Banana pudding with 1/2 gill milk.
a now, unless you prefer it. Banana Pudding. Two bananas, 4 ounces sugar, 4 ounces flour, 1 ouce butter, 'a gill milk. 3 eggs. Cream butter and sugar well, beat in yolks of eggs separately; stir in the flour and add the milk, then add the bananas, thinly sliced, whip whites of eggs to a stiff froth, add them lightly. Pour this into a well-buttered well-buttered dish and steam or bake 1*2 hours. Serve with any kind of sauce.