circle Club, 1 nr.

11.30 GTV-9: Laurel and Hardy, 30 min. (G) 12.0 GTV-9: Dobic Gillis, Comedy series, 30 min. (G) P.M. 12.30 GTV-9: Film, Way of a Gaucho (1952). Drama, with Rory Calhoun, Gene Tierney, 90 min.

(G) 1.55 HSV-7: Prologue, 5 min. 2.0 GTV-9 Tommy Hanlon Show, 30 min. HSV-7: News, 5 min. 2.5 HSV-7: Film, Land of the Pharaohs (1955). Drama, with Jack Hawkins, Joan Collins, 100 min.

(G) I. 30 GTV-9: -Ozzlc and Harriet, 30 min. (G) ABV-2: The England of Elizabeth, film, 25 min. 2.55 ABV-2: Letter from a Neighbor, 40 min. 8.0 GTV-9: Divorce Court, 30 min.

J.30 GTV-9: Andy Griffith Show, 30 min. (G) 8.35 ABV-2: Play School, 25 min. 8.45 HSV-7: Circus Boy, 30 min. 4.0 GTV-9: Samurai, 30 min. (G) ABV-2: Kimba the White Lion, cartoon, 20 min.

4.15 HSV-7: Texas Rangers, 30 min. (G) 4.20 ABV-2: Animal Parade, 15 min. 4 30 OTV-9: Western Theatre, 1 hr. (G) ATV-0: Watch Mr. Wizard, science series, 25 min.

(G) 4.35 ABV-2: Flicker Special, 25 min. 4.45-HSV-7: Film, By the Light of the Silvery Moon (1053), musical comedy, "ltn Dris Day, Gordon MacRae, 105 min. (G) 4.55 ATV-0: Storytlmc, 5 min. 6.0 1 ABV-2: Why Is It So 15 min. ATV-0: The Story of a Boxer, series, 30 min.

(G) fi.lS ABV-2: Lassie, 25 mm. (G HI GTV-9: Bonis the Menace, comedy series, 30 min. (G) ATV-0: Harris Against the World, comedy series 30 min. (G) 5.40 ABV-2: Sir Francis Brake, 25 min. (G) 6.0-GTV-9: Car 54 Where Are Vou U.S.

comedy, 30 min. (G) ATV-0: Jim Backus Show, comedy series. 30 min. .0 ABV-2: Donna Reed Show, 25 min. (G) 6.30 GTV-9: News, Weather, 30 min.

HSV-7: News, Weather, 30 min. ABV-2: My Favorite Martian, 30 min. (G) ATV-0: News. 30 min. b.d5 'News, 5 min.

7.0-GTV-9: Dick Van Dyke bhow, comedy series. 30 min. (G) HSV-7: Batman, adventure series, 30 min. (G) kinR Ahead, 30 min ATV-0: Off to the Races, race game. 30 min.

7.30-GTV-9: Star Trek, SF series, hr. (A) HSV-7: The Wild, Wild Idrama. 1 hr. (A) abv-2: Occasional Wife comedy, 30 min. (G) ATV-0: Film, Dust in the Sun Aust dram with Robert Tudawali.

Ken Wayne. 88 min. (A) 8.0-ABV-2: The Mask of Janus, BBC espionage series, 48 min. (A) 8.30 GTV-9: Family Affair, comedy series, 30 min. (O) HSV-7: The Man Who Never Was, drama series, 30 min.

(A) 8.48-ABV-2: News, 2 min. 8-5 ABV-2: Lord Rlngo, BBC serial, 45 min. (A) 8.58 ATV-0: News, 2 min. 8.0 GTV-9: Love On a Rooftop, comedy, 30 min. (G) HSV-7: Jackie Gleason, musical comedy scries.

1 hr. ATV-0: The New Phil Silvers Show, U.S. comedy 30 min. 9.30 GTV-9: Stump the SUrs, panel game. 30 min.

(G) ATV-0: Slaltcrys People, drama series, 1 hr. 9.35 ABV-2: Shadows of Doubt, an investigation of sharks, 25 min. 10.0 GTV-9: Film, The Mad Magician (1954), eerie drama with Vincent Price, Eva Gabor, 105 min (AO) HSV-7: Court MartlaL drama, 1 hr. (A) ABV-2: News, 15 min. 10.15 ABV-2: Jazz 625, 25 min.

