Chris Busenhart Piggly Wiggly Meat Market

gary_collier Member Photo

Clipped by gary_collier

Chris Busenhart Piggly Wiggly Meat Market - ; piggly wiGGjWY m Mr. Eusenhart came to Santa...
; piggly wiGGjWY m Mr. Eusenhart came to Santa Cruz from Chicago and is an authority on meats, having had both wholesale and retail experience. He has been connected with some of the largest meat packing companies in Chicago, where he was in charge of the beef and lamb departments. Mr. Busenhart is an expert in arranging fancy cuts of meat for special dinners, parties, etc., and with our enlarged Meat Department will be able to handle a greater selection selection of meats for all occasions. The new Piggly Wiggly Meat Market is located in the front part of the store and is equipped with the most up-to-date up-to-date up-to-date up-to-date up-to-date McCray system of refrigeration. refrigeration. The meat cases are all triple plate glass with perfect inside air circulation, which is one of the most important features of scientific refrigeration. refrigeration. The sanitary value of the dry air in a cooler is that germ life does not develop so quickly in dry as in a moist atmosphere. Conse quently meats and other perishable foods will keep better for a longer period in a McCray than in refrigerators not constructed on the McCray j y0 V Chris Busenhart system. These modern cases are finished with black and white tile fronts Manager of tlio Meat Ji'tartiiient

Clipped from Santa Cruz Evening News29 Mar 1929, FriPage 12

Santa Cruz Evening News (Santa Cruz, California)29 Mar 1929, FriPage 12
gary_collier Member Photo
  • Chris Busenhart Piggly Wiggly Meat Market

    gary_collier – 23 Jan 2016

Want to comment on this Clipping? Sign up for a free account, or sign in