(G) 10.30 ATV-0: Men In Crisis, 30 min. (G) 10.40 ABV-2: Victorian Swimming Championships, film of major events, 1 hr II. 0 HSV-7: News, 10 min. ATV-0: News, 20 min. 11.45 GTV-9: News, 30 min.

12.15 GTV-9: Epilogue, 5 min. ABC Regionals Only. The following programme alteration lor today arrlvd too late for Inclusion In tbe "TV and Radio Guide." bo. 6.10 a.m. Breakfast Show.

AR. 7.5 a.m. BBC World Round-up. CmM troduced European dishes. Now the Australian people seem to travel more overseas and they're coming back expecting to find European food here.

"It would be possible In a few years if you do your training with the Angliss school. I believe they've got another school in Footscray now hotel management, or something like that. "There's no way of overcoming the shortage of chefs here, unless they do something here in Australia and really try to promote the cooking game which they really haven't done, apart from William Angliss. There they do a course of six months, and you can't become a cook in six months. "I think places are too busy at the moment to be concerned with little apprentices, and to teach them the right way.

They more or less look on them as another working hand. "In Germany, any place which employs more than five or six cooks, automatically has two or three ap- Erentices. And you don't ecome a chef in four years all you learn are the fundamental things. You become a chef after about 10 years. "I think learning to become a chef is like learning LIDO THEATRE RESTAURANT.

184 Russell St. 32 4991. David H. Mrflwralth presents. SAY IT WITH MUSIC.

Lavish Musical Revue with DES LANE. Penny Whistle Man. the groat entertainer critics and audiences applaud. LAST THREE WEEKS UNPRECEDENTED JANUARY THEATRE RESTAURANT BUSINESS. BE ADVISED BOOK NOW.

Matinees Recommence Jan, 25th. Attractive oncesslons. Eve. $10. Dinner.

Dancing, uinnei Show The Greatest Theatre Restaurant Value In the World A Proven Fact. LAMPLIGHTER RESTAURANT, Licensed. Dine and Drink In an atmosphere of America Golden Era, at 130 Bourke St Melbourne Luncheon from 12 16 P.m. Dinner from 6 p.m A new taste In Melbourne dining. -Phone 32 4655 Eatlnc Eating Eating Eating Eatlnc Eating Eating Eating Ealing Eating Eating atlng Eating Eating Eating? Eating? Eating? Eating? Eatlnc? Ealing? Eating? Eating? Eating? Eating? Eating? Eatlnc? Eating? Eating? Eatingt Eating! Eatlnc! Eating! Eatlnc! Eating! Eating! Eating! Eating! Eating! Eating! Eating! Eatingt McClure's.

454 Kilda Rd Come as you are. THE MATADOR ROOM Hotel Cecil Melbourne's newest dlnlngroom featuring charcoal grills Music and Entertainment. Thurs-. day. Friday and Saturday nights, For that special executive luncheon (12.30-2.30 p.m.) in a relaxed -atmosphere.

Dinner 6 30 D.m except Monday. Cor. tueen and Lonsdale SU eservation 67 7181. LA POrOTTE RESTAURANT. Ill Latrobe St The popular lunchtime rendezvous featuring French Cuisine.

a la carte menu Hours: 12-2 30 and Phone 32 2734 for reservations. PETER POYNTON'S PINK PUSSY CAT BISTRO. NO FLOOR SHOW TONIGHT for any other night). Just fine food and service as usual. Seven days a week.

Lunch? Of course, ana chilled Cllquot always avail- too (arqiuan Carlton. 34 3417 RITZ RESTAURANT, tn the Centre of Theatreland. Melbourne's Most Reliable LlcenEed Restaurant. Rendezvous of Good Taste. Fully 110 LONSDALE STREET.

MELBOURNE. 32 2573 ROSS'S 'TOWN TALK" IS THE TALK OF THE TOWN The ExecutiveGrill and Char Grill Restaurant with (he LONDON WEST END ATMOSPHERE 12-3 unrt fl-12 Mnn In Sat Fully licensed and alr-condltloned 84 Dudley street Melbourne West Teiepnone 3U ztiuu. TANKARD ROOM. Bar-Re. taurant as modern as tomorrow with a hint of yesteryear Cor.

Nicholson and Johnston Fltzroy. LUNCHEONS Top of the town Australia's first rooftop restaurant 20th FLOOR Nathnal Mutual Cennt 447 ColliM Mtll. 612838 62 7347 SEAHORSE RESTAURANT. 24 Albert1 Mclb. Dlr- Ectly ounoslte B.P House.

1CENSED TO BRING YOUR OWN LIQUOR. NO CORKAGE CHARGED. French iiUIup font urine self-service salad and cheese lines me At most tender noultrv. Exclu. sive, but most Inexpensive.

We are ncre for 12-3 and for dinner Tu to Saturday Incl. 5.30-lj For Reg Dhoue 69 607 69 6821, SHAVE MY (-fe(Wo COUNTRY SES-8 (Mt. Gambler) 6.15 p.m. Rln Tin Tin (G). o.iu cartoon.

6.45 Funny Company. 6.50 Bugs Bunny show (G). 7.15 News. 7.30 The Celebrity Game. 8.0 Stagecoach West.

9.0 The Baron British drama. 10.0 Adventures In Paradise: Closing Circle (A). BTV-6 (Ballarat) 2 p.m. Film: Richard and the Crusaders. 4.0 Fury Adventure.

4.30 Here's Humphrey. 5.0 Pirates of the High Seal. 5.20 Holiday Juniors, 6.0 The Monkecs U.S. comedy. 6.30 News.

7.0 Off to the Races. 7.30 Big Valley Western. 8.20 The Saint U.K. drama. 9.15 Peyton Place (A).

9.40 Tycoon Comedy drama. 10.5 Year to Remember 1951. 10.40 News, Epilogue. GMV-6 (Shepparton) 3.30 p.m. Tommy Hanlon Show.

3.55 Country Style. 4.20 Here's Humphrey. 4.45 GMV Juniors. 5.15 Mickey Mouse Club. 5.35 Cartoons.

6.0 Brian and the Juniors. 6.30 News. T.O Off to the Races. 7.30 Man from U.N.CX.B. (A).

1.30 The Fugitive U.S. drama. 9.30 Star Time. 10.30 News. Weather.

WHAT KINP 0F WHAT A KOOK IPEA MASK AT THE MUSEUM, AND SEEMED SOX JUST WAITEPAROUNP UNTIL YOUR CAPRICE RESTAURANT (LICENSED) NO MATTER WHAT your taste you win De pieasea dinner- line foods combine to make a meai 10 rernempcr. uur Swiss Duo. PETER and EDDY play dance music for your entertainment every Frid. and Sat, you will appreciate the after theatre supper snacks too. We are at No.

7 the top end of Collins STREET. Bookings 63 3818 THE fishermen caught some grilse. Does this mean they caught some: crabs salmon eels i squid (Answer In column 4.) BY HORNER 'IfvireiohlM rYiiK. 7216 DOWN 6 Be Indebted 1 Reveals (9) 2 Enterprise (11) 3 Paucity ror (3) (31 9 Misdeed nil 12 Kin fOl 4 Most 15 Impose (7) recent fflt ID pin (Dj 18 Vestlire (-, Draw iona iti vestige (3) 2-1 Obtain (3) A WORD A DAY ,1 COLONEL PEWTER T75 rmSWS CMtopt LJ uivnu rt(nri -t mil CKLLAR 250. Unique old world cellar atmosphere and BRUNO to welcome you for friendly service.

Choice Wines. Ales served with our special tender broiled steaks. DANCE Thursday. Friday, Saturday. Continental Trio.

Weddings. Business Luncheons. fAt Two Fifty Motel). 250 Victoria Parade. East Melbourne.

41 3720. 41 6218 ntEVRON Road, fll 1281. Dine and Dance nightly. Monday through to Saturday, to the sweet music of the Row-land Bonnet Trio. Excellent a la carte or selected menu from $4.75, Wonderful wines, superior service no cover charge free car park for patrons.

OEOFP BROOKE'S STEAK CAVE (Licensed). Superb Aired Steaks barbecued chicken, fish and salads. Folk Soncs nlchtly Dancing Sat. Closed Mon, nlchts. Quiet.

Dixieland with Dinner Tuesdays only. FeaturlnE Trumpet- Star RoKer Bell. SI cover chame, No minimum Downstairs. 7 Queen City 62 2683 HERMITAGE BISTRO, AND ItEKTAKRANT. TONIGHT FOR DINNER or any other nlEht.

Delicious food, attentive service. Fully licensed and most deflnl tely not expensive. Alr-condltloned. Plenty o( Parklnc Space too. 349 Lonsdale St.

(Cor. Elizabeth 07 2456 for reservations. KINGS HOTEL. 115 Russell St. 63 2171.

You can enjoy Saturday nlcht under family conditions amidst a well conducted clientele at The King's where compere Vln O'Mara and the King's Band bring you enjoyment whilst you wine and dine, 3 course Meal, only $2 (20s. No cover charge, book Now 63 2171. GIKI'S RESTAURANT. 1. For OenoDhlles.

ffrom the Greek), meaning lovers of good wine. Proprietor Ian Hlcktnbotham, who Is a distinguished man In the wine Inriiialrv and has accumulated a macnlfl- SARDINE SISTERS On the top floor of the Mouse and. Primus boarding house, there live five sisters Agatha, Beatrice, Celia, Delia and Ernestine. To remind them of happy school days, the ladies have arranged their room like a dormitory with the beds crammed like sardines along a wall. Ernestine is separated from Delia by one bed, and from Celia by 'two beds.

One bed separates Delia and Beatrice. Between whose beds does Agatha sleep? SOLUTION TOMORROW YESTERDAY'S SOLUTION The culprit was Beestly. SOLUTION 7215 wmm KHYAT'S nOTEL. 25 Wilson Brighton (opposite Town HalH, for fine food and personal service. Relax In the alr-condltlonod com-; fort or our gourmet dlnlne room.

Ideally suited or that very special occasion. Call and discuss your luncheon or dinner party problem with Stan Klual Open Monday to Saturday. 5'2rJ reservations rin 82 8178. Che Math BESTHnnnwT SPECIALISING IN GOURMET FOODS AND CHARCOAL tmiLLS A sophisticated "Oldc Worlde" atmosphere. combined with Gordon Hamilton and d'nner Men ttay except Sunday 855 BURKE HAWTHORN LEON'S BISTRO AND RKS-TAURANT.

Gourmet food wines, spirits, and ales at sensible prices in a deltzltt- ful setting. Luncheon semd Monday to Saturday, Private Party facilities available In the exquisite banquet room at the Grotto. 352 Cha-jel South Yarra (near Commercial Road, corncri Reservations. 24 51)94 THE STAGECOACH INN" RESTAURANT Licensed 23 Queen's Road. Mclb.

onp Albert Park Golf Links. DINNER DANCE in an Early Colonial Atmosphere to the fabulous music of the FOUR COACHMEN Mon. to Sat. LUNCH Mon. thru" Fn For Reservations Telephone 20 2837 or 26 6544 The Restaurant will be closed from 1st lo 21st Inclusive reopening Monday 22nd Jan PICKWICK, fFully llcemed! Delightful old-world Ed-wardlan atmosphere ana decor.

Superb cuisine and first class Sliver service. Melbourne's most comprehensive a la carte menu Dine. Wine and Dance from 6.30 o.m Monday to Saturday In full alr-condltloned comfort Wine lovers may choose from our itnek The mmtr nut (tannine list In Melbourne Dme with us soon. We arc at 176 Toorak Rd. Smsth Yarra.

Opposite railway station. 24 4019 24 6304. TWO PACES, 'Licensed The specialty Restaurant for Swiss and French loods. A soft and warm atmosphere will greet you In our ne decorated restaurant. rm alr-condltloned We serve luncheon Monday to Fr rlaj.

Our food Is still exc lncv different. Prepared with the utmost care. Lower Gro una Floor cor. Darllnc SI and Reservations Phone 26 Ij TROIKA CABARET. 98 2 II WINSTON CHARLES AJJ: GO-GO.

Melbourne's IiJ alr-condl Honed restaurant au-go-go. Only S2 en S3 Saturday cover8 with i -f. choice of 11 main courses and -all entertainment -Drinks at hotel Dress: Smart. casus' 26 1260, 55 Toorsk Rd-V South Yarra, GUEST ARflSTS Tues.L'The Dave Mccai lum Power Set. i The Strangers.

The Dave lum Power Rot. (h. Frid. The iguana and mr viurants. Tr The Iguana an the Trap.

The Trap ITnEIAvB SrANISM CELLAR. Dine and Wine In a delightful atmosphere and try our delicious barbecue specialties. Licensed Jo bring your own liquor. Open 12-3. Lunch 6-1 a.m.

Dinner. Also Sunday. 6.00-10 p.m. 131 Collins St. Resr.

63 9984. TRIACA'S LATIN CAFE. Fully licensed alr-condltloned. Excellent Continental food Superb wines Dine at one of Melbourne's oldest and best known cafes, 55 Lonsdale Street. Melbourne.

662 1985 VIEW ROOM Come and enloy your lunch in the dchuuiui caraen semn CONTINENTS RESTAURANT at the Savoy Plaza. i Gav sophisticated, exciting, different. Melbourne first restaurant cocktail bar and lounge of International distinction. Where delightful foods tantalise the most adventurous diner. 5 specialty dishes from each of 5 continents give the restaurant Its name, Or enloy your selection from a comprehensive menu.

Dance me rurix FLOOR AMERICAN Road House Restaurant. 150 White Horse Croydon Famous for fine foods Individually cooked and served tn a delightful atmosphere. Open dally for mncn ana ainner Phone: 723 BEACHCOMBER. 64 1163. Melbourne's only fully licensed and air-conditioned sea restaurant.

35 Mar- lne Parade. St. Kilda. Just along from Luna Park BEEFEATER The fully licensed restaurant ''where 1 beef Is king" An enchanting haven where the eighteenth century lives on. Re-opening Thursday.

January 18th. 219 Carlisle Balaclava. 62 2950. BISTRO 81IIRAZ In the heart of Chadstone shopping licensed. Open Every Night Special Menu Nightly.

Phone: 56 4483. BOUILLABAIBE. Bring your own llauor Delightful Restaurant. Fully air-conditioned. Open 8 p.m.

Fresh sea food and fish dally except ftionoay weii wurui mc snori arive truin city. 1455 Malvern Glen Iris. Tel 20 3685 the' VIRGONA. 231-3 I street, rusroy. ant Lunch week days DINNER Frl.

Your host and chef Kurt Lellln-ger. Restaurant, closed, reopening 15th January FERDI'ft BISTRO. Fully lie. i Businessmen's Luncheons a specialty. FERDI and SANDRA will personally GALORE.

GIRLS GALORE. xorria lerrmc riu Shows. Dinner Sunncr Dance OONO CABARET. St, Reception Rooms. 94 3281 IIJAD.

Lunch and dine at the internationally famous Iliad Restaurant Enjoy our KfiulAlte continental cuisine In the Mediterranean at-' mosnnere of soft muslo and fpen for lunch 23 Fltzroy St. Kilda. and dinner PUZZLE 3 Ue (9) 7 Tavern (3) 8 Oppressed 17 Exceptionally virtuous 19 Product (5) 20 Exacerbation (11) 22 Hint (3) 23 Amends (9) 10 Extensive (5 11 Astr stral (7) 13 Thinly scattered (6) 14 Notable (6) GLV-10 (Trnralgon) 5 p.m. The Woody Woodpecker Show. 5.30 Fury: The Fend (G) 6.0 Patty Duke Show.

6.25 Olppsland News. 6.30 National News, Weather. 7.0 Off to the Itaces. 7.30 Dragnet Police drama. 8.0 Peyton Place Serial (A).

8.30 Man from CLE. 9.30 Film: sign of the Cross (1932) (G). Drama. 11.25 Epilogue. BCV-8 (Bcndigo) 4.0 p.m.

Here's Humphrey. 4.30 Marshal Dillon. 5.0 Jet Jackson. 5.30 Dobie Gillis. 6.0 Batman U.S.

adventure. 6.25 District News. 6.30 News. 7.0 Off to the Races. 7.30 The Farmer's Daughter.

8.0 1 Spy Adventure drama. 9.0 Coronation Street. 9.30 The Detectives U.S. drama. 10.25 The Rag Trade.

10.50 News. Weather. STV-8 (Miblura) 5.15 p.m. The Paddlewhcelers. .40 Quick Draw McGraw.

6.5 My Three Sons. 6.30 Citizen James comedy. 7.0 New. Weather. 7.30 Bewitched U.S.

comedy. 8.0 Bonanza Western. 8.55 citrus Report. 9.0 Off to the Races. 9.30 Peyton Place Serial (A), 9.55 News.

"i SMtffff wilh overseas CaV section on page 2-. JjiffiS Bel grave. 76 2004.